Nearby points of interest
Nearby points of interest
About Globe @ YVR - Fairmont Vancouver Airport
Globe@YVR is The Fairmont Vancouver Airport Hotel’s award-winning, signature restaurant. Boasting floor to ceiling windows that look out to views of the North Shore Mountains and YVR’s busy runway, Globe@YVR is the only fine-dining restaurant in Richmond to specialize in Pacific Northwest Cuisine and the Ocean Wise Program. Popular for travelers and locals alike, the restaurant features an extensive wine list offering offering a wide selection from around the world including many popular labels from British Columbia’s own Okanagan valley. Enjoy breakfast, lunch, or dinner and experience meals that are masterfully prepared using fresh, locally sourced ingredients.
Richmond, BC V7B 0A6
Northwest, Continental, Seafood
Hours of Operation:
Breakfast: Daily: 6:00am - 11:00am; Breakfast Buffet 6am-10am Monday to Friday and Weekends 6am to 11am; Lunch: Daily: 11:00am - 2:30pm; Afternoon Tea: seatings available at 2:00 p.m; 2:30 p.m; 3:00 p.m or 3:30 p.m; Dinner: Daily: 5:30pm - 10:00pm
Vancouver International Airport
CAN$31 to CAN$50
AMEX, Diners Club, Discover, MasterCard, Visa
Please contact hotel for more details
We are pleased to validate two hours of parking for guests who spend over $30. Please park in Parkade level P1, P2 or P3 or in the economy lot and bring in your parking voucher for validation. We are unable to validate cars parked using valet parking. For more information on parking visit the YVR Website.
*Please note: parking validation is not offered on December 24th, 25th or 31st
Canada Line at YVR terminus stop.
Banquet, Bar/Lounge, Beer, Cocktails, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, High Tea, Non-Smoking, View, Weekend Brunch, Wheelchair Access, Wine
Globe @ YVR - Fairmont Vancouver Airport Ratings and Reviews
We were they New Years eve and they had on a massive buffet. $125 so not cheap. Not at all. BUT it was excellent for a buffet - oysters and lots of choices of fish, lamb, a whole pig, prime rib, a huge salad bar, etc. It was very good. Service was great and live music in the background. I would do it again if we had to stay at the airport over New years.
Very nice time. Restaurant wasn't busy when we arrived and you could hear the live music which fit with the nice class motif. Food was good, service was good, but the food did take a little longer then we would have liked to get to our table. My wife's steak was very good, my cut wasn't as good, and was a little overcooked from what I requested which was medium rare. However, it was still a nice time and satisfied meal, especially since we were able to use a gift-card for Fairmont dining. All in all a very enjoyable time.
We wanted a great restaurant, quality food to share with friends leaving my beautiful city.
Sumptuous surroundings, loved being able to book in advance via my cell . Beautiful wine, delicious foods and apetizers. A little steep in pricing and really... $10 for beer bread? That's rather stingy of the Globle Group... most all was delicious though. Exception was my black lentils and vegetables.
Lentils were extremely bland and far too much! Vegetables, I like crisp but those seemed close to raw. Sorry! But think you need to know.
comfortable, relaxing atmosphere ensuring a enjoyable meal with fresh & appealing dishes, just a minor comment, crab legs comparatively not good as other dishes, best if more options for soup, & may some sushi (remember offered before), thank you & love the brunch on the Christmas day!
Fabulous meal from start to finish! I had to meet a girlfriend who was stuck in transit at YVR for 12 hours so we supped at the Globe@YVR as it's the only fine dining restaurant at the Vancouver International Airport. And it's definately a five star dining experience ...from the atmosphere, to the friendly and attentive staff, to the exquisite gourmet meals. Priced right for quality ingredients that are expertly prepared and divinely presented. This was my first time at the Globe but I would definately go back, because it was that fabulous! We shared the crab cakes appetizer and the wait staff was kind enough to bring two plates. My friend had the Halibut and I had the duck and both entrees were spectacularly yummy. We also split the candied cranberries in a cheesecake tart with some home made ice cream made by an expert pastry chef whose pate sable was perfection. Already wishing I could go back for another meal!
my family and I enjoyed our dinner very much..nice location..good service..but...kitchen takes too long...the one and only serious beef I have is the outrageous charge for Valet service (38 bucks)I was shocked...you must look into this because it hurts your restaurant and Fairmont...good luck amigos....G.C.
We went for Father's Day brunch. It wasn't super busy. No one really greeted us or said happy Father's Day the whole time. We usually go to Pacific Rim for the brunch buffet but they no longer have the buffet after Oru closed down so we thought we would try this location. Service was slow and not very attentive.
Our server Ben was knowledgable and professional, he took care at every detail. Ben is a real asset to your team.
As a personal note being asked to do serveys every time I have a meal, buy a shirt or use a service is tiring. Using guest feedback as a tool to measure a employees success in service is hugely inappropriate and mistake by many large companies. Generally I feel that if you need to do market research then hire a market researcher. It is not the job of the public to do it for you.
Once again Ben was lovely but this survey is not.
Overnighting at airport. Wanted decent meal at decent price in acceptable locale. A little short of expectations. Server was attentive, knowledgeable and pleasant. Pace of service good. Wine overpriced. Food overpriced for quality. Had mussels as appy- ok amount, sauce bland. Sable fish entree well done. Pork belly ok but small potion. Overall ok but overpriced.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.