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Once called Xenia, today Converse, Indiana, is a small town that draws a lot of people with its charm and its food. Barbecue is one of the local favorites, with just about any type available on the menu. Pulled pork, brisket and sausage top the meaty menu, with jalapeño cornbread, chicken chili and bread pudding following not far behind. Diverse cuisine options can be found throughout the town. With everything from a traditional Hoosier pork tenderloin sandwich to filet mignon, locals and visitors alike can find something to enjoy, from a steakhouse to a dive bar. Ice cream is almost the state food of Indiana, especially in areas with a rich connection to local farming. Add some tasty sandwiches and you have a full meal.