Geranio

Butternut Squash SoupUSD 8.00

with Honey and Sage

Fried CalamariUSD 9.00

with Lemon Caper Sauce

Steamed PEI MusselsUSD 10.00

with Garlic, Orange and Geranio Marinara

Potato GnocchiUSD 10.00

with Pancetta and Shiitake in a Lemon Cream

Prosciutto Wrapped MozzarellaUSD 9.00

with Braised Tomatoes, Balsamic Vinegar and Basil Oil

Scottish Smoked Salmon over CrostiniUSD 12.00

with Capers and Marinated Shallots

Field Green SaladUSD 8.00

with Herb Mustard Vinaigrette, Oven Dried Tomatoes and Walnuts

Traditional Caesar SaladUSD 8.00

with Garlic Croutons and Parmesan

Roasted Golden Beet SaladUSD 9.00

with Baby Arugula and Shaved Parmesan

Warm Spinach SaladUSD 9.00

with Field Mushrooms Shaved Parmesan and Balsamic Vinaigrette

Yellow Tomato, Goats Cheese, and Baby ArugulaUSD 9.00

with Pine Nuts and Lemon Vinaigrette

Mashed PotatoesUSD 4.00

Spring Onion Potato CakeUSD 4.00

Grilled ZucchiniUSD 4.00

Wilted SpinachUSD 4.00

Italian BroccoliUSD 4.00

Grilled AsparagusUSD 4.00

Side Parmesan RisottoUSD 5.00

Penne or Linguini with Butter and ParmesanUSD 5.00

Penne or Linguini with Tomato SauceUSD 5.00

Penne or Linguini with Parmesan CreamUSD 6.00

PenneUSD 18.00

with Seared Fresh Tuna, Black Olives, Geranio Marinara and Capers

Homemade FettucciniUSD 19.00

with Smoked Chicken, Spinach, and Tomatoes in Parmesan Cream

Angel Hair PastaUSD 24.00

with Roasted Swordfish, Field Mushrooms, Italian Broccoli and Lemon EVOO

Seared Shrimp over Linguini in a Traditional Pink SauceUSD 24.00

with Fresh Tomato and Basil Pesto

LinguiniUSD 19.00

with a Rich Mushroom and Veal Ragout

Lobster RisottoUSD 29.00

with a 1# Maine Lobster, Tomatoes, Tarragon, and Lobster Oil

Mushroom RisottoUSD 19.00

with Pancetta, Field Mushrooms, Shaved Parmesan, and White Truffle Oil

Seafood Saffron RisottoUSD 21.00

with Seared Scallops, PEI Mussels, Gulf Shrimp, Tomatoes and Chives

Parmesan RisottoUSD 19.00

with Grilled Zucchini and Asparagus; Shaved Parmesan

Braised Lamb ShankUSD 21.00

with Roasted Garlic Mashed Potatoes, Roasted Tomatoes and Rosemary Jus

Traditional Osso BucoUSD 22.00

with Italian Broccoli and Saffron Risotto

Braised Beef Short-Ribs over a Spring-Onion Potato CakeUSD 24.00

with Grilled Zucchini and Smoked Onion Jus

Grilled Atlantic Salmon over Mashed PotatoesUSD 21.00

With Pancetta, and a Confit of Garlic and Shallots; Red Wine Sauce. Served medium-rare unless requested otherwise

Oven Roasted Swordfish over a Parmesan Potato GratinUSD 24.00

with Wilted Spinach; Tomato Vinaigrette

Pan-Seared Breast of Free Range ChickenUSD 20.00

with Marsala, Field Mushrooms, Mashed Potatoes, and Italian Broccoli

Prosciutto Wrapped TunaUSD 26.00

With Porchini Risotto, Wilted Arugula and White Truffle Oil. Served rare unless requested otherwise

Filet of Beef over a Parmesan Potato GratinUSD 32.00

With Grilled Asparagus and Red Wine Jus. Served medium-rare unless requested otherwise