Nearby points of interest

  1. Distance: 0.12mi
  2. Distance: 0.15mi
  3. Distance: 0.23mi
  4. Distance: 0.31mi
  1. Distance: 0.12mi
  2. Distance: 0.15mi
  3. Distance: 0.23mi
  4. Distance: 0.31mi

Nearby points of interest

  1. Distance: 0.12mi
  2. Distance: 0.15mi
  3. Distance: 0.23mi
  4. Distance: 0.31mi
  1. Distance: 0.12mi
  2. Distance: 0.15mi
  3. Distance: 0.23mi
  4. Distance: 0.31mi

About Greens Restaurant

While enjoying one of San Francisco's most dramatic views of the Golden Gate Bridge and Marin Headlands, diners savor Chef Annie Somerville’s imaginative vegetarian cuisine that features local seasonal organic produce and the finest ingredients. Greens emphasizes wonderful dishes created with a balance of colors, flavor and a contrast of textures inspired by the cuisines of the Mediterranean, Asia, Mexico and the American Southwest.

Bld. A, Fort Mason
San Francisco, CA 94123
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Dining Style:
Casual Elegant

Cuisines:
Vegetarian / Vegan

Hours of Operation:
Lunch: Tuesday - Friday: 11:45pm - 2:30pm;
Dinner: Sunday - Wednesday: 5:30pm - 9:00pm, Thursday - Saturday 5:30pm - 9:30pm;
Brunch: Saturday 11:00am - 2:30pm, Sunday: 10:30am - 2:00pm

Cross Street:
Buchanan/Marina

Dress Code:
Casual Dress

Price Range:
$31 to $50

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(415) 771-6222

Website:
http://www.greensrestaurant.com/

Parking Details:
Paid parking available in Fort Mason. Entry at Laguna and Marina Blvd.

Executive Chef:
Annie Somerville

Additional:
Banquet, Beer, BYO Wine, Corkage Fee, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Special Events & Promotions:
The entire restaurant may be reserved for a special event with a sit down capacity of 125 people or a standing reception for up to 200 people. Please contact Laura@greensrestaurant.com