What a gem for Beaufort! My husband took me for my 50th b-day and it was perfect. The owner was our waiter and he was so helpful. He even suggested sharing a few items instead of trying to make us each order an appetizer, pasta and entrée. The menu changes daily based on what is fresh. We shared a charcuterie of meats and a tagliatelle with 3 cheeses. Both were outstanding. I don't usually go for the vegetarian option, but after the cheesy pasta dish, I wanted a lighter entrée and got the roasted asparagus with fontina cheese, an egg and garlic crostini. The asparagus was cooked perfectly and the yolk made such a nice sauce for the dish. My husband had the steak and mushrooms and he loved it. They gave us a complimentary dessert of chocolate pot de crème with cherries and it was divine! We were already full, but we just couldn't stop eating it! We found out the restaurant was celebrating their 5th year anniversary of being open and we hope we'll be back for their 10th, 15th and 20th anniversaries!! One other little tidbit- there was a cute older couple sitting next to us and they each has a glass of wine with their meal. They must have mentioned to the owner how much they liked it, because when they left, he wrapped up a bottle of the same wine for them to take, free of charge. They seemed surprised but really grateful. With that kind of service, I have no doubt this restaurant will be around for many years to come.