Dublin 4 Restaurants

Taking good food back to basics, the new Avoca Fodder restaurant will centre around deliciously simple, quality fare cooked to perfection. In keeping with Avoca’s well-established dedication to and passion for Irish food provenance, the menu will focus on seasonal and local ingredients, hand-prepared with care and attention by the team of talented chefs. Fodder will serve breakfast and lunch 7 days a week, and will offer an exceptional evening dining experience from Wednesday to Saturday. Offering something for every occasion and at any time of day, Fodder will serve as the perfect spot for morning business meetings, brunch and cocktails with friends and romantic dinners for two.More

Nestled above M O’Brien’s, one of Dublin’s best-loved bars is the Sussex, a well-known, traditional inspired restaurant with a real passion for good, honest, Irish cuisine. Located on Leeson St Bridge in the heart of Dublin, this city gem is a smart bistro style haunt which offers unforgettable fare in a relaxed and welcoming setting.More