Greens Restaurant

Name: Greens Restaurant
Address: Bld. A, Fort Mason, San Francisco, CA, United States, 94123
Telephone: (415) 771-6222
Price range: $50 and over
Rating: 4.6

4.6 (11263)

$50 and over

Vegetarian / Vegan

Bld. A, Fort Mason, San Francisco, CA 94123

Make a reservation

2 people

Jun 16, 2025

7:00 PM

Booked 80 times today

Experiences are available.

About this restaurant

Vegetarian-friendly
Great for scenic views
Vegan-friendly

Greens is open for indoor and outdoor dining, with take out available online or at our in-house kiosk. When reserving a table outdoors, we recommend bringing a jacket that is suitable for wind and chilly weather. Our heated dining pavilion is in front of the Greens building.

Diners savor Greens imaginative vegetarian cuisine that features local and seasonal produce and the finest ingredients from our organic farm Green Gulch. Focusing on creative and nutritious meals balanced in flavor and textures, our menus are inspired by farmers, relationships and stories around the world. Located in Landmark Building A of the historic Fort Mason Center, Greens is home to some of the most dramatic views of the Golden Gate Bridge and Marin Headlands that San Francisco has to offer.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Vegetarian / Vegan
Hours of operation
Brunch Sat, Sun 10:30 am–2:30 pm Lunch Tue–Fri 11:30 am–2:30 pm Dinner Tue–Sun 5:00 pm–9:00 pm
Phone number
(415) 771-6222
Website
http://www.greensrestaurant.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Katie Reicher
Private party facilities
The dining room at Greens Restaurant in San Francisco offers a serene and inviting atmosphere with stunning views of the Golden Gate Bridge and the Bay. The space is elegantly designed, featuring warm wooden accents, soft lighting, and large windows that flood the room with natural light.
Private party contact
Gloria Elias : (415) 771-7955
Delivery & takeout
Order direct

Location
Bld. A, Fort Mason, San Francisco, CA 94123
Neighborhood
Marina / Cow Hollow / Presidio
Cross street
Buchanan/Marina
Parking details
Tons of parking. Public parking in the marina and paid parking available in Fort Mason. Entry at Laguna and Marina Blvd.
Additional
Banquet, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

Guest Chef Dinner: Geoff Davis
$122.50 per person
Prepaid
Jul 24, 2025 only
Join us for an unforgettable collaboration dinner with Geoff Davis from Burdell in Oakland. Named for and inspired by Chef’s maternal grandmother, Burdell reflects her love for well-set tables, shared meals and laughter. Burdell is centered on nostalgia, family recipes, and sourcing — and on the forgotten impact of Black farming, foraging, and culture on American cuisine and hospitality. For this collaboration dinner, expect nostalgic Soul Food through a vegetarian lens. The menu will be available several weeks before the collaboration dinner date. Gluten free and vegan options are available. For other dietary restrictions, please contact us at info@greensrestaurant.com.

Private dining

Popular dishes

Soup of the Day$11.00
Coral Lentil Dal$11.00
Black Bean Chili*$13.00
cheddar, crema, pepita salsa
Baby Lettuces$8.00
house dressing
Warren Pear Salad$13.00
blue cheese, red onion, French lentils, date vinaigrette
Green Garlic Caesar Salad$12.00
farro, Grana Padano, house-baked ciabatta croutons
Beet & Citrus Salad$13.00
satsuma mandarins, mint, Thai basil, macadamia nuts, suchi ginger, shio koji vinaigrette

