About Greenhouse at the Jefferson Hotel Washington DC
Washington, DC 20036
Hours of Operation:
Breakfast: Monday - Friday 7am to 10:30am;
Lunch: Monday - Friday 11:30am to 1:30pm
Brunch: Saturday - Sunday: 7am to 1:00pm.
Please indicate any dietary restriction at the time of reservation.
$30 and under
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
$10 valet parking
Private Party Facilities:
The Private Cellar, inspired by Jefferson’s passion for wine, will be the hotel’s private dining room, and its walls will be lined with wine display cabinets and private wine lockers. Beneath a soaring, plaster groin-vaulted ceiling, guests will have the opportunity to sample the culinary talents of our culinary team complemented by wines from the hotel’s impressive selection of more than 1,000 labels. A dumbwaiter, fashioned after Jefferson’s own at Monticello, will deliver vintages from the cellar to the table. At 297 square feet, the Private Cellar will accommodate 18.
Private Party Contact:
Meagan Stroud: (202) 448-3253
Banquet, Bar/Lounge, Beer, Full Bar, Private Room, Weekend Brunch, Wheelchair Access, Wine