Happy Out is adding another string to its bow and taking on the Dublin brunch scene. At the weekend there will be an adventurous brunch menu with a variety of coffees and brewing methods to explore. During the week, we will be giving the people what the want; coffee, toasties and a full breakfast...
Nestled above M O’Brien’s, one of Dublin’s best-loved bars is the Sussex, a well-known, traditional inspired restaurant with a real passion for good, honest, Irish cuisine. Located on Leeson St Bridge in the heart of Dublin, this city gem is a smart bistro style haunt which offers unforgettable...
The Chop House opened its doors in December 2009, offering a new food concept within a Dublin 4 pub! Our focus is to produce high quality dishes using the best of Irish produce. As the name suggests our main ingredient is Irish Meat, the winner of which is our beef. We source this from 2 farms, 1...
Taking good food back to basics, the new Avoca Fodder restaurant will centre around deliciously simple, quality fare cooked to perfection. In keeping with Avoca’s well-established dedication to and passion for Irish food provenance, the menu will focus on seasonal and local ingredients,...
Located in the heart of Dublins thriving tech hub, Charlotte Quay is a warm, relaxed restaurant boasting spectacular, panoramic water views over Grand Canal Dock. At Charlotte Quay, we’re all about sourcing locally. We believe in using only the best Irish produce to create fresh, exciting dishes...
