Crabmeat cocktail is excellent.
All the shrimp dishes (fried, grilled) we tried are great.
Broccolini is so yummy.
No room for dessert!
Enjoyed it as always. Great specialty drinks. We love the tempura batter onion rings.
My girlfriend and I had a wonderful experience here! The food, service, and atmosphere was top notch! Everyone was polite and helpful. We will return!
The wait staff is very attentive. I dine here about every month on business. Queenie and Jacqueline are exceptional staff. Chef Cameron Shaw creates some of the best dishes and sauces I have ever had! I love everything about Giardina’s!
The food was served in a timely manner and it tasted great.
Fabulous romantic dinner celebrating our 35th wedding anniversary.
The employees were very friendly and professional! The food was outstanding and will be returning to this restaurant soon!
Excellent! We will be back! Jewel of the Delta!!
Awesome as usual! Tuna steak and shrimp scampi were delicious.
We always enjoy our stays at The Alluvian and dinner at Giardina’s. Our server, Aleeyah, was very courteous and attentive. Please send her our thanks. We will be back!
My husband and I ate here for our anniversary and it was absolutely amazing! We will definitely be back, this is my new favorite restaurant :)
Anniversary dinner. Fredericka our service was fabulous. Chef was obviously fabulous as well because my palette said so.
The private booth was perfect for the celebration of our 25th anniversary. Our waitress was great.
My husband and I had a really great evening. An evening to remember. Service and food was superb.
Great food. Lousy service. Our server took 20 mins to take our drink order. She also got our appetizer wrong but insisted it was correct :(
It was a great experience.
The setting at Gardina’s is very pleasant. The food was not good to the value it cost. Customer service great.
Terrific, as always. We had wedge salads, the Broiled shrimp in Giardina’s sauce, and of course pompano. Spinach au gratin for a side was delicious, plenty for two to share. Seafood is always the freshest, even moreso than on the coast. Waitress was attentive, very professional, and paced the meal perfectly. Each course was spaced out appropriately... Giardina’s is a lovely dining experience, not something you want to rush. Slow down, enjoy yourself and your dinner companion(s), have dessert, or at least coffee. Our favorite place to treat ourselves...
The first entrée that was delivered was missing the butternut squash puree and the scallops, though cooked perfectly were over seasoned with a blacken seasoning and was too spicy to eat. There was nothing on the menu to indicate that there would be blacken seasoning on them.
While the waitress was pleasant, she didn't know the menu because she would have not brought me out the plate without the squash and when I asked her about the seasoning she seemed surprised.
The second entrée was crab cakes, the second bit in I got a chunk of raw onions, you don't put raw onions in a crab cake because the onions overpower the crab.
The salad was good and so was the bread. I was here about 12 years ago and the food was excellent not sure what has happened but I won't go back and I'll be there in Greenwood for a while on business.
We went for Easter Sunday lunch. Service great and prompt. Would love to see a good Eggs Benedict or Sardou on the menu
a shining spot in greenwood mississippi,best place to eat and drink
We were in town for a get away weekend and stayed at The Alluvian. The Viking Cooking School brought us to Greenwood. Having Giardina's as part of the hotel was so very convenient. Everyone was attentive and accommodating and the food was quite wonderful. I'm glad that we enjoyed a meal with you.
Absolutely wonderful food and service!
Very enjoyable meal! Food was great, atmosphere is really cool with the individual dining areas.
This restaurant used to be a gem. It is not what it once was. The food and service were both mediocre.
This is one of our favorite restaurants and we look forward to going there. Our server seemed very untrained which is very unusual for this restaurant. Our entrees were not hot when brought to the table and we had to make repeated requests for things. We will go back because this was absolutely not our normal experience but it was disappointing!
Good atmosphere, good food and service. Be glad to recommend it to everyone
Made reservation weeks in advance. Despite letting them know we were in the bar 30 minutes prior to our reservation, they did not come to seat us until I informed them for the 2nd time we had been waiting. I had requested a private area which they told me that was not the case. The manager had an attitude and her resolution was to comp us a dessert. My wife ordered the special which they were sold out of.... We did not get our food for almost an hour. Will not be going back which is unfortunate considering The convenience when staying at the Alluvian Hotel. I will say the bartenders were very professional and very helpful.
Dinner date with wife....quiet cozy little booth, waitress was charming, attentive but not too much so. Giardina Shrimp and Oyester Rockefeller for starters, Giardina salad with house dressing, a beef filet for me, veal piccata for my sweetie.... good wine selection, too. I might suggest a stop by the Giardina Bar...fun place....lots of interesting locals and tourists at the Viking Cooking School gather there.
Nice menu with good food and great southern hospitality. Quite and private. Perfect for the romantic meal or small dinner meeting.
Never disappoints !!! Very good service .... our server was Queen and she took care of us beautifully!!!!
Food was absolutely awesome
This meal was enjoyed by my husband , myself, my son and daughter in law and was the highlight of the day in Greenwood.
It was great! The food was delicious and the staff was very helpful.
I had the Giardina’s salad, Giardina’s broiled oysters and a ribeye. This was the best meal I have had in a long time. Probably the best steak ever. Seasoned and cooked perfect.
We had a great waiter, Charles. He was very personable and friendly.
We don’t ever mind spending money on a good meal. There were 4 of us and we spent over $300. The half chicken was dry and the steaks were charred too much on the outside (almost burnt) and very rare on the inside. The atmosphere is nice though.
Great food and service! The filet was excellent!
Always a nice evening with wonderful food service!
We have dined at giardina's in the past and everything was excellent. However this experience was a little different. My daughter is extremely gluten sensitive and explained this to the waitress upon ordering. (We also explained the gluten issue when making the reservation. ) she ordered oysters and the waitress brought the oysters with crackers! The food was over salted and service was weak at best. My salad was brought to the table with the meal. Therefore I had to eat my fish first before it got cold. I also had to ask for the salad dressing that was to be served in the side.
We had a great time! Charles was exceptional! Amazing food!
My husband and I had a wonderful two year anniversary dinner at Gardina's. I would highly recommend this restaurant!
food was good, not great. they don't have a cork fee and you can't bring your own bottle of wine so that's disappointing. service was fine but not over the top good. overall it is a fine restaurant but i won't be rushing back there anytime soon.