Permanently Closed
This restaurant is permanently closed.
Grill at the St. Regis - Permanently Closed
$31 to $50
Californian
125 3rd Street, San Francisco, CA 94103
About this restaurant
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Open appAdditional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesCalifornian, American, Contemporary American
- Hours of operationBreakfast Mon–Fri 6:30 am–10:30 am Sat, Sun 7:00 am–11:00 am Brunch Sat, Sun 11:00 am–2:00 pm Lunch Mon–Fri 11:30 am–2:00 pm Dinner Tue–Sat 5:30 pm–9:30 pm
- Phone number
- Website
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive chefJoe Tiano
- Private party facilitiesPrivate Dining Room (seated): 24 guests Semi - Private (seated): 34 guests Reception style: 30-40 guests
- NeighborhoodSOMA
- Cross streetMission St
- Parking detailsValet parking entrance is at the St. Regis main entrance. Turn right on to Minna Street from Third street. We are between Market and Howard Streets.
- Public transit8, 8AX, 14, 30, 45, 91 Buses all stop at 3rd and Mission2 blocks to Montgomery Street BART station
- AdditionalBar/Lounge, Cocktails, Corkage Fee, Full Bar, High Tea, Non-Smoking, Private Room, Weekend Brunch, Wine
- Home
- United States
- San Francisco Bay Area
- San Francisco
- SOMA
Permanently Closed
This restaurant is permanently closed.
125 3rd Street, San Francisco, CA 94103
Additional information
- Cross streetMission St
- NeighborhoodSOMA
- Hours of operationBreakfast Mon–Fri 6:30 am–10:30 am Sat, Sun 7:00 am–11:00 am Brunch Sat, Sun 11:00 am–2:00 pm Lunch Mon–Fri 11:30 am–2:00 pm Dinner Tue–Sat 5:30 pm–9:30 pm
- Price$31 to $50
- CuisinesCalifornian, American, Contemporary American
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsValet parking entrance is at the St. Regis main entrance. Turn right on to Minna Street from Third street. We are between Market and Howard Streets.
- Public transit8, 8AX, 14, 30, 45, 91 Buses all stop at 3rd and Mission2 blocks to Montgomery Street BART station
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefJoe Tiano
- AdditionalBar/Lounge, Cocktails, Corkage Fee, Full Bar, High Tea, Non-Smoking, Private Room, Weekend Brunch, Wine
- Website
- Phone number
- Private party facilitiesPrivate Dining Room (seated): 24 guests Semi - Private (seated): 34 guests Reception style: 30-40 guests