Welcome to The Greyhound, a 17th century coaching inn, in the heart of Beaconsfield Old Town.Owned and managed by husband and wife team, Daniel Crump and Margriet Vandezande-Crump, the pub and restaurant was named as the ‘One to Watch in the UK’s prestigious Top 50 Gastropubs Awards, named a TripAdvisor 2021 Travellers’ Choice Award Winner, and voted the best restaurant in Bucks & Oxon by guests in the annual Muddy Stilettos awards. The Greyhound is made up of 3 key areas for guests to enjoy: an intimate drinking lounge and outside drinking terrace, the main restaurant for dining (upstairs and downstairs), and an outdoor covered and heated dining terrace. The different menus showcase a commitment to using the best seasonal British produce available. The Greyhound also stocks a diverse wine list, developed by Margriet, who is a certified sommelier with the Court of Master Sommeliers, as well as a wide range of international beers.
Booked 3 times today
Spice Merchant Beaconsfield is our prestigious flagship Indian restaurant, located in the historic area of Beaconsfield Old Town in Buckinghamshire.The varied menu consists of much-loved traditional Indian pot dishes, such as Bhuna and Jalfrezi as well as an impressive selection of modern and creative dishes to tantalise your taste buds and expand your knowledge of all things Indian.Whilst visiting, why not take a peek at our large Indian garden? With three separate seating areas and enough space to comfortably accommodate 140 people, it is ideal for al fresco summer dining and private parties.For those who would prefer to dine inside, rest assured that our conservatory and restaurant are garden facing, providing you with a scenic view to complete your dining experience. Throughout December our famous marquee will be partly covering our garden to provide guests with a private party venue amongst nature!
Welcome to Riwaz Beaconsfield.It’s long been twice-Michelin starred chef Atul Kochhar's dream to champion the cuisines of India, especially the sub-cultures of Bohri, Ismaili, Moplah, Chettiars, amongst others. The menu of creatively enticing flavours and spices includes dishes created and cooked by Atul’s grandmother. Lunch will showcase our set 2 and 3 course menu plus the Jugalbandi set menu of four courses for two to share (£35pp). For a time-honoured experience, the evening A La Carte menu offers characteristic main courses complemented by a great selection of wines, cocktails and customary Indian drinks. A gourmet 7-course Tasting Menu (£65 pp) will be available in the early evenings (Sunday to Thursday). All of this customary deliciousness pays homage Atul’s Indian upbringing and the states of Bihar, Jharkhand, Uttar Pradesh, Punjab, Tamil Nadu, West Bengali, Orissa, and other regions.
Since 1984, Leigh House Chinese restaurant has been creating exquisite Cantonese cuisine. With a passion for quality and attention to detail which is second to none, our menu is crafted to provide a variety of the very best in Cantonese cuisine. Each carefully arranged dish will be made fresh allowing us to meet your specific dietary requirements. You will find us in the heart of Old Town Beaconsfield in beautiful surroundings, our warm, relaxed environment offers the perfect setting for you to enjoy your time with us.Please contact us directly if you wish to book for parties of 12 or more.
Booked 3 times today
An Indian – inspired twist on the popular classic, afternoon tea. All of your favourite tea time treats, spiced up to produce a creative, exciting and truly delicious menu. By combining the flavours of Asia with the culture of ‘high-tea’ our specialist chefs have designed a showcase of signature dishes especially for the occasion.
Booked 1 time today
Welcome To 1269... Here at the 1269 we pair fine cuisine, cooked with locally sourced ingredients with an incredible selection of drinks made from premium spirits, all served up in the chic, contemporary interior of our restaurant. Located within the Crowne Plaza, Gerrards Cross, the 1269 is popular with both guests and locals with a menu that draws on the rich livestock history of the local area.
Booked 1 time today
Tradition meets modernOur Eastern Mediterranean dishes will have you embark on an experience of culinary enchantment which will feed your soul and tantalise your senses.Our restaurant's setting provides a warm and welcoming atmosphere to bring together and create unforgettable moments.We bring together the ingredients which are critical in attaining our desired perfection. Tarrus’ partners with independent and local suppliers, who source from markets locally and as far afield as London’s artisanal markets to procure the finest products which meet our chef’s standards and exceed your expectations.
Booked 14 times today
The Beacon Bistro is a locally owned, family run business, dedicated to serving delicious cuisine and excellent wine.Our Head Chef, Tobias Vanderbilt, believes in using the freshest in-season produce from local suppliers, ensuring that only the best ingredients are used to create that perfect dish for each and every customer. Tobias is passionate about classic cuisine, putting his own contemporary signature twist on every dish to truly create an unrivalled Beaconsfield dining experience. We believe in catering for all dietary requirements and can tailor our cuisine to suit your needs, whether it be a food intolerance, or if you are vegetarian or vegan. Our unique and ever changing seasonal menu will keep vegetable, meat and fish lovers coming back for more.