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Geske's Fire Grill

4.3
37 reviews
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$30 and under
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American
Top Tags:
  • Good for Groups (47)
  • Special Occasion (44)
  • Vibrant Bar Scene (44)

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About

Geske's Grill opened its doors in 2006, quickly becoming one of El Paso’s premier culinary hot spots. Located on El Paso’s east side, owner John Geske set out to create a restaurant that offered good food in a fun and dynamic atmosphere. At Geske’s, we understand that quality is important, and so we offer our customers only the freshest, ingredients, steaks hand-cut fresh daily, dressings made from scratch, homemade desserts, and much more. We’re after the complete dining experience here at Geske’s because we know that is what our customers have come to expect. Every morning, before the hustle and bustle of the lunchtime rush, before the first item is ordered or the first beverage poured, the kitchen inside Geske’s Fire Grill comes alive to perform perhaps the most important rituals of the day. At Geske’s Fire Grill, our number one priority is to our customers, and we pride ourselves on our commitment to quality.
Dining Style
Casual Dining
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Cuisines
American, Contemporary American, Comfort Food
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Hours of operation
Lunch: Monday - Saturday: 11:00am - 2:00pm; Brunch: Sunday: 11:00am - 2:00pm; Dinner: Monday - Friday: 2:00pm - 10pm; Saturday: 2:00pm - 11:00pm; Sunday: 2:00pm - 8:00pm;
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Phone number
(915) 593-3473
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Cross street: Vista Del Sol
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Neighborhood
What 37 People Are SayingWrite a review
Overall ratings and reviews
4.3
  based on all time ratings
4.4
food
4.3
service
4.3
ambience
Noise · Moderate
95% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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vipMayte (El Paso)
5.0
Dined on August 28, 2015

We had a blast, we love it here. The food is so good, we tried the new sushi creations and they are amazing....

Thank you!

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Tequila77 (El Paso)
5.0
Dined on August 15, 2015

Our server was really good , friendly and prompt. I am sorry I can't remember his name. There were five of us, two had the seabass which was delicious, one had the shrimp tacos which were in small flour tortillas that fell apart so she just ate the shrimp with her fork but she said it was very good. One person had ceviche which she claimed was fabulous. One person had the pork tenderloin sandwich, I assumed he loved it because he did not say a word until his plate was clean. For sides it seems we all either got mac and cheese or pesto green chile rice, I think the rice won out, the mac and cheese was a little bland and dry , the rice on the other hand was scrumptious. Friends of ours were at the bar having cocktails and a great old time, a fun place to be in the evening . It can get a bit loud but that's life!!!!!

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Keyne (El Paso)
5.0
Dined on February 14, 2015

I found the restaurant through open table by reading the reviews of past customers. Normally I am very aporetic of other people's opinion, but this time it was spot on. The food was excellent and service was remarkable. I will definitely be returning.

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Gsroach (Austin)
2.0
Dined on January 14, 2015

Reading the on-line menu, I eagerly anticipated dining at Geske's. Even reading the menu while seated gave me hopes of a very good meal. However, that was not the case. My "Green Chile and Mushroom Risotto" was very disappointing in it's taste. The tenderloin pieces on top were very good and cooked medium rare as ordered. Our Server was great!

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AOLinOLY (Seattle)
5.0
Dined on December 31, 2014

Took the family to Geske's for NYE and once again this place did not disappoint. From the appetizers to the main course to the dessert, everything was great. The atmosphere was good too. Even though the place was about 90% full, it wasn't loud. The music was good, like it was Soul music Wednesday. Definitely recommend.

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Foodie1 (Washington DC)
2.0
Dined on December 28, 2014

Not a good eating experience,but the service was good.

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solymar (El Paso)
5.0
Dined on November 28, 2014

The cucumber margaritas are the best!!! I also recommend the shrimp and crab green enchiladas.

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OpenTable Diner (El Paso)
4.0
Dined on August 29, 2014

I really enjoyed myself and so did my guest! I had the artichoke dip and salmon and it was sooo good! Wine and drinks were great!

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AOLinOLY (Seattle)
5.0
Dined on July 20, 2014

Definitely worth a second trip. The food was amazing, or server was extremely helpful and helped me surprise my wife with a birthday dessert. Very quiet and is in a good location. Definitely recommend.

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OpenTable Diner (El Paso)
4.0
Dined on May 11, 2014

Everything was great! I love the smoked salmon appetizer and the spinach artichoke dip. Between all five of us, we had a chicken dish, chicken pasta, burger, and club sandwich, the baby had Mac and cheese. Everything was delicious. This is my third time coming here and always leave happy. I also had the tres leeches martini, yum!

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Hours, Transportation, and Details

Dining Style
Casual Dining
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Cuisines
American, Contemporary American, Comfort Food
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Hours of operation
Lunch: Monday - Saturday: 11:00am - 2:00pm; Brunch: Sunday: 11:00am - 2:00pm; Dinner: Monday - Friday: 2:00pm - 10pm; Saturday: 2:00pm - 11:00pm; Sunday: 2:00pm - 8:00pm;
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Cross street
Vista Del Sol
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Dress code
Casual Dress
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Price range
$30 and under
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Phone number
(915) 593-3473
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Additional
Bar Dining, Bar/Lounge, Beer, Counter Seating, Delivery, Entertainment, Full Bar, Happy Hour, Late Night, Outdoor dining, Outdoor Smoking Area, Takeout, View, Weekend Brunch, Wheelchair Access, Wine