With a culinary team dedicated to sourcing and preparing fresh ingredients from Virginia’s Piedmont region and bountiful South, we are proud to present dishes that combine time-honored cooking techniques with alluring seasonality.All fine food deserves to be accompanied by a perfectly suited...
Historic homes, waterfront settings, and urban scenes make up the many dining destinations in the suburbs of Washington, D.C. Turkish, Indian, Cajun, Mexican, and French-American restaurants mingle among local pubs and casual eateries. Celebrate happy hour with creative cocktails, local wines, and hoppy brews. The many foreign embassies located in Washington, D.C. make the area a gathering spot for culture and eclectic cuisine. The dishes range from regional to international, like Carolina mountain trout, New Zealand rack of lamb, and Mediterranean fish. Choose seafood selections from the Atlantic Ocean and Chesapeake Bay, including marinated tuna, seafood ceviche, and oyster chowder. Grilled salmon, gourmet pizza, seasonal salads, and farm-fresh sides round out menus inspired by cuisines from Alexandria to Vienna.
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