Food was good, not great, and potion sizes were nice and generous. Decor was modern and fresh. Service was only so-so. Our waitress had our table and large party table next to us (12+ people). It was clearly too much for one person to handle. Another large party of about 20+ people came in about halfway into our meal. The kitchen was definitely taxed by these two big groups and subsequently, we had to wait a long time for each course to arrive. To wait half hour for a foccia bread appetizer and then in between each course will make us reevaluate whether we’d dine here again.
Food was amazing ! We had the 30 day aged New York steak medium and it was the top 2 I’ve ever had!! Very good! Price was accurate as well. We tried a different place each night while in Whistler, as a major foodie, I rate taste/flavor in conjunction with price. We’ve eaten places that had bland basic food and price was 5 star restaurant prices, which just didn’t justify. The food here and the price was both on point. Food was so flavorful and the prices were more reasonable! Win/Win
My wife had the veal chop, excellent. I had the ahi tuna, outstanding. Food was superb, service was great, a very experienced server. Atmosphere is modest, rather open and certainly not intimate or cosy.
Love the food and Lindsay the waiter is the best!
Very observant and friendly service, tasty food, nicely presented. Atmosphere suffers a bit from the hall like high ceiling room (hotel structure). All in all - highly recommendable. Ask to be seated in the center of the restaurant to avoid the airco draft.
The food!! Best meal I have had in a long time!!!
Delicious!! Picture doesn’t do it justice!!
Took a very long time before server first appeared. Other than that, fine.
The service was fantastic and our food was delicious. The cocktails were great!
Excellent prime rib special on Monday night. Pricy but we split two big plates of prime rib between three of us. Decent wine list and good service. Head and shoulders above a very expensive meal we had at Château Whistler with lousy food and poor service.
The service was horrible as well as the value received. The prices were the equivalent of a high end top rated restaurant but the food was terrible. I have a dairy allergy and when I asked if a pasta sauce had dairy in it, the server stood there stunned and after much thought she said she thought it may. When I asked her if she could check with the chef, she thought her opinion superseded the chefs. I definitely would not recommend this restaurant. I felt that I grossly overpaid for the food we received. The steak prices were equivalent to a high end steakhouse and not worth it. Better off going to the Keg or Hys’s.
Tasty creative food, pleasant atmosphere, friendly attentive service. Good choice of vegetarian, pasta, hearty meat dishes. Casual yet carefully planned menu, well presented.
Very nice restaurant, quiet, beautiful setting, perfect meal. We were very satisfied.
Monday night prime rib special was an absolutely delicious, melt in your mouth, perfectly prepared medium rare. For two of us being lighter eaters splitting the dish was plenty. Waiter graciously brought us 2 plates with half portion of meat and an entire Yorkshire pudding or popover each along with requested butter and honey. The 21 year old son devoured his full portion in no time flat, lol. Only complaint is that the kale and blue cheese salad came with pecans instead of walnuts as indicated on the menu, and I don’t do pecans. Prices were high, and I was disappointed in the lack of reasonably priced BC wines on the list. Got an Argentinian Malbec that sells at Costco in the states for about $8 for $45 CAD. For a fancy hotel restaurant it was par for the course, but they could do better with local wine selections and I hope they read this and consider. All in all it was a very pleasant evening and the prime rib and puddings were so good I’d do it again.
Good Whistler restaurant - tries to be both fine dining and everyday dining and the atmosphere suffers a little from this. Food and service were excellent.
Excellent meal at the Westin's restaurant. The beef tenderloin and the funghi pizza were perfect, but the best was the dessert - a chocolate orange combo.
I asked for a glass of red wine, the waitress picked a glass that I found out when paying was $28. - ridiculous. Otherwise food was good.
Food was good, but empty restaurant
Excellent food, very fine staff. Overall a wonderful experience. We ate there twice during one week.
Nice little restaurant in the hotel. Service was pretty good and the food was excellent. It may be a bit pricey, but that's to be expected.
Food for the four of us was very good: pizza, lamb ragout pasta, duck, salads. The service was a bit inattentive, but very pleasant. The ambience is so-so for a nice location. We’d all go back for a casual setting & meal.
This was a wonderful place to have dinner in Whistler Village. It was not very crowded. The service was great and the food was excellent.
Quite disappointed. 20 minutes till we got water and a drink. Got one of two drinks had to wait another five minutes for the second drink. Then waited again a very lengthy time until somebody came back for our order. When we ordered another glass of wine again this took 15 minutes
Waitress was pleasant but service was extremely slow. Waved at manager to try and get some help for a drink and water and just walked by.
Food and pizza was good when we got it.
Place was half full. Saturday night at 8
Wouldn’t recommend based on service
Service was extremely poor. We were unaware who was responsible for our table and were ignored by all waitresses. Felt like there was no waiter for our table. We waited for very long for somebody to take our order and had to look around to find someone for a while. Food was just okay.
food was horrible, should have sent it back to the kitchen. One person in our party got sick. Drinks were watered down. Wine selection sucked. Big disappointment. Waste of money.
Incredible find, we had the greatest waitress ever to boot. Food was incredible and reasonably priced. Loved the restuarant.
Nice dinner with my family. Good service in very comfortable surroundings.
When i order wine i assume the température will be perfect for the kind of restaurant you are supposed to be. The wine was warm. Inacceptable
I don’t want to sound pretentious but for the price We pay your reputation is far from Toque or Europa restaurant in montreal.
On the otherway The waitress was very kind and professional
It is a restaurant in a hotel reception area next to a very noisy bar. Part of our food order was not delivered. Very average at best.
Tasty meal with seasonal decorations and ambiance. A little noisy as there was a private function in the club next door, but overall an excellent menu and service.