Giada - The Cromwell
This charming Las Vegas restaurant welcomes diners with warm colors, comfortable furniture and natural lighting thanks to the restaurant’s huge retractable windows. Guests can eat in the dining room, lounge or at window tables, boasting breathtaking views of the Bellagio fountains and Caesars Palace.
The menu consists of Italian cuisine with refreshing, Californian influences. Menu items include lemon spaghetti, chicken cacciatore, marsala herb chicken meatballs, rosemary focaccia and lemon flatbread and vegetable Bolognese rigatoni. GIADA adds a lighter touch to Italian dishes, all while staying true to classic Italian recipes.
There are family-style options, along with a vegan and gluten-free menu options. Desserts, like the lemon ricotta cookies and sorbets, serve as the perfect ending.
Friday - Sunday: 9:00am - 3:00pm
Mon - Thurs: 5:00pm - 10:30pm
Fri - Sun: 5:00pm - 10:45pm
Bar & Lounge
Weekdays 4:30pm - 10:30pm
Weekends 4:30pm - 10:45pm
Delicious filling and rich. The service is authentic and exceptional.
Amazing service and good. Bacon wrapped dates were my favorite appetizer. Not to mention the complimentary bread and assortment of accompaniments that come with it. Loved the pasta selections and amazing wine and cocktail list.
Great place to eat. Waiter was very attentive and knowledgeable of menu. Highly recommended
The service was absolutely wonderful and the food was beyond delicious. The shrimp were cooked to perfection, I will definitely be sharing my experience with others.
Once again our first stop off the plane was to go eat at Giada’s. It never disappoints us. It starts w a plate of a delicious rosemary puffed muffin n an assortment of seasoning including butter salt chili n fried capers, which i can picture her making a tasting one right now lol. Must get items for us are the bacon wrapped figs, they r outstanding as they are smokey n sweet. It’s a delicious bite with the creaminess of the inside fig wrapped around the crispy bacon. Then we get the chicken marsala meatballs which r soft n flavorful. Another must is the meat/cheese plate with apples grapes Gorgonzola Finocchiona pork and the icing is the honeycomb on the plate, it’s perfection. So tonight we tried the crab n scallop risotto which was creamy n seasoned perfectly. I tried the scallops over a corn pea succotash n the scallops were perfectly cooked and the plate was stunning. We always end with a simply dessert of Giada’s and my favorite cookie plate. Hubby got the white coffee gelati which is really the perfect ending.
I have bought and used all of Giada’s cookbooks, I have traveled and eaten extensively throughout Italy on many trips, especially Roma. I have watched her on the Food Network and I personally know how to cook authentic Italian cuisine. Our city at home has several authentic Italian restaurants. Giada’s was disappointing. Many reviewers cautioned against going because of the cost, noise and waiting forever. I should have heeded their advice.
We were disappointed in the bolognese sauce - it had a strange taste and not like any I have ever eaten in Italy. It was quite awful and I asked for a substitute. We were still charged for both. $25.00 to be exact for each. The spaghetti was very good. My husband had a veal chop that was gigantic and breaded too heavily. Italians in Italy don’t serve meat portions that size typically. Everything was seasoned too much and didn’t taste authentic.
The salmon was cooked perfectly but far too much breading for fish - overpowered the taste of the salmon. Dessert - Panna cotta was very authentic and original. I have made this many times and the restaurant created an amazing preparation.
There were just the two of us dining and we had the following: 2 side dishes (charged for the one that tasted terrible), 2 main courses, 2 bottles sparkling water, 2 desserts, 2 coffees, NO alcohol. The bill was $253.00. If you opt to go —eat slowly— at that price!
Ambience can be quite lovely, but you won’t be able to hear the person talking to you from across the table because of the noise. This was at 7:00 pm. Shouting should help.
I’m from Florida and at the top of my ToDo list was dining here. I’m so glad I did! I went to Vegas to see JLo for my 40th birthday. I’m not big on the party scene of Vegas. This was a nice, quiet, enjoyable dining experience away from all the noise of the area.
And our server, Eddie, was wonderful as well.
Our experience was magnificent!!
We have dined here several times.
Each time it gets better and better.
From menu choices to exceptional service to great value. The food is fresh you can taste the difference. We will defiantly be back.
Thank you Giada for great experiance.
Went for my birthday it was awesome. Only negative they didn’t have the main ingredient for her signature cocktail. But all others were amazing.
The server was rude and everyone seemed to hate their job. I had a drink that was supposed to have woodford it tasted like jack daniels instead it was awful. The food was good but over priced.
The service here was amazing from the hostess, food runners and waiters. Cocktails were great and the food was delicious. The aranchini appetizer was tooo die for. The burratta cheese was amazing as well I just only wish It was served with some crispy bread. 3 of us split the cacio e Pepe for 2 and it was more then enough with still some left over. Delicious!!
Loved this restaurant so much! Ambience is absolutely amazing! Food was incredible! We recommend it.
We had a reservation for 8PM for 4 people, we were sat right on time. We had a fantastic view of the Eiffel Tower and the city. The food was outstanding. Service was fantastic. A wonderful dinning experience. I would highly recommend. We were all pleased and satisfied with all our selections.
Went here on 9-15 for our anniversary. We had requested, and were given, a very nice window table. We arrived early, and were shown to a lounge area, had a cocktail while we waited. We ordered Pizzete as an appetizer. It was AMAZING!! As was the bread that came along with it. I had the fettucine with garlic shrimp, my wife had the spaghetti with lemon cheese sauce... We were both disappointed with the entrees.. they were really only OK... In fact, they both tasted exactly the same.. by which I mean very bland, almost no flavor. It was like they went very neutral to not offend anyone's pallette. After the amazing flavor of the previous courses, it was really a let down. That being said, the service was top-notch. We would probably return again for drinks and appetizers, but probably give the main course a pass.
