Gracie’s is committed to providing an unforgettable dining experience. Great lengths are taken to ensure each dish highlights local, seasonal ingredients and flavors. Our team works closely with local farmers, fishermen, brewers, winemakers, and distillers, to bring you the freshest ingredients available.
Our menu offers 3 different styles of dining. Wheat-free dinner rolls and hand-made gluten-free pasta are always available. Most of our menu items can be made gluten-free with little or no modifications. Vegetarian and vegan options are well thought out and composed. We make our own vegan pasta, too. Gracie’s team is trained to accommodate food allergies and a wide range of dietary restrictions.
Gracie's is conveniently located in downtown Providence, across the street from Trinity Rep, and a short walk from PPAC, The Dunkin Donuts Center, and The Rhode Island Convention Center. Brown University, RISD, Johnson & Wales University, and Providence College are also close by.