Early Spring

Avocado & Baby Lettuce Salad$15.00
Jicama, carrrots, cabbage, toasted pumpkin seeds, three chili lime vinaigrette
Spring Roll$15.00
Tofu, pickled vegetables, peanut sauce, beech mushrooms, mint, thai basil
Potato Leek Griddle Cakes*$15.00
Parmesan, asiago, watercress, meyer lemon, pine nut crema & toasted pine nuts
Spring Fattoush Salad* **$17.00
Roasted romanesco, escarole, feta, watermelon radish, pickled green garlic, meyer lemon & green garlic vinaigrette
Tofu Katsu Sandwich$18.00
panko crusted & fried tofu cutlet, cabbage, aioli, Japanese BBQ sauce, vegan milk bread
Artichoke Salad Sandwich$18.00
green garlic, basil, provolone, arugula, tomato, lemon aioli, ciabatta bun
Seasonal Sampler$19.00
Original Blue, pickled cauliflower & beets, warm roasted fennel, kumquat preserves, ciabatta
Roasted Potato Pizza$24.00
wild leek miso soubise, caramelized cabbage, spring herbs, asiago, smoked cheddar, lemon
Kale & Cannellini Bean Stew$26.00
bintje potatoes, farro, pecorino fiore sardo
Grilled Cauliflower$28.00
chermoula, cauliflower puree, quinoa & lentil salad
Fresh Pappardelle Pasta$29.00
roasted wild mushrooms, greens chili crisp, creamy sesame sauce, green garlic, cilantro

Grains

House Bread$8.00
cultured butter
Cornbread$6.00
honey butter
Brown Rice$5.00
Farro$5.00
Roasted cauliflower, rainbow chard, golden raisins, green olives, spring onions, parmesan, garlic breadcrumbs, chili flakes, pine nuts

Desserts

$14

Earl Grey Tea Cake
lemon mousse, huckleberry compote, almonds
Pandan & Coconut Parfait
coconut tapioca, pandan custard, brocaw kiwi, cocoa macadamia cookies
Flourless Chocolate Torte
espresso ice cream
Black Sesame Cheesecake
passion fruit, candied kumquats
Marjolaine Cake
hazelnut dacquoise, chocolate cremeaux, chocolate & hazelnut praline whipped cream

What 11,263 people are saying

Greens Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.5Service
4.7Ambience
4.3Value

Noise • Moderate

Loved For

San Francisco
Healthy
San Francisco
Great for scenic views

11,263 Reviews

M
Mamie VIP
San Francisco Bay Area26 reviews
4.0
Dined 1 day ago
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 4
Food was tasty. But wish besides cheese, the chef would come up with other vegetarian dishes, using tofu or nuts and beans with rice so customers can enjoy other vegetarian selections if they don't want to rely on cheese based entrees. Also, be great if chef will make all their own pasta so that the pasta will be even better tasting! Chef can create a housemade lasagna with mushroom dish, or housemade cannelloni filled with ricotta cheese, etc. Possibilities are endless if Green chef makes their own pasta and pair it with their very tasty sauces!
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J
Janet VIP
San Francisco Bay Area157 reviews
5.0
Dined 3 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Very enjoyable and very fresh ingredients - we ended up sharing a number of appetizer plates and salads - all were delicious. Service was excellent and we had a table looking out at the Bay and could watch the sea lions playing in the water right outside the window. A lovely lunch!
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K
Kathleen
San Francisco Bay Area9 reviews
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent as expected and as always. Love the menu. Love the service. Love the ambience.
Is this helpful?
C
Christopher VIP
San Francisco Bay Area6 reviews
5.0
Dined on June 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A fun meal with flavors, textures, and ingredients that we don't normally eat. VP is vegan possible, which is a very nice option for vegans.
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Y
Yee
Los Angeles1 review
5.0
Dined on June 8, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Amazing food, view, service. Top 5 vegetarian restaurants in SF among a dozen of greats
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R
Ryan
New York City1 review
3.0
Dined on June 7, 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 1
The food was excellent and the restaurant was gorgeous, with views of the harbor. However despite some other tables being available, we were seated in a small back room with less opportunity for views and right next to a large party with lots of noise and little personal space (both between tables and because members of that party often walked around too close to our table and children running around with no supervision), which really diminished our experience. I was disappointed by the restaurant's handling of this large party and lack of apology for seating us late, in a less than ideal area, and surrounded by noise to an uncomfortable level. We expected more from such a nice place.
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K
Ken
Washington, D.C. Area5 reviews
5.0
Dined on June 7, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Greens is always the last meal before we travel east for home - after the most wonderful meals (not necessarily vegetarian) consistently enjoyed before then, Greens always top them all.
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W
William
San Francisco Bay Area1 review
5.0
Dined on June 6, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Greens gave us a wonderful experience. The duty manager was very friendly, our server was very lovely and the food was delicious! Thank you so much for having us. The blueberry tart is second to none!
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D
Dana
San Francisco Bay Area11 reviews
4.0
Dined on June 6, 2025
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 5
The location of the restaurant is great. It’s situated right on the water and the very open dining room affords great views from almost every table. The corn pasta was the standout for us and the chocolate torte was also delicious. We enjoyed the squash blossoms but they weren’t as delicate as others we’ve had. The mushroom shumai had an odd spice and the skins were tough in places. The service was good overall but our server was a little sassy, not in a good way.
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D
Diane VIP
San Francisco Bay Area9 reviews
5.0
Dined on June 5, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I was with 3 friends and we all had a fabulous time. The food was amazing! So many interesting flavors and ingredients. Our waitress Sarah was so helpful and knowledgeable. Such a wonderful evening!!!
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FAQs

