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A rare date night without kids! Couldn't have asked for a better experience. From service, to food, to overall ambiance, everything was exceptional. Our waiter Kirk made us feel welcome and was a consummate professional. Highly recommend this restaurant for a special occasion or just a nice dinner. MoreOpenTable Diner -
Diners' Choice Winners: Best Overall
Rhode Island's best restaurants based upon thousands of OpenTable diner reviews
Went for me and my moms birthday with a party of 8. We ate in the private dining room just to the left when you enter. We had a great time! Service was timely and the food was delicious! MoreOpenTable Diner -
New to OpenTable
Rhode Island restaurants that recently joined the OpenTable network
Healthy Thousand Flavors
Enjoy the best quality Indian food, dine in, take out, all you can eat lunch buffet and catering. Plenty of choices for vegetarians, gluten-free and vegan. The BombayFlame reputation for presenting the very best food has been achieved through the continuing selection of the best quality ingredients, prepared with care and cooked to order by our expert chefs. We always uses fresh ingredients and involves making dishes from scratch, which means less preservatives and overall healthier food.
At BombayFlame Wakefield, our goal is to bring you exceptional Indian food made with quality ingredients at affordable prices! Come join us or call for take-out!
Enjoy wood-fired Neapolitan pizza, appetizers, salads, and desserts made with fresh, natural and mostly non-GMO ingredients in our open kitchen. Sit under the tree or at the bar with a glass of wine, local craft beer, or one of our signature cocktails. We bring friends together in a warm, upbeat atmosphere. MidiCi pizza. It’s an experience. More
The first Yoleni's physical store in the US was launched in May 2018 in Providence, Rhode Island, in a 1895 landmark building, following Yoleni's Flagship store model, in downtown Athens, Greece! The store offers visitors a complete experience of the authentic Greek gastronomy. Enjoy a handmade pita, authentic Greek yogurt, mouthwatering sandwiches, hearty salads, fresh juice, selected Greek wines and more than 20 traditional Greek recipes in Yoleni's "Topos" restaurant! Before you go, don't forget to explore more than 500 artisanal Greek products in the deli shop.More
Discover Rhode Island
Rhode Island may be the smallest state, but it is home to a delicious selection of cuisine types at the state's many cafes, restaurants, and bars. Brown bread is a food commonly served at many contemporary American restaurants. Of course, you can’t go wrong with the seafood dishes that can be found at the Italian, American and seafood venues. Caldo verde, or kale soup, is iconic to the area as well and is available at the local Portuguese dining establishments, reflecting the state's large Portuguese community. Another way to get a taste of the local cuisine is to order the stuffies or the Rhode Island calamari. To try out a dish that's a little bit sweeter, you could stop into an Italian restaurant and taste the appetizing doughboys.