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We always go to Market for special occasions (birthdays or anniversaries or weddings), or whenever we have foodie friends come into town. I have been vegan for nine years and it's the best place in town to be able to enjoy a superior quality meal for everyone at the table. The meat eaters get a gourmet meal and so do I! Everyone wins! MoreOpenTable Diner -
Wonderful meal at Notch8. The staff were wonderful and very friendly. The food was a bit slow to come out, but the staff were quick to offer us complimentary desserts for the inconvenience. The prime rib was one of the best meals I have ever tasted. Thank you for the great experience. MoreOpenTable Diner -
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We are a French inspired bistro offering breakfast, lunch and dinner, boutique wine list, local beers, cocktails, serving Fernwood coffee co. & so much more. We aim to impress every guest that comes through our doors by showcasing what the island has to offer using local, organic, free range ingredients whenever possible.More
We have been in the restaurant business for a very long time. Nowadays we can proudly boast our reputation for a well known Indian restaurant in our area. We are famous for the fabulous authentic cuisine, professional chef and dedicated staff. Choose any dish from the menu which can help you to experience the real taste of India.More
We have a thing for stories. We tell ours through our fresh ingredients and our passion for the plate. Twenty-five years ago, the Milestones story began in Vancouver on Denman Street. Today, we span coast-to-coast, with locations in British Columbia, Alberta, Ontario, Newfoundland and Saskatchewan.
It's the passion in our recipes that makes a visit to Milestones truly unforgettable. Whether you come for a favourite meal or love trying new and trendy dishes, Milestones is all about great food without the pretension. We're an impromptu meeting place for friends and a cozy spot for date nights. We're familiar and friendly, but always on the cutting-edge. We're nights to remember and remarkable flavours to savour. That's how we set the table at Milestones. Be part of the story...More
Romeo’s Kitchen + Spirits was named after Chef Romeo Oloresisimo. To us, chefs are culinary rock stars, and Romeo’s passion and creativity with food is exhibited daily in the kitchen. Whether he’s sourcing out local produce or working with experts in the ranching community to give our guests the best, Romeo and his team aim to deliver the best dining experience on a consistent basis.
At Romeo’s Kitchen + Spirits, we’ve created a casual and open-concept dining spot which can accommodate small business meetings and dinners out, to larger group get togethers in various rooms in our restaurant. Our service team works hard to deliver upbeat and knowledgeable service every time, and our hands-on Management team is always on hand to answer questions and ensure your expectations are exceeded.More
A jewel of the West Coast, British Columbia’s capital city is known for its pristine seafood, modern architecture and stunning backyard mountains. Dungeness crab, wild salmon, dim sum, and creative fusion cuisine are popular picks among Vancouver’s culinary kaleidoscope. And as the birthplace of West Coast Modernism, Vancouver is a leader in sustainable design and philosophy. It comes as no surprise that responsibly sourced, local foods fill the plate, too. Vancouver is a proudly diverse city with a reported 40% of residents hailing from countries beyond Canadian borders.