Nestled in the middle of prestigious Essex County, New Jersey, Brix offers a dining experience were casual comfort meets sophistication, all in one experience. American cuisine with influences of Italy , cocktails, brick oven pizza, and a warm knowledgeable staff are what have the neighborhood...
New American scratch kitchen in newly renovated part of Bloomfield. Uniquely crafted cocktails & menu from executive chef Lawrence Talis, featuring locally sourced ingredients, seasonal changes & masterfully prepared.
Homestyle Brazilian fare served in a stylish, rustic space with antique pots & vintage tableware.Samba is now the only restaurant certified as a gluten-free restaurant in New Jersey from the Gluten Intolerance Group (GIG). @glutendotorg . We are not conforming to a trend. Due to personal...
Authentic, Transparent, Pork-free Soul food. We're known for our Cornbread and signature strawberry butter, Fried Chicken, Catfish, Short Rib and Mac and Cheese. We look forward to seeing you.
Spuntino Wine Bar & Italian Tapas set out with the goal of introducing a wonderful breadth of world-class international wine that is paired with an expansive Italian, small plate menu. Our wine list and food menu are thoughtfully prepared and selected by a team that strives to introduce our guests...
Halcyon is a fine seafood brasserie, specializing in the freshest local catches, boasting a full service raw bar, upstairs lounge, and tranquil atmosphere. At this time we are offering indoor dining and take-out Tuesday-Sunday. In order to ensure proper sanitation between reservations, we have a...
Welcome to Fresco Da Franco, contemporary Italian cuisine located in the heart of Montclair, New Jersey. Created by Hollywood producer and owner Franco Porporino Jr., a first generation Italian American, Fresco Da Franco is a destination restaurant for authentic cucina alla nonna -- delicious...
**Only Fridays and Saturdays ( Only Adults ) We do not accommodate kids after 5pm**We don't guarantee the location of the table, but we try our best to accommodate. We gladly hold the table for 15 minutes grace period.** Outdoor sitting first come first serve.Zeugma is BYOB restaurant No Corkage...
Fascino, the brainchild of celebrity Chef Ryan DePersio and his family, is a study in modern Italian food, coined "Italian without borders." Ryan's unique approach is apparent, showcasing his years with world renowned chefs Jean Georges Vongrichten and David Bouley. Achieving a Zagat food rating...
