duck confit, pork Shoulder, boudin blanc sausage, garlic sausage, butter beans, garlic bread crumbs
Roasted Beet Salad
avocado, farmstead blue cheese, wild arugula, cucumber, pickled onion maldon salt, lemon vinaigrette
Glazed Pork Belly
wine barrel smoked Kurabuta belly, roasted apple, baguette crostini Maple pork glaze
Grace's table is the best deal in Napa- great food without gouging your pocketbook.
The food was very good and arrived hot to the table. The black cod was tender, so good.
The waiter was exceptionally good, sorry to not catch his name. He was attentive, efficient, pleasant and detail oriented. He could not do better.
The food is amazing!! The staff are friendly, efficient and accommodating. Definitely one of my favorite places in Napa!
All the food was good. Indoor dining space is much nicer than outside. The sode with the tent is a little too industrial.
Loved the beet salad AND the lobster salad!!
Outstanding as usual.
Food is always delicious and service fantastic.
I had tamale and black beans, and the Hispanic lady who was with me for her birthday, had fish tacos and coleslaw. My tamale was delicious, and my friend was really pleased with the two fish tacos she had. I did ask for a piece of cake for her, and they were kind enough to provide that. The parking was fairly easy, and I did have a reservation, which they honored right away. I would certainly not hesitate to recommend this restaurant to any friends or relatives. Had a great time. Thank you.
The food is delicious! It was our first meal out ever in 14 months since the pandemic.
It felt odd to be out and about with other people but for the most part patrons were masked when walking around inside the restaurant and the tables were distanced. Overall, it is very relaxed and comfortable, and the staff is amazing We'd return in the future for sure.
We thoroughly enjoyed the lobster bisque and salad as starters. The lamb was tender and juicy. The gnocchi were yummy! Thank you so much for a wonderful time!
Service was friendly and professional. Great locals hangout
We were very impressed with everything at Grace’s Table including food and service. We especially loved the skillet cornbread and quiche!
Its artichoke season!!! Gotta thy the grilled artichokes @Rutherford Grill. All the food is great!
We arrived for our 6:30 p.m. dinner reservation, and sat inside at a back corner table. We were a little more comfortable at this location since all the doors and windows were open and the temperature outside was quite cool. None of us took our coats off and two of us, ordered a hot coffee and hot tea to have with our dinner. It never warmed up. Our server was efficient. The meals were all good, not great. We started with the iron skillet cornbread which was very good, though 2 of us weren't fans of the lavender honey butter. The roasted beet salad was very good. The roasted heirloom chicken was a little dry, and the quinoa-wild rice pilaf seemed to be more of an after-thought to add to the plate, rather than a more favorable vegetable mixed with quinoa and/or wild rice. For dessert, we chose the old fashioned devil's food cake, which was very heavy on the chocolate. We expected the classic devils food layer cake with the chantilly cream as a layer between the chocolate layers rather than sitting on top in a ball. We may have enjoyed ourselves more had we not been frozen to the core.
The atmosphere was casual dining but the food was excellent. Had a lobster salad, a beet salad and the scallops. Thoughtful and attractive presentation.
The server made the experience. My wife almost cried over his wonderful service. The rest was forgettable. If you want good food for value, go elsewhere.
Grace’s Table is always great food in a nice environment. We always visit them several times while in Napa. I can count on excellent quality and a great selection of gluten free items. So glad they have been able to keep going through this pandemic. It was great to be back and see the expansion of the outdoor seating.
The hostess seemed very cranky maybe it was an off day. Her attitude was the opposite of the rest of the staff. The rest of the staff was amazing even when my friends husband asked for several things one at a time. We joked about how he was probably annoying the staff but you would never know because they were very nice about it. However, on our arrival we did not feel welcomed by the hostess AT ALL!
We were seated outside, it was a quiet Monday afternoon. Gracies was not busy, and there was plenty of places to sit socially distanced. But the service was not very good. It took a while before a server came to take our order. We were asked if there was anything else, we requested a side of sauce. The server never came back and actually walked past us several times. We asked again, and again no one came back. We finally had to ask a third time and another server helped us with the request.
