My wife and I had a lovely evening there over the weekend. The weather was fine, the front windows were open and a impressive jazz quartet was playing. The food was quite good and the service was attentive without being overbearing. I had a very nice veal chop and my wife had the salmon special. Both were quite good. I ordered a Chianti and though they were out of the particular vintage I chose, they were able to find a more than adequate substitute at the same price point. Altogether a lovely, romantic evening in a cozy place. Our waiter informed us that the restaurant would be converting to a steakhouse soon, though, so only time will tell if the ownership can retain the charm of the existing place as they transition to a new cuisine.