Dine well on exquisite, international cuisines at Gesellschaftsraum. Headed by CEO and Chef Bernd Arold, the restaurant aims to please its guests through its refreshments and carefully prepared meals. Diners can enjoy drinks at the bar's sleek, oak counter tops. Meals, such as the delicious sorbet mozzarella buffalo with figs, tasty vanilla tomatoes and olives herb are served. On request, Gesellschaftsraum can prepare vegetarian and vegan menus for those with dietary restrictions.
Reservations at Gesellschaftsraum have to be made at least twenty four hours before dining.
Cerrado permanentemente
Este restaurante ha cerrado permanentemente.
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