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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 5 times today

Gianfranco Ristorante Italiano

4.7
341 reviews
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$30 and under
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Italian
Top Tags:
  • Special Occasion
  • Good for a Date
  • Worth the Drive
Gianfranco Ristorante Italiano is a family owned Italian restaurant, located a mile east of Snoqualmie Falls on Railroad Avenue in Snoqualmie, Washington. Chef owned and run, Gianfranco Ristorante specializes in Southern Italian cuisine and uses seasonal, local flavors to create delicious meals. In addition, Gianfranco offers gluten free pasta and pizza dough for those with food allergies. Our extensive wine list includes a large selection of Italian wines as well as a variety of domestic selections. Beer and mixed drinks are also available.
Dining Style
Casual Dining
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Cuisines
Italian
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Hours of operation
Dinner: Monday - Sunday: 4:30pm - 9:30pm
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Phone number
(425) 888-6621
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Joseph Dollente
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Catering
Catering is available for everything from intimate sit-down dinners, to large buffet style parties. Although Gianfranco Ristorante specializes in Italian, cuisine can be tailored to your preference.
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Neighborhood
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Cross street
Railroad Ave SE & SE River Street
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Parking details
Street parking in the front of the restaurant on Railroad Avenue. Private lot in the back of the restaurant.
Additional
Beer, Corkage Fee, Gluten-free Menu, Non-Smoking, Takeout, Wheelchair Access, Wine
What 341 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.7
food
4.7
service
4.5
ambience
4.5
value
Noise · Quiet
90% of people would recommend it to a friend
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CarloL (Seattle)
5.0  Dined 5 days ago

Excellent service and the food I was phenomenal thank you very much

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ColleenW 
4.0  Dined on February 18, 2018

My husband and I visited Gianfranco's for the first time to celebrate our 39th anniversary. We arrived promptly at 4:30 for our reservations and were seated right away. When I first entered the restaurant I was slightly taken aback at how small it was, and there was a table for 6 right at the entrance, between the door and the hostess area. Our table was right next to the curtain that entered the kitchen. Our food was delivered in a fairly reasonable time. We had both ordered the Linguini Contadina and even though it was flavored and seasoned well it could have had more chicken, zuchinni and mushrooms, and the sauce could have been a little thicker. At one point while eating I could smell either prawns or shrimp being cooked in the kitchen. I detest both of those and it somewhat ruined my meal. Prices seemed a little steep with the exception of the appetizer. With that said I was pleasantly surprised that one of our desserts was complimentary due to our anniversary. This was very much appreciate. Overall I will not visit this restaurant again and will not recommend it to friends or family.

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OpenTable Diner (Baltimore)
5.0  Dined on February 15, 2018

My wife and I went for Valentines Day and it was a great choice, food and service was exceptional.

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skidogger (Seattle)
5.0  Dined on February 14, 2018

Great Valentine's day choice. Food was excellent, service quick, great night overall.

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OpenTable Diner (San Francisco)
5.0  Dined on February 14, 2018

Everything was delicious.

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OpenTable Diner (Seattle)
5.0  Dined on February 10, 2018

This was our first time here and it was delicious! Service was great, good wine and they have Cannoli's on the menu! I prefer Cannolli's without chocolate but they were still delicious and made with Ricotta not whip cream which is a huge plus. My only comment is the servings were too large. I ordered Lasagna and probably had enough leftovers for 2-3 additional meals. My partner had a huge portion too! Some may find that as a bonus!

Excellent cozy place and we will certainly return.

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OpenTable Diner (Seattle)
5.0  Dined on February 3, 2018

Always amazing and perfect!!!! Will be back soon. Chef Joe is the best. Everyone who works there is kind and like family.

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OpenTable Diner (Seattle)
5.0  Dined on February 3, 2018

We always love dining here! The food is always delicious and the service is wonderful!

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MarcieE (Seattle)
5.0  Dined on February 3, 2018

This is a charming, intimate restaurant. The hostess/owner, LeeAnne, is personable, pleasantly gregarious, and remembers your name too. The food is scrumptious, generously portioned, very competitive to any fine Italian restaurant, and such a surprise for a smallish restaurant in homey Snoqualmie. You feel like you must be in a little village in Italy!

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OpenTable Diner (San Diego)
5.0  Dined on January 27, 2018

Private, small, intimate, wonderful food and wonderful wait staff

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