Superb dining experience!
Every time we visit Santa Fe, we make reservations for Geronimo and are never disappointed. The ambiance is romantic and perfect for a couple’s getaway. I’d recommend the sea bass and elk tenderloin from the specialties menu. If you get a chance to visit and have the pleasure of having Dinka take care of you, be prepared for one of the most enjoyable meals of your life.
Excellent food and flawless service. Nothing else needs to be said.
Food and service were fantastic, great experience
We try to eat at Geronimo every time we are in Santa Fe. It never disappoints! The staff is friendly and very professional. It is a treat to be eat in such a classy restaurant these days.
Excellent wait staff, superb food and drink. Lovely atmosphere. Every dish was prepared to perfection.
Fantastic food and ambience. Loved location!
Best restaurant we visited in Santa Fe! Loved it!
We had a lovely dinner at Geronimo for our anniversary. The menu was original, creative and diverse. The taste was spectacular. Our server was professional and attentive. I was especially impressed that when any server walked by and it looked as if we might need something, they asked. Thank you for a lovely evening!
Great service and food. Wonderful experience
We’ve been coming to Geronimo’s for over 15 years. No matter where we’ve lived, SantaFe and a visit to the restaurant has been big reason why we return. In spite of the loss a few years ago of Chef DiStefano, Geronimo’s has continued to maintain the highest standards. The food and service were outstanding, again! Too bad some of the patrons think that wearing sloppy attire is acceptable in such a refined setting. Maybe it’s time to institute a dress code!
Excellent service and truly memorable food. I would come to Geronimo whenever I am in Santa Fe.
Absolutely one of the best restaurants I have ever experienced. Starting with the Valet to the hostess, waiter, and busers , politeness any high service prevailed. They were delighted to serve. Very welcoming and genuine.
The food was fantastic. The Elk tenderloin was amazing. The Manhattan Project, Manhattan very original. Great Chef and Bartender. My wife loved the Mesquite grilled lobester. If I lived in Santa Fe I would be on a first name basis with everyone in no time.
Truly, and I say this as a serious foodie, Emily the manager has a terrific team. One of the very best I’ve experienced.
Geronimo is the best dining experience in the state
Geronimo's was outstanding. Emily was the perfect waitress, the staff was attentive from the time we walked in the door, and the food was amazing.
This ranked with one of the best dining experiences we’ve had. But the service sent it over the top.
Great bar service, wonderful green chili infused Tequila! Vegetarian tasting menu was lovely. $60 for4 courses! Service was attentive.
Was here for my Wife's birthday and everything, FOH & BOH, was superb! Stunning plates, timely served by very attentive staff. Can't say enough!
We had a lovely time. Food was outstanding. Unusual entrees with spectacular appetizers and deserts. Wine list was impressive and reasonably priced. Our waiter was ver French and knowledgeable of the fare and wine list. About a 9 on a 10 scale
You CANNOT go wrong with the vegetarian tasting menu. And if u want to splurge, pair it with the suggested wines and you have a divine experience! Always stellar and I am a carnivore. Thanks Geronimo for always making my Santa Fe birthday celebration extra special.
Geronimo's never disappoints me. We are in Santa Fe around 4 -5 times a year and we always take one night to eat at this restaurant. It's that good!!!
One of our finest dining experiences in Santa Fe. Our server, Jay, was personable and very efficient. Recommended a good wine to match our meals.
I would come back to Santa Fe just to eat here again. The elk tenderloin was amazing!
I took my husband to Geronimo for his birthday. We were shown to a lovely table and given two glasses of champagne to celebrate. Jay, our waiter, was very professional and attentive. He made the occasion very special and memorable and we felt as if we had the entire restaurant to ourselves. We look forward to celebrating future milestones here.
Over the top fantastic. Would absolutely go back every time I’m in Santa Fe—which is at least twice a year!
Fantastic experience! Great food. Recommend the elk. And tuna tartare.
To the entire staff at Geronimo: Thank you. We were so warmly welcomed upon our arrival, confirming that this was THE place for our last night in Santa Fe. Thank you for the warm welcome, fun service, incredible food—everything was perfect. We truly hope to return someday. It's a dinner we won't soon forget. Thank you.
World class dining experience! Food and service above reproach
We went for a birthday dinner. We hadn't been to Geronimo in a few years and it's just as good as we remembered. Service was exceptional and the food was excellent. I really enjoyed the endive salad and crab cakes.
It's beautiful restaurant with energetic and charming staff who are quite knowledgeable. The food is outstanding and interesting. There's a great mix of modern and classic in the aesthetics. We loved it!
The gnochi was fabulous. Sea Bass was the best we ever had. Can't say enough about the chef.
Our waiter, Russel, was amazing. Service was excellent but he didn't hover. Warm and friendly. Excellent knowledge of the menu. Gave 30% tip.
Service and food was outstanding! As swanky as the place was, the service was not pretentious as you would expect. Staff was warm, inviting, friendly, funny, and professional. We spent 5 days in Santa Fe from Houson and celebrated our first wedding Annicersary at Geronimo. Staff went above and beyond to make us feel special. I agree with the other reviews, they are overly friendly for fine dining which we felt was a refreshing touch!
Exceptional. We have no complaints whatsoever. Every dish that we ordered was flavourful and beautifully prepared and presented. Our server was particularly conversant as to the ingredients and the preparation of each item. Of course, we will certainly return.
Definitely our best dining experience in Santa Fe!
This is the second time we have been here. We are not from Santa Fe so this time we went out of our way on a long drive from Dallas to Seattle just to eat here as the first time was wonderful. This time it was a bit of a disappointment. My lobster was very charred, not lightly charred and the pasta was a bit gummy. Wine pours were expensive and probably only 4 ounces. We liked our bread and water "waiter" the best (he was friendly and attentive) as the one who took our choices only showed up a couple of times. He seemed far more interested in the 4-some ordering bottles of wine over an elderly couple. I get it.
Excellent as usual but can I just say that I prefer the ambience of eating in the bar to the 'stuffiness' of the rear dining room! In better weather the same holds true with the few tables outside.
Superb service and ambiance. Excellent food.
Great place - if recommend it.
We were taken care of by Noure, who helped us order a dinner perfect for our evening. My wife ordered the Elk Tenderloin and I had the Vegetarian/Mushroom tasting, with wine. Noure brought the Bisque and Salad at the same time, so we could share and partake together. The Bisque was outstanding and the wedge salad lovely. The wines were a perfect match for each. The main courses, Gnocchi and the Tenderloin were prepared to perfection! The warm breads with rosemary butter, the champagne and Meyers lemon crepe were sweet accompaniments to service that had impeccable timing and foods that were multi-layered in nuance and presentation.This restaurant will certainly be on our list for special occasions that deserve the best. We even made new friends with patrons at nearby tables. An impressive evening created by expert hosting, front, back and bar service, and of course the chef.
Wonderful Anniversary and evening. Food, service, ambiance and total experience is just what we hoped to have for our special occasion. Mary Elizabeth and Noure treated us very well and we felt special on this special evening out in Santa Fe. Both my tenderloin dish and my wife's shrimp were beautifully presented and great tasting. What made this evening extraordinary was the unexpected gift of having the meal tab picked up for us by our children. All in all a delightful experience.