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Greens Restaurant, San Francisco, CA

Greens Restaurant

4.6
4,6
11235 commentaires
51 $ et plus
Végétarien
Bld. A, Fort Mason, San Francisco, CA 94123

Effectuer une réservation

2 personnes
19 h 00
Réservée 127 fois aujourd'hui
Des expériences sont disponibles.

À propos de ce restaurant

  • Plats végétariens
  • Idéal pour les plus belles vues
  • Plats végétaliens
Tout en profitant de l'une des plus belles vue sur le Golden Gate et le cap de San Francisco, vous dégusterez la cuisine végétarienne inventive du chef Annie Somerville qui propose des produits biologiques locaux de saison et les meilleurs ingrédients. Les légumes verts accentuent les plats merveilleux créés avec un équilibre de couleurs et de saveurs ainsi qu'un contraste de textures inspirées par les cuisines de la Méditerranée, de l'Asie, du Mexique et du sud-ouest américain.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Végétarien
  • Heures d'ouverture
    Brunch sam., dim. 10H30–14H30 Dîner mar.–ven. 11H30–14H30 Souper mar.–dim. 17H00–21H00
  • Numéro de téléphone
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Katie Reicher
  • Installations pour groupes privés
    The dining room at Greens Restaurant in San Francisco offers a serene and inviting atmosphere with stunning views of the Golden Gate Bridge and the Bay. The space is elegantly designed, featuring warm wooden accents, soft lighting, and large windows that flood the room with natural light.
  • Contact du groupe privé
    Gloria Elias : (415) 771-7955
  • Delivery & takeout
  • Quartier
    Marina / Cow Hollow / Presidio
  • Rue transversale
    Buchanan/Marina
  • Parking details
    Tons of parking. Public parking in the marina and paid parking available in Fort Mason. Entry at Laguna and Marina Blvd.
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bière, Brunch la fin de semaine, Cachère, Café, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

Expériences

  • Guest Chef Dinner: Geoff Davis

    122,50 $ US par personne

    Prépayé

    Seulement 24 juill. 2025
    Join us for an unforgettable collaboration dinner with Geoff Davis from Burdell in Oakland. Named for and inspired by Chef’s maternal grandmother, Burdell reflects her love for well-set tables, shared meals and laughter. Burdell is centered on nostalgia, family recipes, and sourcing — and on the forgotten impact of Black farming, foraging, and culture on American cuisine and hospitality. For this collaboration dinner, expect nostalgic Soul Food through a vegetarian lens. The menu will be available several weeks before the collaboration dinner date. Gluten free and vegan options are available. For other dietary restrictions, please contact us at info@greensrestaurant.com.
    Guest Chef Dinner: Geoff Davis photo

Salles privées

L'opinion de 11 235 personnes

Commentaires sur le restaurant Greens Restaurant de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon des cotes récentes
  • 4,5Nourriture
  • 4,5Service
  • 4,6Ambiance
  • 4,2Valeur

BruitMoyen

Aimé pour

  • San Francisco

    Idéal pour les plus belles vues

11 234 commentaires
  1. ETHEL VIP

    San Francisco28 commentaires

    5.0

    A mangé au restaurant aujourd'hui

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Fabulous food. Great cocktails and wine list. Good service as place was packed. Easy access and parking options. A place non vegetarians should go as it is a very good substitute for heavy meats and carbs. Great pasta, salad, starters, main dishes and desserts to die for. A total “be back” for us. Also, great view of the Golden Gate Bridge from a window table.

    Ce commentaire est-il utile?

  2. Debra

    San Francisco5 commentaires

    5.0

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Firstly, I did tell Open Table that we were celebrating a wedding anniversary and we were so pleasantly surprised to find our menus with “Happy Anniversary “ across the top. We were a table of 4 all vegan and the server did write this down. The corn bread was so good however initially real butter was served instead of vegan butter (which apparently they didn’t have). Because of the error, they took that off the bill). The soup of the day and the dal were amazing. The entrees were all excellent. We were brought champagne also as a gift and the dessert matcha yuzu cake was outstanding. Everything other than the butter error was perfect. Our server was excellent and it was a quite relaxed and fun experience! You will love Greens especially if you are vegetarian but it’s also great for vegans.

    Ce commentaire est-il utile?

  3. Judith VIP

    San Francisco8 commentaires

    5.0

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 4
    3. Service 4
    4. Ambiance 5
    We have been going to Green's for 30 years. It is always a lovely place- with interesting food.

    Ce commentaire est-il utile?

