Eastside Restaurants

Born in Xi’an, the home of thirteen dynasties over eleven centuries, and raised in the kitchens of Shanghai, Beijing, Shenzhen, Chongqing and Sichuan arises Baron’s Xi’an Kitchen & Bar. A truly modern Chinese Restaurant and benefitting from the bountiful Pacific Northwest harvest, Baron’s Xi’an Kitchen & Bar represents the finest of China’s cuisines. Baron’s menu features the rich heritage of Traditional Chinese cuisine as well as our contemporary and innovative Chinese dishes. From work functions to social gatherings, we are happy to customize any menu for your special occasion.More

Experience the excitement of Teppanyaki table-side grilling at Fuji Steak House. Guests dine grill side, experiencing the authentic cooking skills of our talented chefs who juggle hot flames and sharp knives while artistically creating a delicious.More

Peony Kitchen offers a fresh interpretation of Chinese cuisine in a vibrant and stylish atmosphere. In the 1930s, Shanghai was considered the Paris of the East and it was the epic center for any artistic avant-garde.

Peony’s concept is a nod to that era. The restaurant's name itself can be interpreted as the Chinese national flower Peony or the stage name of a female lounge diva. Peony is an eatery where diners can get a taste of old China and modern Chinese cuisine.More