Everything was wonderful. Food service decor place settings cocktails.
Thank you a great dining experience
Absolutely amazing! We had a group of 10 people and everything from the starters to the cocktails to the main courses was amazing. Vegas is full of high end restaurants. This one is at the top
Checking was a little chaotic. The rest was great .
Food And Service was Amazing.. Beautiful View and Beautiful Staff .. Definitely Coming Back
The service was amazing. We had the tasting menu, the pasta course and the entree were outstanding. The Lemon Pasta with Shrimp was incredible. I have still been thinking about it. My only criticism would be on the two sides that came with the entrees. The descriptions of them sounded incredible but they really didn’t deliver much flavor. You get a lot of food with the tasting menu. It would definitely go back.
We were hoping for a great experience and good food at Giada. The food was wonderful but the head waiter, Louis, was awful and ruined our evening.
We ordered a bottle of wine, an appetizer, salads and an entree. Louis came and took our plates away before our appetizer even arrived. Our salads arrived, and halfway through the appetizer was put on our table. The server told us they had to look through the tickets so they could figure out what table this belonged to. The bruschetta had been sitting for quite a long time and the basil was wilted. Not appetizing.
Louis came to our table and I told him to take the appetizer away since it came so late and we could tell it had been sitting around.
The manager did come by to find out what occurred and was apologetic. She said we would receive a choice of dessert
Then we had to wait 35 minutes for the entrees to arrive. During that time our waiter came by only ONCE to check on us. He only had 2 other tables. Once the entrees finally arrived we thought the food was wonderful, but Louis never came to ask how things were.
After the entrees, Louis came to hand us each a dessert menus. He did not say a dessert would be complimentary. He wanted us to order dessert. We said no thank you and asked for the bill.
As we waited and waited, a server brought a dessert to the table as if we had ordered it. We said no thank you and asked him to take it away. Louis then came back almost 10 minutes later with the same dessert plate and said the dessert was a surprise from him and the manager. We said no thank you and asked for the bill. Louis was pushing for us to take the dessert. We again told him no thank you and asked for our bill. We waited almost 10 minutes to finally get our bill.
The manager tried to salvage the evening, but the poor service from the head waiter just didn’t allow for that. When you pay those prices for dinner you expect better service.
Delicious food. Very loud. Knowledgeable staff. A bit pricey but worth it for a special celebration
Most of the appetizers pastas and main courses were very good. The deserts were disappointing.
Great food; great wine. Too noisy. Ambiance was good.
Excellent meal. Creative, delicious dishes. Great atmosphere. Friendly, extremely attentive, and accommodating staff. Will definitely go back whenever I’m in the area.
My first time there! My husband and I celebrated our 20th Wedding Anniversary at Giada"s! We ordered the tasting menu and savored new flavors in every course,! The service was primo,! Atmosphere romantic! Decor beautiful! Love the music aserll! Thanks Giada for a memorable evening!
It was an excellent culi ary experience. I will definitely go back. The wine Tasting was oustanding, right on target with the food course.
We LOVED our experience at Giada’s. The ambience is amazing, with a great view of the Las Vegas strip.
Our service was excellent. Our waiter made honest recommendations, great suggestions for delicious food we ordered.
We would definitely recommend Giada’s to anyone visiting Las Vegas. There is a large selection to order from for most dietary restrictions and price ranges.
Excellent food and service. Great to eat at before show.
I was truly disappointed. The food is not good. The pasta is hard, the meatballs were to soft and had a bad taste and the appetizers were just fair. I would not recommend this Restuarant.
Started with the Tomato/watermelon salad. Phenomenal!!
Braised lamb chop to die for. Her
Lemoncello Soufflé one of my top 10 desserts now.
Only thing missing was a kiss from Giada on my birthday dinner but she was excused as she was not there.
This is a must experience for Vegas hoppers.
Was a very good place to eat dinner on the strip of Las Vegas.
We had the tasting menu. Worth the price. The first 2 courses were small but the entree and dessert were very generous.
Server was the best I have ever experienced 3rd time there. I was w client so did not say anything my tortallini was not cooked enough completely hard. Scallops were fabulous
Great view of Las Vegas Boulevard. Great food. The lemon spaghetti is really special! A must try!
First time. Shared pizette appetizer, lobster ravioli, and Italian chicken for 1 with wife. Enough for 2. Had corn and sausage for side. Dessert was brownie. Portions not huge. Pricey but good service.
I am gluten free so when I learned they make their own fresh GF pasta I was so happy. Go to this place!
The service was excellent. Great tasting food. A little pricey ($35 for shrimp fettuccini) but definitely high end food and could cost more and still be worth it. Probably wouldn’t take a family here as the menu does not cater to children at all, but a great spot for a date/business dinner. The ambience was pleasant and if you are seated near the window, you have a beautiful view of the strip at night.
$21 for a glass of California Chardonnay is crazy!
Small portions high prices Waiter added his own tip after expressly being told I would add the tip Asked the occasion with no response From waiter After telling waiter my guests spoke only French he continued to read the bill to him Ordered two bottles of wine on recommendation one was good for what being eaten but second different bottle was a terrible recommendation for the entrees we ordered Waiter kept topping of glasses even though I told him not rush us I felt I and my guests were being taken advantage of PS third time there was a-disappoint
Exquisite and fabulous as usual. This is my favorite restaurant anywhere.