Hands down the best restaurant in Dallas right now. We ordered the tasting menu plus the charcuterie to start, and every dish was even better than the last. The chef utilized local ingredients in creative, unique and absolutely delicious ways. In every dish we had, each flavor complimented each other. Especially loved the beet dish with roti, the snapper crudo, the gnocchi (out of this world good, light, fluffy, creamy goodness), and to end - the paprika popcorn butterscotch dessert. The sommelier picked the perfect wine pairing. Highly suggest this restaurant for foodies/anyone who loves unique, delicious food.
As always amazing food and perfect service. Love this place and all that it represents.
All the dishes were creative and exceptionally well prepared and delicious.
Still thinking about it. Worth every penny.
The food was excellent and the service was great. Brandi was our waitress and she couldn't have been better. I recommend the pairing of food/wine and let your server choose your courses. I'd go back there again!
Food was good but not outstanding. Dishes combine a lot of different flavors but none stuck out
Felt a bit rushed. Food was decent but definitely not worth the price.
The food was good. I am glad we went, but I am not sure I would go back. Overall, we had a good experience, but that is all I have to say.
Ok food. Ok service. Overhyped
One of the best meals I’ve ever had. We did the prix fixe menu which was one selection from every section of the menu. With a group of 4, we were able to order and share the entire menu for $75pp. Chad was our server and knew the menu very well.
Be nice if they had tablecloths....which might help the noise level.
We always enjoy dining at FT33. Food is always delicious. We’ve been dining here for years and it only gets better. Tasting menu is a must.
I think it might have been an off night. I suspect my next trip will be better.
I hate to give this place 2 stars as the food was very good. However, the service (or lack thereof) left quite a mark on our experience. We patronized FT33 on Valentine's day and let me say I was quite pleased to find that there we still open tables indicating the restaurant was not as busy as I was expecting. So ideally we should have received prompt service. Hubby and I patiently sat and waited to be acknowledged for close to 20 mins. Oh...wait we got water in those 20 mins. I suspected that the female waitress that was waiting the table next to us was who were waiting for but she seemed uninterested in serving us...for whatever reason I don't care to know. I was able to flag someone down to finally at least talk to us and take our drink order and then eventually "go ahead" and take our food order. I have never felt so excluded in my life. Thank you Garrett for the excellent service you provided in spite of your recalcitrant co worker. As far as food, the shaved kohlrabi and the cavatelli dishes were outstanding. Unfortunately I will not be visiting FT33 again.
Amazing menu and the service is on point. This place is well managed. If my waiter was busy someone else brought the next course and everyone knew the menu. Very intricate plating- was fun to watch and eat. I highly recommend for a well run and fun evening out! They have a sign up.....”you can’t do epic stuff with basic people”.....they have a great staff.....
Amazing! Recommended to me by friends, this was such a fantastic experience. I was on a business evening, and we had a wide range of preferences. Everyone came out pleased with their choice. Our server was exceptional, and the unique flavor combinations for most of the dishes were perfectly balanced. A great find!