One of Chicago’s most flavorful Korean barbecue venues, Gogi is nestled in the heart of the city and provides a fresh blend of rich flavors and ingredients that pair well with its rich and hearty proteins. Gogi provides a unique and high end culinary adventure for lovers of barbecue, offering meats to cook such as beef steak, pork belly, bacon and more.
The meats at Gogi are offered with fresh, vinegar-based toppings to enhance the sweetness of the barbecue flavor and allow guests to experience all ends of Korean cuisine’s cultural spectrum. Guests can prepare the variety of meat options at their own table and hand pick their meals.
The best kbbq in Chicago, the food was fresh and portions were large.
I just went to Gogi for the first time a few days ago. The food was delicious, the menu is large, the drinks were fun and the ambiance is cool - they have regular booths as well as more traditional tables where you sit on the ground. It's very smoky inside though so expect to come out smelling like a bbq pit! We didn't know what to order and the waitress was very helpful in assisting us and giving us her recommendations, so don't be afraid to ask. The beef golbi was amazing as was the marinated pork.
staff seems very confused--- didn't seem to have RES !!