Grand Central Oyster Bar
Order delivery or takeout
Takeout
(212) 490-6650Additional information
- Dining style
Casual Dining
- Cuisines
Seafood
- Hours of operation
Mon–Fri 11:30 am–9:30 pm
- Phone number
(212) 490-6650
- Website
- Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Kamran Naseem
- Private party facilities
Can accommodate parties of up to 600 for a buyout
- Private party contact
info@oysterbarny.com: (212) 490-6650
- Neighborhood
Midtown East
- Cross street
Vanderbilt and Lexington
- Parking details
There are various parking lots in the neighborhood.
- Public transit
Metro North; 4,5,6,7; Times Square Shuttle
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine
Experiences
Main Dining Room Seating
Multiple dates availableThe Main Dining Room is the grandest space in the Oyster Bar & Restaurant. Pass beyond the maitre d’s podium and you are under a sea of Guastavino’s graceful vaults. To your right is a deep alcove; to your left, two smaller alcoves lead to a grand arched window—pair to the one in the oyster bar. Move toward the far wall, and you under a half vault, with an intimate, square alcove to the left. The floors are of square terra cotta tiles, divided by bands of light and dark travertine. Our Main Dining room is set apart from the other dining areas which can comfortably seat up to 250 - 300 guests for a cocktail reception, depending on the setup, perfect for hosting a private or semi-private event for a variety of special occasions.Saloon Dining Room Seating
Multiple dates availableAt the far end of the Oyster bar, under a sign in the distinctive typeface designed by Hans Küng and through a pair of swinging half doors, is the Saloon. You’ll find the same brown leather chairs and tables covered with red-and-white checked tablecloths, but the feeling in the Saloon is quite different from all the other spaces in the restaurant. We offer private and semi-private accommodations in the Saloon Dining area. We can accommodate up to 80 (100 with bar seating) or up to 120 guests for a cocktail reception
Popular dishes
Menu
What 6,419 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.3Food
- 4.2Service
- 4.3Ambience
- 3.8Value
Noise • Moderate
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ChampL
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Charlotte
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New York Area
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Dined on May 9, 2022
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New York Area
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Houston
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NewYorker1
New York Area
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OpenTable Diner
Manchester
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San Francisco
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Dined on May 5, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Diner temperature check required
- Proof of vaccination required to dine indoors
- Staff temperature check required
- Contact tracing information collected
FAQs
Grand Central Oyster Bar offers takeout which you can order by calling the restaurant at (212) 490-6650.
Grand Central Oyster Bar is rated 4.3 stars by 6419 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(212) 490-6650Grand Central Terminal 89 E. 42nd St. New York, NY 10017
Additional information
- Cross street
Vanderbilt and Lexington
- Neighborhood
Midtown East
- Hours of operation
Mon–Fri 11:30 am–9:30 pm
- Cuisines
Seafood
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
There are various parking lots in the neighborhood.
- Public transit
Metro North; 4,5,6,7; Times Square Shuttle
- Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
- Executive chef
Kamran Naseem
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine
- Website
- Phone number
(212) 490-6650
- Private party facilities
Can accommodate parties of up to 600 for a buyout
- Private party contact
info@oysterbarny.com: (212) 490-6650