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Graze - Charleston

4.5
1163 reviews
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$30 and under
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Fusion / Eclectic
Top Tags:
  • Neighborhood Gem
  • Casual
  • Creative Cuisine

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About

Graze is a restaurant where the food is very fresh, creative, and everchanging. The menu is eclectic in variety from fresh seafood to vegeterian options. Graze is the type of restaurant that you could eat at several times a week.
Dining Style
Casual Dining
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Cuisines
Fusion / Eclectic
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Hours of operation
Lunch: Monday - Saturday: 11:00am - 3:00pm; Dinner: Monday - Thursday: 5:00pm - 9:30pm, Friday - Saturday: 5:00pm - 10:00pm
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Phone number
(843) 606-2493
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Michael Karkut and Derek Lathan
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Neighborhood
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Cross street
Houston Northcutt and Hwy 17 N.
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Parking details
We share a lot with several other shops in the Patriots Plaza Shopping Center.
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Public transit
There is a Carta Bus stop merely 100 yards from our front door.
Additional
Bar Dining, Bar/Lounge, Beer, Corkage Fee, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Takeout, Wheelchair Access, Wine
What 1163 People Are SayingWrite a review
Overall ratings and reviews
4.5  based on recent ratings
4.5
food
4.5
service
4.1
ambience
4.4
value
Noise · Moderate
95% of people would recommend it to a friend
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vipwillbeback (Charleston)
5.0  Dined on January 2, 2018

Outstanding selection, food, and service. A real gem!

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viplyndaw (Charleston)
5.0  Dined on December 31, 2017

This was our first time at Graze we went there for New Year’s Eve We were not disappointed I had one of the best filets I’ve ever had. Their potato hash is to die for their service was impeccable great place highly recommend it We will be back !

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OpenTable Diner (Charleston)
5.0  Dined on December 30, 2017

FABULOUS happy hour mini menu & good drinks. Totally enjoyed our family celebration with three generarions! We would certainly go back the next time we are in the area.

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OpenTable Diner (Washington DC)
5.0  Dined on December 29, 2017

Very reasonably priced dinner option. Food was great and the service was fantastic. The only detraction was that they had the door open in the kitchen and it was cooler at my table near the kitchen. Would definitely go again when in Charleston.

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OpenTable Diner (Charleston)
5.0  Dined on December 21, 2017

As usual, great food, great service. One of our favorite places to go and have a nice meal!

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OpenTable Diner (Washington DC)
4.0  Dined on December 17, 2017

Reservation was on a Sunday evening so very few customers. Ambience was fine, nothing spectacular or special. Food was fine, again nothing spectacular....good cooking rather than an a chef's delight. Because there were not many people in the restaurant, the noise level was low, which was nice... in order for us to visit with friends.

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OpenTable Diner (Charleston)
5.0  Dined on December 16, 2017

Was absolutely lovely, the service was top notch. Our server Stephanie was phenomenal. Being the first time me and my date had met and first time either of us had been to Graze, we were talking a lot and also having a hard time picking our entrée off the menu because everything sounded so amazing. Stephanie was patient and helpful. She recommended the scallops and pork belly with cream corn risotto and pesto. It was phenomenal. Me and my date chatted among our conversation we talked about how amazing the food was and traded bites of our meal, he ordered the chicken and waffles which came highly recommended by my roommate from her first visit to graze. We talked until we were the last people in the entire Restaurant besides the manager and the chef. We were there after close and they never asked us to leave or rushed us. Was a great first experience, I hope to go back as often as possible in the future.

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OpenTable Diner (Charleston)
5.0  Dined on December 16, 2017

Had a gathering of friends from Atlanta and a birthday - great place for conversation with low noise level - generous portions of healthy food with excellent service

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BrandonN (Western NC)
5.0  Dined on December 15, 2017

We come here for the Tacos, can't go wrong with any of them!

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2dox (Charleston)
5.0  Dined on December 12, 2017

We took my sister-in law out for dinner on a Tuesday. We had no trouble getting in, though the restaurant was almost full. The someone hit a transformer and lights went completely out just after our orders were taken, but the friendly staff provided candles and our cellphones provided brighter light when needed. We still got our food cooked perfectly and on time. The fish and buffalo shrimp tacos and included house salad were a delicious bargain at $12. I was still able to use my credit card and the management handled a tough situation without missing a beat. The candlelight ambiance was special, and the service was great as usual. Perhaps they should do more candlelight dinners just for fun.

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KateC (Richmond)
5.0  Dined on December 8, 2017

Always delicious ... one of the best in Mt. Pleasant.

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OpenTable Diner (New England)
4.0  Dined on December 8, 2017

We consider it a neighborhood favorite. As a matter of a fact when we walked in we saw many of our neighbors. It is a spot that we also call for takeout when we want to eat at home. Always reliable.

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OpenTable Diner (Charleston)
4.0  Dined on December 4, 2017

Enjoyed a delicious meal there. Not rushed. Nice conversation. Will do it again.

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vipMtpeats (Charleston)
5.0  Dined on December 2, 2017

Great happy hour specials every day of the week! Deviled egg of the day was Thai style and it was so different and delicious!

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Angela (Atlanta)
5.0  Dined on December 1, 2017

Wonderful experience for us, party of 7. Fantastic menu options. We sampled three appetizers and then on to entrees and desserts. Excellent cuisine and we would definitely return.

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OpenTable Diner (Washington DC)
5.0  Dined on December 1, 2017

The food was phenomenal! We had 3 different entrees at our table and there is not one bad thing to say. Every dish was seasoned and prepared perfectly! I got the scallops and would highly recommend to anyone going!

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K29492 (Charleston)
4.0  Dined on November 19, 2017

Always enjoy coming here and the food is always delicious.

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Goliver (San Francisco)
4.0  Dined on November 19, 2017

Casual neighborhood place in a strip shopping center serving excellent food at reasonable prices. We had fried chicken livers and shrimp and grits for brunch. Both were very tasty and well-seasoned. Server was cheerful, knowledgeable and attentive. Decor was basic but very comfortable- lots of space between tables, very quiet (which we appreciated).

Very enjoyable meal and great value.

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OpenTable Diner (Richmond)
5.0  Dined on November 15, 2017

We had a very unique situation, in that we were driving to Charleston from Virginia, got caught in all kinds of traffic on I-95 South (Wednesday) and had to call a couple of times to push back our reservation. Finally, Karen (I believe) phoned us in the car and asked if we were still coming. We were about a mile away (lost) and we said yes. She guided us in, and it became apparent when we got there that she had kept the place open to accommodate us (she insisted no, but we were the only people in the restaurant at that late point). The service was great, the food wonderful, and her thoughtfulness made 4 very very tired, road-weary travelers feel welcome and special. We were there for a college basketball tournament, and we told as many people following the team as possible to go there. The next time we're in Charleston, we will be back and we'll bring people with us. A friend who lives in Goose Creek told us we'd enjoy it, and he was absolutely right. Glad we took his advice.

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OpenTable Diner (Charleston)
4.0  Dined on November 12, 2017

Have been to the Summerville location a bunch of times. First time here at the Mt P location. The crab cake Benedict was great, the House-cured corned beef was excellent. Highly recommended!

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