  4. Krithin

    San Francisco1 commentaire

    5.0

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Delicious food and great ambience Had a very enjoyable evening

    Ce commentaire est-il utile?

  5. James

    San Francisco1 commentaire

    5.0

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our favorite go-to elegant vegetarian restaurant. We've celebrated many birthdays and wedding anniversaries there.

    Ce commentaire est-il utile?

  6. Jill VIP

    San Francisco9 commentaires

    5.0

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Greens is my favorite restaurant in San Francisco! I'm not a vegetarian, but every meal I've had there leaves me feeling completely satisfied. The spinach salad was lightly wilted and dressed with something I'm unable to describe, but it was delicious. The Polenta was also outstanding!

    Ce commentaire est-il utile?

  7. Juan

    San Francisco1 commentaire

    5.0

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Absolutely delicious, service was great. If you are there for a special occasion is a pretty detail they print the reason on your menu

    Ce commentaire est-il utile?

  8. Yvonne

    San Francisco7 commentaires

    5.0

    Y est allé le 25 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great 3-course experience in a beautiful setting and excellent service

    Ce commentaire est-il utile?

  9. Laura VIP

    Grand Boston7 commentaires

    3.0

    Y est allé le 24 avril 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 3
    For decades, this was my favorite Bay Area restaurant. I dined here many times. I had birthdays, my wedding dinner, and anniversaries at Greens. Dishes were special, with unusual ingredients, complex flavors, and inventive preparations. The fully meat-free menu never felt like it was missing anything; each dish was satisfying in itself. I hadn’t visited for six years, and dined here again tonight. The service is still excellent. The outside shed is a good option, but it was chilly despite two heaters. But my dinner was nothing like the 50+ I enjoyed here from 1988 to 2019. The Seventy Five cocktail was great, yes. But the spiced pecans were under-seasoned and undercooked, soft instead of crisp. The olives tasted like they came from a grocery store. The beet salad had no personality, just a harsh one-note cider vinegar dressing that hid any other flavor. The bland brown bread had an unpleasant spread, its flavors muddled and sour. The leek and cauliflower croquettes tasted like neither; they were small, greasy, bland, and firm. The “chocolate” bread pudding had no discernible chocolate, just a few brown bits in a blandly sweet, plain pale bread pudding sitting on a drizzled bland sauce, a supposed caramel with no richness. Why call it a chocolate bread pudding if it doesn’t taste like chocolate? This was unrecognizable as a Greens meal. In the past, going to Greens was an event—from bread to salads to apps to entrees to dessert, each dish was fresh, inventive, flavorful, and made with top ingredients. Nothing was EVER bland. Textures were great. Flavors were rich and nuanced. What’s happened? This meal was so very sad.

    Ce commentaire est-il utile?

  10. Tammie

    Unspecified1 commentaire

    3.0

    Y est allé le 20 avril 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 5
    Such a classic restaurant and fun for an outing. But I felt the quality, tastes, deliciousness of the food was meh. Bland taste— even the presentation of one appetizer was laughable. The other dishes were good but truly nothing special like many years ago special. There so many great restaurants- this one has fallen a bit in my experience.

    Ce commentaire est-il utile?

FAQ

Greens Restaurant propose des plats à emporter que vous pouvez commander en appelant le restaurant au (415) 771-6222.

Le restaurant Greens Restaurant a été coté 4,6 étoiles par 11235 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

  1. Accueil
  2. États-Unis
  3. Région de la baie de San Francisco
  4. San Francisco
  5. Marina / Cow Hollow / Presidio

Effectuer une réservation

2 personnes
19 h 00
Réservée 127 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Greens Restaurant

Bld. A, Fort Mason, San Francisco, CA 94123

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Buchanan/Marina
  • Quartier
    Marina / Cow Hollow / Presidio
  • Heures d'ouverture
    Brunch sam., dim. 10H30–14H30 Dîner mar.–ven. 11H30–14H30 Souper mar.–dim. 17H00–21H00
  • Prix
    51 $ et plus
  • Cuisines
    Végétarien
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Tons of parking. Public parking in the marina and paid parking available in Fort Mason. Entry at Laguna and Marina Blvd.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Katie Reicher
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bière, Brunch la fin de semaine, Cachère, Café, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue
  • Delivery & takeout
  • Numéro de téléphone
  • Installations pour groupes privés
    The dining room at Greens Restaurant in San Francisco offers a serene and inviting atmosphere with stunning views of the Golden Gate Bridge and the Bay. The space is elegantly designed, featuring warm wooden accents, soft lighting, and large windows that flood the room with natural light.
  • Contact du groupe privé
    Gloria Elias : (415) 771-7955
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