Gaucho Hong Kong

Set Lunch Menu

12–7PM. Two courses £23 | three courses £26

Starters

• Tempura Courgette Flower

  Stuffed with Pisto, creamy pistachio pesto and orange honey

• Grilled Asparagus

  Smoked mayonnaise, pea shoots and cured egg yolk

• Empanada

  choose one: Beef, humita (vegetarian), sun-dried tomato and mozzarella (vegetarian)

Mains

All steaks are served with chips or seasonal salad and your choice of béarnaise or chimichurri sauce

• Chorizo - Sirloin (250g)

• Chicken Milanese

  Fried egg, rocket, parmesan

• Lomo - Fillet (200g)

  £6 supplement

• Green Risotto

  Asparagus, peas, chimichurri

• Pan Fried, Blackened Sea Trout

  Apple, fennel, celery salad, citrus dressing

Desserts

• Yuzu Marinated Mixed Berries

  Whipped lime cream, raspberry meringue

• Affogato

  Espresso, dulce de leche ice cream, shortbread crumble

• Dulce de Leche Flan

  Coconut crumble

Aperitivo

• Elder 75HKD 9.50

  Tanqueray gin, St. Germain elderflower liqueur, lemon juice and Chandon sparkling Argentine wine

• NegroniHKD 10.50

  Ron Zacapa 23 rum, Campari, Belsazar Rose vermouth

• Pedrino SpritzHKD 10.50

  Tanqueray No TEN gin, Pedrino Sherry & tonic, fresh lemon and thyme

• Rhubarb BlushHKD 11.00

  Ketel One vodka, Chambord, egg white, lemon juice and rhubarb syrup

Starters

• Burrata SaladHKD 11.50

  Avocado puree, heirloom tomato, pistachio vinaigrette

• Yellowtail TiraditoHKD 12.50

  Truffle mayo, yuzu soy pearls, panko crumb

• Mixed Corn SaladHKD 9.00

  Red pepper, jalapeno, tomatoes, onions, nachos Arepa, citrus dressing, Aji Amarillo aioli

• Empanadas

  (Minimum of two per order) Beef, humita (vegetarian) or sun-dried tomato and mozzarella (vegetarian)

  • eachHKD 5.00

• Citrus Cured TunaHKD 13.50

  Radish, avocado mousse, tomatoes with Aguachile dressing

• Big Sausage PlatterHKD 20.00

  Morcilla and chorizo selection, romesco sauce (to share)

• Beetroot TartareHKD 8.00

  Mango 'yolk', avocado, sourdough crisp, buttermilk dressing

• Seared Diver ScallopsHKD 15.50

  Pea and lemongrass purée and cured Lardo

The Beef

Our steaks come from premium Black Angus cattle, bred in Argentina at hand-selected farms, reared by our partners, who we have worked with for many years. Grazing on seventeen different types of grass from the Pampas provinces of Argentina, our cows enjoy a lush, free-range lifestyle in an area famed for its fertile soil

