Glass and Vine is true representation of South Florida local ingredients. It pairs beautifully with its surroundings. The flavors are fresh, light, vibrant, and quality defined. Chef Giorgio, the Chopped Champion winner and nominee for James Beard award reflects his creativity and passion. Glass and Vine is the first restaurant opened in a park in South Florida and the most highly anticipated restaurant in Coconut Grove. The restaurant spins a stylish contemporary take on American cuisine and serves up handmade signature cocktails, regional craft beers, and an eclectic wine menu. Nestled amidst the lush, wild beauty of nature, Glass & Vine is a place where pretense falls away and guests can shake off the distractions and hubbub of everyday life. Welcome to Glass & Vine.