Aside from the mediocre service, the music was terrible and when you make reservations they ask for your credit card. If you need to change the time tough luck. You will be charged $20 per person if you miss you original reservation. If I hadn’t been stuck with reservations we would’ve left.
Always fresh dishes cooked with love! Service beyond exceptional! Makes us always feel like home.
Food and service are always excellent! Cornbread, beet salad, and the Tamale are a must!
Great experience - food, ambiance and service. We would definitely go again!
Sat outside recently, April 2021. Food was tasty and came out correctly and timely. Service was friendly and attentive. The restaurant had quite a few patrons but seemed like everyone was well-spaced and abiding by the masks while not eating and in common places rule. Vibe was solid. I'd recommend.
Great food. Yummy wine and good service
Amazing wait service. We were welcomed right in. The bruschetta, empanada , and burger might sound just main stream for food but they knew how to make it a little different with great flavor.
Food was amazing! Service was outstanding! Can't wait to go back!
Pleasant evening good service
The service at this place is great. They are very attentive and nice. The food however... Most of it was simply meh. The lobster salad was really just lobster over coleslaw. Nothing special about it. The seared tuna salad was horrible. The tuna itself didn’t taste great. The truffle prosciutto bruschetta had no hint of truffle at all and was overpowered by a strong taste of olives. The corn bread was fine. Their main dish, the glazed short rib was so underwhelming and a waste of money. There wasn’t any flavor to it and felt like just chewing bland meat. The risotto underneath was just ok. The dessert we got was good but I’m not sure it made the meal even worth it. This place is not a keeper, even if I was being treated to it.
My first visit to this restaurant along with my daughter. We started out with the beet salad which was fabulous
I ordered the flatiron steak with fries and I really enjoyed it. My only comment is that this particular cut of meat calls for a steak knife. A butter knife just does not cut it. My daughter ordered the fish tacos and they were a little disappointing. Tuna with black beans and cheddar cheese. Not quite what we expected. The buttermilk dressing is just too heavy. We will definitely give it another try. Full on breakfast next time. 😊
Mike was very attentive.
It was a pleasant place- side walk seating and a couple of regulars near me. The waiter was very nice and it was a nice warm eve out.
my only ding was I ordered an empanada for an appetizer and it was ONE little empanada- well enough done with chopped beef inside and a side of a green sauce that tasted fresh but tasted like a newly cut lawn smells...no spice and it was like 12$...so I was pretty disappointed as at places near mission you get three of those at that price and they have some spice-
but then I had the cassoulete- the regular sitting next to me said that was their favorite- and it was very tasty- probably one of the best cassoulets I have had outside of Cassoulet France- still a little small for the price with one chicken leg and two one inch pieces of different kinds of sausage- but it was tasty.
Overall, I may go back it is a pleasant place....but it did lack a memorable quality and especially for the price- but the atmosphere was nice, the wait staff friendly, the sidewalk seating pleasant-
our first dinner there ..breakfast is much better... My pork chop for $32 was small bone-in and fatty disappointing but my husband's Tamale was WOWOW and the presentation was amazing.. other issue only wine and beer license so drinks served with Sabe??? vs vodka or tequila...
Great food, great staff, great gem!! Real find in DT napap
Grace’s Table is a gem in Napa! Glad we found this place.
The service was outstanding and the lobster salad was our favorite dish!
Service was great. The food was good for the price point.
We ate here twice in one two-day trip - once for dinner and again for brunch. Everything we got was fantastic. If you are a pancake person, do not miss theirs! And for dinner, their pea stems are unreal and not to be missed! And their margarita was fabulous! Very kind wait staff and hosts as well.
We were made to feel so welcome and we really enjoyed our meal.
Excellent food and service! Wonderful outdoor dining
Excellent food with both traditional and global dishes.Highly recommended.
Grace's Table is rated 4.6 stars by 581 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.