Greens Restaurant offers takeout which you can order by calling the restaurant at (415) 771-6222.

Greens Restaurant is rated 4.6 stars by 11263 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 16, 2025

7:00 PM

Booked 80 times today

Experiences are available.

Bld. A, Fort Mason, San Francisco, CA 94123

Dining areas

Additional information

Cross street
Buchanan/Marina
Neighborhood
Marina / Cow Hollow / Presidio
Hours of operation
Brunch Sat, Sun 10:30 am–2:30 pm Lunch Tue–Fri 11:30 am–2:30 pm Dinner Tue–Sun 5:00 pm–9:00 pm
Price
$50 and over
Cuisines
Vegetarian / Vegan
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Tons of parking. Public parking in the marina and paid parking available in Fort Mason. Entry at Laguna and Marina Blvd.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Katie Reicher
Additional
Banquet, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
Delivery & takeout
Order direct

Website
http://www.greensrestaurant.com/
Phone number
(415) 771-6222
Private party facilities
The dining room at Greens Restaurant in San Francisco offers a serene and inviting atmosphere with stunning views of the Golden Gate Bridge and the Bay. The space is elegantly designed, featuring warm wooden accents, soft lighting, and large windows that flood the room with natural light.
Private party contact
Gloria Elias : (415) 771-7955

Greens Restaurant

Make a reservation

About this restaurant

Dining areas

Additional information

Guest Chef Dinner: Geoff Davis

Main Dining Room

Bay Room (Private Dining Room)

Outdoor Pavilion

Custom inquiry

Fresh Pappardelle Pasta

Grilled Cauliflower

Grilled Polenta

First Bites

Coconut Risotto Cake$3.00

Beet "Tartate"$4.00

Slow Roasted Pecans$5.00

Marinated Olives$5.00

Soups & Salads

Soup of the Day$11.00

Coral Lentil Dal$11.00

Black Bean Chili*$13.00

Baby Lettuces$8.00

Warren Pear Salad$13.00

Green Garlic Caesar Salad$12.00

Beet & Citrus Salad$13.00

Early Spring

Avocado & Baby Lettuce Salad$15.00

Spring Roll$15.00

Potato Leek Griddle Cakes*$15.00

Spring Fattoush Salad* **$17.00

Tofu Katsu Sandwich$18.00

Artichoke Salad Sandwich$18.00

Seasonal Sampler$19.00

Roasted Potato Pizza$24.00

Kale & Cannellini Bean Stew$26.00

Grilled Cauliflower$28.00

Fresh Pappardelle Pasta$29.00

Grains

House Bread$8.00

Cornbread$6.00

Brown Rice$5.00

Farro$5.00

Desserts

Earl Grey Tea Cake

Pandan & Coconut Parfait

Flourless Chocolate Torte

Black Sesame Cheesecake

Marjolaine Cake

Overall ratings and reviews

Loved For

FAQs

Does Greens Restaurant offer delivery through OpenTable or takeout?

How is Greens Restaurant restaurant rated?

Is Greens Restaurant currently accepting reservations?

Make a reservation

Dining areas

Additional information