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Party Size
For 2
Date
Fri, 2/23
Time
10:00 PM
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Booked 15 times today

Fujiyama Japanese Steak House & Bar - Olympia

4.4
372 reviews
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$30 and under
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Japanese
Top Tags:
  • Fun (28)
  • Good for Birthdays (26)
  • Special Occasion (25)
When you’re craving a juicy NY steak or a succulent filet mignon, a sweet teriyaki salmon filet or a mountainous portion of delicious shrimp, at Fujiyama we use only the best ingredients for our entrées and provide a great and entertaining place to dine with family and friends.

At Fujiyama, your entrées are prepared in front of you at the Hibachi grill tables. Our Hibachi chefs are experienced and know how to turn a regular night into a memorable one.

Come to Fujiyama for your next special event or stop by after work to enjoy our fantastic happy hour specials. We can accommodate very large parties as well as intimate couple's settings. Our friendly and attentive staff are ready to give you an excellent dining experience.
Dining Style
Fine Dining
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Cuisines
Japanese, Steakhouse, Seafood
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Hours of operation
Lunch: Friday - Saturday: 11:30 - 3:00pm
Dinner: Monday - Thursday: 3:00pm - 10:30pm, Friday - Saturday: 3:00pm - 11:30pm, Sunday: 12:00pm - 9:00pm
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Phone number
(360) 352-9888
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Neighborhood
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Cross street
Cooper Pt.
Additional
Bar Dining, Bar/Lounge, Beer, Chef's Table, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Takeout, Wine
What 372 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.5
food
4.4
service
4.2
ambience
4.1
value
Noise · Moderate
86% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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Sandra 
3.0  Dined 4 days ago

Our reservation was NOT ready for us. Had more than 25 min wait. Manager took our order because we were waiting so long AGAIN once finally at table. We were seated in front of kitchen door and it was COLD AND UNCOMFORTABLE. it is an expensive dinner and it was a disappointment.

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KatieM 
3.0  Dined 5 days ago

We were excited to go as we’ve never been. Was a late Valentines Day dinner with our three kids. Five of us were dining. Three of us ordered steak and chicken. Two ordered just chicken. The three of us who are the steak had severe stomach issues within 30min of finishing our meal. $150 dinner and we left with the craps.

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OpenTable Diner 
4.0  Dined 6 days ago

Love the food and the chef service, but the waiting staff could be better!

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KatieH 
4.0  Dined on February 17, 2018

Food and service was great but everything was sticky. Carpet was sticking to my shoes, table was sticky, chairs were sticky.

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OpenTable Diner (Seattle)
5.0  Dined on February 16, 2018

Great food and service. Enjoyed by all of us. We will return again soon!

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OpenTable Diner 
2.0  Dined on February 16, 2018

Went there for my son's birthday, first time. Was disappointed because they squished you in like sardines, the chef appeared uninterested (just going through the motions), and the cleanliness was less than one would expect. Food amount was ok. Just didn't feel like it was worth the cost.

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OpenTable Diner (Seattle)
4.0  Dined on February 15, 2018

We were celebrating a birthday. It was great fun. The food was excellent. The thing that kept me from giving 5 stars was seating time. Our reservation was at 7:00 pm and we didn’t get seated until 7:40. Our large party was crammed in the small waiting area waiting for the previous table to be cheated for us. Also, they won’t seat you until the entire party has arrived.

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OpenTable Diner (San Diego)
5.0  Dined on February 14, 2018

Fun place to eat

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CamelliaB (Seattle)
4.0  Dined on February 14, 2018

The food was pretty decent and and the servers were nice. Our habatchi chef was ok but didn't put on a show like the restaurant is known for, which was disappointing because it was my husband's first time here.

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LexieW (San Francisco)
5.0  Dined on February 14, 2018

Food & service was amazing like always! My boyfriend was super impressed with the place..

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