• Cuadril - Rump

  The leanest cut with a pure, distinctive flavour

  • 225gHKD 15.00
  • 300gHKD 20.00
  • 400gHKD 27.00

• Tira de Ancho

  Spiral cut, slow grilled with chimichurri

  • 500gHKD 40.00
  • 800gHKD 63.00

• Ancho - Ribeye

  Delicately marbled throughout for superb, full-bodied flavour

  • 300gHKD 27.00
  • 400gHKD 33.50
  • 500gHKD 39.00

• Churrasco de Chorizo

  Spiral cut, marinated in garlic, parsley and olive oil

  • 300gHKD 28.50
  • 500gHKD 40.00

• Chorizo - Sirloin

  Tender yet succulent with a strip of juicy crackling

  • 300gHKD 27.00
  • 400gHKD 33.50
  • 500gHKD 39.00

• Churrasco de Lomo

  Spiral cut, marinated in garlic, parsley and olive oil

  • 400gHKD 49.50

• Lomo - Fillet

  Lean and tender with a delicate flavour

  • 225gHKD 30.50
  • 300gHKD 37.50
  • 400gHKD 48.00

• Colita de Lomo

  Spiral cut tender fillet tail

  • 300gHKD 34.00

For Gluttony or Sharing

• Chateaubriand

  Centre cut of lomo, slow grilled

  • 450gHKD 60.00
  • 700gHKD 87.50

• Galician Ribeye

  On the bone

  • 1kg (To Share)HKD 100.00

• The Gaucho Sampler

  Cuadril, chorizo, ancho and lomo

  • 1.2kgHKD 99.50

Mains

• Argentine Beef BurgerHKD 16.50

  Monterey Jack, bacon, onion, peppered mayo, chips

• Corn-Fed Chicken BreastHKD 18.00

  Carrot, ginger, humita purée

• Atlantic CodHKD 21.50

  Quinoa, edamame, blood orange dressing

• Charred AubergineHKD 14.50

  Chimichurri, roasted red onion, sundried and baked tomato, parmesan, smoked aubergine purée

• Marinated Rack of Lamb

  Ají panca sauce

  • Half RackHKD 40.00
  • Full RackHKD 80.00

• Pea & Mint TortelloniHKD 17.00

  Garden vegetables and cucumber consommé

Sides and Sauces

Sauces

£3

• Peppercorn

• Béarnaise

• Blue Cheese Hollandaise

• Chimichurri

Sides

£5

• Asparagus

  Bacon crumb

• Mushroom Confit

  Beef dripping, garlic, chilli

• Creamed Mashed Potato

  Milk, cream

• Spinach

  Garlic, lemon

• Heirloom Tomato Salad

  Oregano dressing

• Chips

  Thyme salt

• Mac & Cheese

  Provolone, parmesan

• Humita

  Sweetcorn, mozzarella, chives

Toppings

• Fried EggHKD 1.50

• Truffle and Black Pepper ButterHKD 2.50

• Grilled Argentine Gambas, ChurrascoHKD 7.50

Byob

• Byob

  Guests who dine with us on Mondays are welcome to bring their own wine or Champagne of any size, to any of our restaurants with no additional corkage fee. That goes for any sized group, and any sized bottle!

Desserts

• Don PedroHKD 9.50

  Whipped ice cream, walnuts, rum

• Coconut Tres LecheHKD 7.50

  Coconut, flourless cake, pear sorbet

• Cheese Selection

  Cryer & Stott cheeses, apple cider chutney, oat cakes

  • OneHKD 8.00
  • TwoHKD 14.00
  • ThreeHKD 18.00

• Salted Dulce de Leche CheesecakeHKD 9.50

  Toasted marshmallow

• Chocolate GanacheHKD 8.50

  Caramelised banana, honeycomb, banana ice cream

• Fruit MedleyHKD 7.00

  Compressed melon, coriander, mango, chilli, mint, blood orange granita

• Argentine Ice CreamHKD 5.00

  Selection of flavours

Dessert Cocktails

• Argentine CoffeeHKD 10.00

  Ron Zacapa 23 rum, banana syrup, fresh coffee shaken, dulce de leche cream float

• Butterscotch BonbonHKD 10.50

  Grey Goose vodka, butterscotch schnapps, limoncello, lemon juice and vanilla syrup

• Buenas NochesHKD 9.00

  Bulleit Rye bourbon, Cynar, Noilly Prat and cacao liqueur

Dessert Wines

• Luigi Bosca 'Granos Nobles', Maipu, Mendoza, Gewurztraminer NV

  • 75mlHKD 8.00

• Royal Tokaji Aszu 5 Puttonyos, Hungary, Tokaj 2013

  • 75mlHKD 15.00

• Domingo Molina 'Hermanos' Cafayate, Salta, Torrontes 2016

  • 75mlHKD 6.50

• Petit Guiraud Sauternes, France, Semillon, Sauvignon 2016

  • 75mlHKD 10.00

• Moscatel Oro, Spain, Torres Floralis, Penedes 2017

  • 75mlHKD 6.50

Coffee and Tea

• CoffeeHKD 3.50

  Americano, espresso single or double, latte and cappuccino

• Camellia's TeaHKD 4.00

  Dragonwell, Earl Grey, Breakfast, Digestif Blend, Jasmine, Orange or Yerba Mate

• Irish CoffeeHKD 10.00

  Slane or Glenfiddich 12YR

• French CoffeeHKD 10.00

  Courvoisier V.S.O.P

• Caribbean CoffeeHKD 10.00

  Mount Gay black barrel