About Grand Met
at DFW Airport, Terminal D
Dallas, TX 75261
Hours of Operation:
Open seven days a week
Breakfast: 6:30am - 11am
Lunch: 11:00am - 2:00pm
Dinner: 5:30pm - 10:30pm
Just outside security in Terminal D, near D22
$31 to $50
AMEX, Discover, MasterCard, Visa
Show Kitchen, Virtual Menus (Interactive menu tablet PC's), Wine Cellar, Five TVs located in Lounge/Bar
Our menus are meticulously designed by the Grand Hyatt DFW culinary team. With diverse and international selections, our menus will tantalize any palate. The catering team will also tailor a custom menu for your event, from healthy and fit to decadent and rich. The Grand Hyatt staff provides exceptional service, ensuring that your event runs smoothly.
Free self parking is available on level three of Terminal D with restaurant-provided exit pass.
To qualify for exit pass validation, do not enter airport via toll tag lanes.
Skylink (available for guests with boarding passes only), and Terminal Link
Chef Jean Claude Plihon
Private Party Facilities:
Perfect for intimate dinners, private lunches, meetings, cocktail parties, or other special events. We offer flexible and custom menus and seating arrangements, making the Grand Hyatt DFW ideal for your next event.
Private Party Contact:
Kristina Conti Richmond: (972) 973-1240
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine