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We went to PSI for our wedding anniversary and it was wonderful. RJ was our server. He was personable, attentive, and knowledgeable. We were seated in a lovely side patio area with just enough privacy, but allowed for the perfect amount of ambiance for the aesthetic of PSI. We did the chef’s prefixed menu and we were stuffed. I highly recommend PSI to anyone who visits Cape May. MoreOpenTable Diner -
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Our Executive French Chef was born in Brive, France, schooled & classically trained in the Southwest of France, the Gastronomic Region. He has thoughtfully created a plentiful, three course menu with five choices of appetizers, six entrees and a handful or two of his homemade desserts.
Chef also prepares daily specials and Italian specialties. Chef uses only the freshest and finest of ingredients. All of his dishes are made to order and he accommodates any palate, including gluten free, vegetarian and vegan.
We are a BYOB establishment.More
Kitchen 330 is a casual neighborhood restaurant providing diners in Stone Harbor and its surrounding area with a stylish, friendly, experience and features a menu based on local and seasonal fare. We serve straight forward and honest food, some familiar dishes some unexpected. We strive to deliver depth of flavor with fresh ingredients through Chef Gus Zimmerman product driven approach with a balance of classic and modern techniques. Additional Details: Private Event, BYO Beer & WineMore