Nearby points of interest
Nearby points of interest
About Friday's Station Steak & Seafood Grill - Harrah's Lake Tahoe
No trip to Lake Tahoe is complete without a visit to Friday’s Station Steak & Seafood Grill. Located on the top floor of Harrah’s hotel tower, our restaurant’s features include a dramatic entrance, a 1,000-bottle display wine cellar and magnificent views from every table.
Friday’s Station specializes in a wide variety of Certified Angus and USDA Choice beef, ocean-fresh seafood specials and tantalizing side dishes, all served up with a breathtaking panorama of Lake Tahoe and the surrounding Sierra Nevada
Stateline, NV 89449
Hours of Operation:
Lounge Opens at 5pm Sunday to Friday, 4:45pm on Saturday
Sunday - Thursday: 5:30 pm - 9:00 pm; Friday: 5:30pm - 10pm Saturday: 5:00 pm - 10pm
$31 to $50
AMEX, Discover, MasterCard, Visa
Harrah's Hotel Parking/Valet
Blue Go Transit located on the corner of Stateline. In front of Embassy Suite, across for Harrah's
Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking, View, Wheelchair Access
Friday's Station Steak & Seafood Grill - Harrah's Lake Tahoe Ratings and Reviews
If it weren’t for the delicious foie gras appetizer, the meal would have been a bust. Probably one of my top 3 appetizers ever. The rib eye steak on the other hand didn’t taste right. The peppercorn sauce wasn’t good and the meat tasted old. Ribeye is usually so tender and has a nice amount of fat. The ribeye here was not good at all. Not sure if the cut was wrong or if it was just an old sick cow. Another person on my tour said the same thing. He ordered the ribeye and said “it sucked”. Although my friend had the filet mignon and she said it was delicious. I’ll admit I had a bite of hers and I wish I had that instead. Just do not order the ribeye and you will be set.
If you get the chance to visit Friday's Station at Harrah's you won't regret. A very classy restaurant and lounge located on the 18th floor. The Lounge opens at around 4:30 pm on weekdays and Saturdays so you can enjoy the sunset over Lake Tahoe. The service and food is top notch. We had Scallops as an appetizer, for dinner my wife had the Lamb Chops with Mashed Potatoes and I had the Filet Mignon with Blacked Prawns. Dessert course was a Chocolate Lava Cake with Caramelized Bananas. Again, dinner was amazing and our server, M Patt, took great care of us. Worth a visit if you're in the South Lake Tahoe area.
The lamb chops with dipping sauce were absolutely wonderful. The rare prime rib was so tender and flavorful you could almost cut it with a fork. The snoopy salads were a great way to start out the dining adventure. Great views of Lake Takoe, very efficient and friendly service, overall a very pleasant experience. Can’t wait to go back.
Requested a window seat 2 months in advance for our anniversary. Was surprised to be seated at a table for 6 when there was 2 of us. The hostess explained there is a wait and it's not guaranteed. We were hungry so we settled. Only to find out that 2 window tables opened up minutes after we sat down. She could have just said it would only be a few moments. As we sat there for our dinner, many other couples were given window seats. Did they have to wait? Seems they pick and choose who they want. Dont assume its only hetersexual couples who only celebrate anniversaries. Huge add table for the 2 of us. Not very quaint or romantic. Filet mignon was waayyyy over cooked. Advice to the hostess...Read the Reservation!!
We have been to this restaurant twice now and have had a fantastic experience both times, this time we went for my Birthday, first time was for my wife and my anniversary. The bar was well stocked and the bartender was knowledgeable. The chefs make what I consider the two best meals, (steak) I have ever had. We brought another couple with us this time, and there comments were they wanted to stay another night just to go back to eat at the restaurant again. Would recommend this place to anyone and everyone!!!
The food was awesome but we ate too late in the afternoon and were not that hungry so had snoopy salad which was delicous and husband had shrimp & crab cakes and creamed spinach. Next time we need to be real hungry. Our server and nice but I think he was disappointed that we did not order more.
Ate here last night as we do once a year when we make our way to tahoe. The atmosphere and service were absolutely 5 star. My review on the food is the absolute same every year, but i never seem to learn my lesson.
We started off with the blackened shrimp and the scallops which were absolutely amazing! The Lady had the lobster and king crab legs which i had to try, and were amazing as always.
I went with the ribeye steak again this year, and again was very displeased. The presentation was great. I ordered it med rare, and it was cooked to perfection. The problem again just lied in the peice of meat itself. For such a nice steakhouse it seemed to be a very low quality peice of meat. Moderate tenderness, average flavor at best. For a ribeye cut it was very lean and little to no marbleing at all.
It was still an overall great experience, and will continue to be our goto place for a nice dinner in the tahoe area.
We had an excellent dinner and the ambiance was amazing. We were able to sit at the window see the sunset over the lake. The food is spectacular had filet mignon and lobster ..best Ive ever had and the waiter was amazing! If it hadnt been for a guest at the next table yelling at her elderly mother and using foul language insisting she would sign whatever papers were put in front of her ..it would have been perfect! We will be back.
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