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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 8 times today

Gabriel's - Santa Fe

4.3
553 reviews
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$30 and under
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Mexican / Southwestern
Top Tags:
  • Worth the Drive
  • Casual
  • Authentic
Five minutes north of the Opera on Hwy 285, savor the cuisine of the Southwest and Old Mexico at the eatery Zagat labels "one of America's top restaurants, a true Mexican classic, rated excellent in all categories." Enjoy the spacious outdoor patio with a spectacular mountain view. Inside, the thick adobe walls and kiva fireplaces create a cozy, romantic atmosphere. Featuring guacamole made fresh at your table, renowned margaritas, authentic Mexican cuisine and handmade corn tortillas. Lunch and dinner served daily.
Dining Style
Casual Dining
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Cuisines
Mexican / Southwestern
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Hours of operation
Lunch: Monday - Thursday: 11:30am - 2:30pm
Dinner:
Winter: Monday - Thursday: 2:30pm - 9:00pm, Friday - Sunday: 11:30am - 9:00pm
Summer: Monday - Thursday: 2:30pm - 9:30pm, Friday - Sunday: 2:30pm - 10:00pm
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Phone number
(505) 455-7000
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Saul Valtierra Padilla
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Private party facilities
Gabriel's is perfectly suited to accomodate groups from 10 to 100 in both private and semi-private dining rooms. Please contact us for details.
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Private party contact
Claire Gabriel: (505) 455-7000
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Neighborhood
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Cross street
Exit 176, Hwy 285
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
What 553 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.3
food
4.1
service
4.2
ambience
4.3
value
Noise · Moderate
88% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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JerryC 
5.0  Dined on February 17, 2018

what a great meal and fantastic service. the food was very tasty.

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OpenTable Diner (New Mexico)
5.0  Dined on February 15, 2018

One of our favorite places

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RobertC (San Francisco)
5.0  Dined on February 14, 2018

Table side guacamole says it all...............................................................................

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vipDiane0429 (New York Area)
5.0  Dined on February 12, 2018

Visiting from upstate New York and desiring true New Mexico cuisine; on the recommendation of many of my husband‘s coworkers, we tried Gabriel‘s. The reviews were all over the place, but we had zero complaints. A picture of silver margaritas for $45 provided us with ample cocktails for the duration of our meal and were delicious and not “weak”. The tableside guacamole was the best I’ve ever had and I do try it everywhere we go. Perfect texture, spice, quantity for two, and a cooling accompaniment to the chips and spicy salsa! My husband had the chicken chili relleno and I had the seafood fajitas. There was a very large fillet of red snapper, three big scallops, and three shrimp, ample onions, peppers, pico de Gallo, additional guacamole, and pinto beans on the side and for soft tender 4 corn tortillas (they allow a choice of corn or flour). My husband had never tried a relleno before and he loved it and I will tell you this was the most generous and delicious sizzling platter of fajitas I have ever enjoyed. We were full but had to try dessert. I can’t say no to homemade churros anywhere and the dolce de leche dipping sauce was decadent. My husband had the tres leche cake and of course it was moist, delicious and served with a little bit of chocolate sauce. The service was perfectly timed, attentive, and the restaurant couldn’t have been more professional! This is not fast food south western food; this is the real deal!

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MichaelN (San Francisco)
2.0  Dined on February 9, 2018

The waiter was all business. Not in the least bit interested or friendly.

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vipmlzeats (New York Area)
2.0  Dined on February 4, 2018

Food was mediocre and service was inattentive. Experience certainly didn’t reflect the good reviews on Yelp and elsewhere

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vipBuffyStreet (Denver)
4.0  Dined on January 8, 2018

The food was excellent, but not exceptional for Santa Fe, where there are an abundance of excellent dining options. The restaurant itself is lovely, and the service very good. I suspect, in summer, outdoor dining is a big plus. I would certainly go again.

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LaurieK (Tulsa)
4.0  Dined on January 5, 2018

It was okay. I didn't particularly like my meal but my husband and son were happy with theirs.

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OpenTable Diner (New York Area)
5.0  Dined on January 4, 2018

Excellent New Mexican cuisine served among interesting art.

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OpenTable Diner (New Mexico)
5.0  Dined on December 31, 2017

We were in Santa Fe for 5 days and ate at Gabriel’s twice....it was that good! Both visits were superb!

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