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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 6 times today

Grand Dining Room at the Jekyll Island Club Hotel

4.6
743 reviews
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$31 to $50
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Continental
Top Tags:
  • Special Occasion
  • Romantic
  • Good for Anniversaries
Fine Dining, Southern Style, The Grand Dining Room of Jekyll Island Club Hotel offers the food, service and ambience you have come to expect in this graceful and elegant 19th Century setting.
Dining Style
Fine Dining
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Cuisines
Continental, Seafood
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Hours of operation
Breakfast Monday - Saturday: 7:00am - 11:00am, Sunday: 7:00am - 10:00am; *Dinner nightly: 6:00pm - 10:00pm; Sunday Brunch 10:45am - 2:30pm; Victorian Tea Friday and Saturday: 4:00pm - 5:00pm
*Jackets or collared shirts, slacks or appropriate jeans for gentlemen requested for the evening meal
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Phone number
(912) 635-5155
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Jacket Preferred
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Executive chef
Dale Ford
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Private party facilities
Small meeting rooms available for private parties.
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Private party contact
Lynn Lee: (912) 635-2600 ext. 1021
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Catering
Full catering menu available for off site.
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Neighborhood
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Parking details
Valet parking available.
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Entertainment
Pianist for Dinner and Sunday Brunch.
Additional
Beer, Cocktails, Corkage Fee, Entertainment, Fireplace, Full Bar, Non-Smoking, View, Weekend Brunch, Wheelchair Access, Wine
What 743 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.5
food
4.5
service
4.8
ambience
4.1
value
Noise · Quiet
92% of people would recommend it to a friend
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  • 1
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MrsCoach 
3.0  Dined 5 days ago

Food tasted great! Portions were very small for price.

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OpenTable Diner 
5.0  Dined 6 days ago

Very historic location.

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MichaelB (Charleston)
4.0  Dined on February 15, 2018

Have eaten here several times. Food and service always excellent. This specific occasion was somewhat spoiled by a VERY loud cocktail party at the front of the dining room during the first half of our dinner.

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LloydS (Savannah)
4.0  Dined on February 11, 2018

A lovely location! Always a treat to have Sunday Brunch at Jekyll Island Club. Food is consistently good but could use a little more spark in terms of presentation. Coffee is very good and you can't beat the scenery when you are walking off your meal.

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HunterM (Mississippi)
4.0  Dined on February 10, 2018

The atmosphere was nice and the waiter was professional and knowledgeable. The food, what I consider most important, was surprisingly lacking. The cheese and charcuterie plate had tasteless bologna and just 2 types of cheese. For the price, I was hoping for a few more types and some prosciutto. The crab cake was actually very good. My wife got the squash ravioli. It was in a pool of broken sauce and after the temperature finally cooled, it was bland (and oily). I got the duck which was a good size portion but the skin was poorly done. I understand that cooking duck is tricky. The skin and fat were rubbery. The atmosphere was nice. There was a fire going and a great pianist. Hoping that the food is a step up when we return in October.

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OpenTable Diner (Jacksonville)
5.0  Dined on February 8, 2018

We had an amazing experience! The staff pampered us and the food was delicious!

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OpenTable Diner (Charleston)
5.0  Dined on February 5, 2018

Great food and great service. Our favorite restaurant!

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BrendaT (Savannah)
5.0  Dined on February 4, 2018

Absolutely wonderful! Will tell all my friends what a wonderful experience it was.

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OpenTable Diner (Richmond)
5.0  Dined on February 1, 2018

Fantastic evening, Kenneth and Kyle were excellent. Food was perfectly done and ambiance in such a beautiful dining room was quite a delight.

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ScottNashville (Nashville)
5.0  Dined on January 28, 2018

Went for Sunday brunch on a trip to Jekyll Island - were going to do dinner but honestly didn't want to deal with a jacket since we were on a beach trip. The Jekyll Island Club is an elegant but laid back space and it was cool to sit in the dining room where so many famous figures from history had dined. But enough about the space - the food was fantastic. Wide variety of great breakfast foods, cheeses, fruit, brisket and made to order omelette. Great variety of seafood too, and yummy desserts. The only hard part was having to pass up so many good options and narrow my choices. Great service also. Definitely recommend.

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