Nestled in the middle of prestigious Essex County, New Jersey, Brix offers a dining experience were casual comfort meets sophistication, all in one experience. American cuisine with influences of Italy , cocktails, brick oven pizza, and a warm knowledgeable staff are what have the neighborhood raving about Brix Restaurant & Pizza Bar. Established in March of 2013, Brix offers a unique dining experience where customer service is priority and culinary passion stands out in every dish that is plated. Brix also hosts private events in the upper dining area which can accommodate up to 120 guests. The trendy bar scene also draws many with entertainment every night of the week in our bar room, giving guest an elevated and more intimate dining experience in our dining room. Happy Hour, Karaoke, Music Bingo & DJs are all part of the weekly line up. Come taste for yourself what the buzz is all about!
Booked 42 times today
Homestyle Brazilian fare served in a stylish, rustic space with antique pots & vintage tableware.Samba is now the only restaurant certified as a gluten-free restaurant in New Jersey from the Gluten Intolerance Group (GIG). @glutendotorg . We are not conforming to a trend. Due to personal experience, glutensensitivity is a very serious matter. For the safety of others who are gluten-free, no outside food or cakes will be allowed in the restaurant.
Booked 22 times today
Halcyon is a fine seafood brasserie, specializing in the freshest local catches, boasting a full service raw bar, upstairs lounge, and tranquil atmosphere. At this time we are offering indoor dining and take-out Tuesday-Sunday. In order to ensure proper sanitation between reservations, we have a strict time limit per table. Thank you for your understanding as we adapt to these challenging times.
Booked 18 times today
Nestled atop the picturesque Eagle Rock Reservation in West Orange, NJ, The Highlawn is regarded throughout the region for fine dining and its dedication to making each celebration memorable and unique. It has been the trusted venue of many private groups, Fortune 500 companies, non-profit organizations, local community associations, and many more, and is a recipient of OpenTable's Diners' Choice Awards for the Top 100 Scenic View Restaurants.The landmark has been revitalized to provide patrons with a premier fine dining experience and world-class site for weddings and special events. With world class Culinary Director and Executive Chef William Prunty now at the helm, diners can expect an out-of-this-world meal.
Booked 36 times today
**Only Fridays and Saturdays ( Only Adults ) We do not accommodate kids after 5pm**We don't guarantee the location of the table, but we try our best to accommodate. We gladly hold the table for 15 minutes grace period.** Outdoor sitting first come first serve.Zeugma Grill offers a distinct menu for its customers that is sure to please the palate. The Mediterranean fusion and modern menu includes mezzes, special entrees, salads, desserts and much more. Try our fresh made and our creations BEET FALAFEL, MANTI(Handmade Mushroom dumpling). Domenico winery also sells their California wines out our restaurant so no need to stop on your way for a bottle. We look forward to serving you. Mediterranean inspired cuisine mixed with all Mediterranean Cities Flavorful herbs and spices combine textures to appease broad-based palates.Our r attentive staff ensures that your entire dining experience at ZEUGMA is stellar from beginning to end.
Booked 29 times today
Laboratorio Kitchen offers guests a modern atmosphere paired with seasonal food and tender service. We are a BYOB restaurant. Chef/Owner James DeSisto has a seasonal a la carte menu featuring fresh seafood, pasta, steaks, and appetizers. In addition there is a chef’s special menu featuring local and seasonal food from all over NJ, PA, and NY please keep in mind this menu changes weekly. Chef DeSisto also has gluten free and vegan options for guests as well. Our outdoor patio is weather permitting, if we cannot accommodate outside due to weather we will move you inside depending on availability. Some must try’s are the giant meatball, house made pastas, steak au poivre or our delicious day boat scallops!! Do not skip dessert everything from start to finish will be memorable, so come in and enjoy culinary excellence with us!
Booked 20 times today
Spuntino Wine Bar & Italian Tapas set out with the goal of introducing a wonderful breadth of world-class international wine that is paired with an expansive Italian, small plate menu. Our wine list and food menu are thoughtfully prepared and selected by a team that strives to introduce our guests to new, fresh Italian flavors.Spuntino focuses on fresh, local and seasonal ingredients with a menu that changes four times a year. To make sure that we are using the best ingredients available we work closely with a number of farms in the area including Goffle Farm Poultry (Wyckoff, NJ), Blooming Hill Farms (Monroe, NY), and Alps Provisions (Long Island City, NY).Wine is Spuntino’s second name! With over 50 wines by the glass, over 150 by the bottle, four wines on tap, and three wine flights offered daily, Spuntino really does have something for everyone.
Booked 32 times today
Authentic, Transparent, Pork-free Soul food. We're known for our Cornbread and signature strawberry butter, Fried Chicken, Catfish, Short Rib and Mac and Cheese. We look forward to seeing you.
Booked 16 times today
Kitchen Hours:Sunday - Wednesday 11:30am - 10pmThursday - Saturday 11:30am - 12amBar Open later then kitchen every night Happy Hour only at the Bar Area is Monday - Friday from 3-6pm. All Bar area seating is first come, first serve.Brunch is Saturday & Sunday from 11:30am - 3pm
