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Party Size
For 2
7:00 PM
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Booked 117 times today

Greens Restaurant

8013 reviews
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$31 to $50
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Vegetarian / Vegan
While enjoying one of San Francisco's most dramatic views of the Golden Gate Bridge and Marin Headlands, diners savor Chef Annie Somerville’s imaginative vegetarian cuisine that features local seasonal organic produce and the finest ingredients. Greens emphasizes wonderful dishes created with a balance of colors, flavor and a contrast of textures inspired by the cuisines of the Mediterranean, Asia, Mexico and the American Southwest.
Dining Style
Casual Elegant
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Vegetarian / Vegan
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Hours of operation
Sat 11:00 am–2:30 pm
Sun 10:30 am–2:00 pm
Tue–Fri 11:45 am–2:30 pm
Mon–Thu 5:30 pm–9:00 pm
Fri–Sun 5:00 pm–9:00 pm
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Phone number
(415) 771-6222
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Annie Somerville
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Cross street
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Parking details
Paid parking available in Fort Mason. Entry at Laguna and Marina Blvd.
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Special events & promotions
The entire restaurant may be reserved for a special event with a sit down capacity of 125 people or a standing reception for up to 200 people. Please contact
Banquet, Beer, BYO Wine, Corkage Fee, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine