Great food, excellent service, wonderful view. Comfortable with fine ambiance.
Absolutely Fantastic!!! Service, view, food all absolutely amazing. The only item that could be improved was the Caesar Salad. It just wasn’t on the same par with all the other food. The steaks were indescribably delicious as was the shrimp and lobster. Cannot wait to dine here again!
Awsome view and Prime Rib
Amazing. Little pricey but not disappointed at all.
Everyone we interacted with treated us very wonderful. We have an amazing time. Thx you.
Great evening, scenic view of Lake Tahoe and food was delicious. My husband and I come here every time we are in town to celebrate a special occasion.
The place was extraordinary, the people were very profesional and the service was excellent. The food was excelente but the drinks not to the expectation for the price. A bit pricy for the quality.
We had a view by the window at sunset! Gorgeous! Rib eye came over done but ordered med rare.... waiter immediately switched it no questions asked. The correct steak came in less than a minute!!!! It was delicious!!!!! We are already planning our next trip to eat there!
Our dinner was amazing. Our server was on top of everything and had a great attitude. We have already recommended Friday's Station to many coworkers and friends. Can't wait to get back
Great food. Great service.
We were looking forward at our dinner at Stations. Are reservations were at 8 pm and when we arrive we were seated and then everything was a rush it seemed. The Spring Rolls were a flop and tasted awful and we all felt like we were being pushed to hurry eat and leave. At the cost of the dinner it was a waste of my hard earned money!
I have eaten here quite a bit and historically only get steak. My wife and I both tried the lobster tail for the first time and it was rubbery and not very good, especially for $89 dollars. The service and wine list was great but next and we will return but unfortunately don't trust any food item now besides steak.
Waiter was off that night and service was very slow. Waiter seemed as though it was a bother to him that we were there. Also, instead of asking if I wanted a box to take my leftovers home he assumed that there was a problem with my dinner and he asked "what was wrong" with the tiny piece of left over filet mignon. Um, excuse me but maybe I was just full.
Great food and service.
At Friday's Station you are paying a premium for the view. However, knowing that going in, the food and service were very good and I would come back here again.
$75 for a 12oz steak and overall price of the entrees should reflect an amazingly big experience. .reasonable portion, the most amazing cut of beef, unprecented flawless table service. And a server that was well presented, tidy with at a minimum clean attire. Missed on this one... thank goodness for the view.
Had escargot, oysters and scallops with a bottle of Malbec rather than heavy meal while watching the snow storm roll in. Again excellent service from Steve.
Beautiful views of the lake & mountains and really great food! The prawns in pineapple-rum sauce are amazing! Shrimp bisque is really good. Wish they still served the salmon spread with bread. Great place for a special occasion. Expect to pay for it. We left very satisfied!
Gorgeous views! Great service!
Awesome dining experience. Wonderful views and service.
We went in for are 40th wedding anniversary. I don’t drink alcohol so I brought in a bottle of non alcohol drink. $2.99 a bottle. The server said it will be a $25 corkage fee. The maître d’ has always told us we don’t have to pay corkage. My husband had the crab and it was fishy. Every other anniversary that we have celebrated in there we have gotten a free dessert, not this time. When you spend $$ you expect a little bit more!
The service was outstanding and so was our meal. The views are spectacular and made our dining experience extra special
Everything was wonderful! Five of us celebrated two birthday’s. I had the Lamb Chops, medium rare, and they were perfect.
Vacation great food
Best prime rib.....ever. Excellent bartender. Shrimp and crab cakes were excellent.
The food was delicious and beautiful view of the lake.
Good dinner selections. Our waitress, Yvonne, was friendly and was a great waitress.
Waiter was really entertaining, good sense of humor.
Such a great place! The Maitre D, Bo Young, could not have been any better and came by the tables to make sure that everything was going well. Our server Heather was unbelievable. We will return again and again!!!
My family and I came to dine here during dinner. It was a very decent meal though one of our side dishes was forgotten. They made up for it by giving us an extra dessert which was nice. We had the filet and others at the table had the Chilean Sea Bass and crab cakes. It was okay. The dessert was delicious however and we thoroughly enjoyed that. Service was impeccable and our server ensured that we were attended to for everything which made up for the food. Overall, a good place to dine if you are willing to spend the money.
Over rated, over priced, quality of meat is so so. Charge 2 corkage fees with 1 magnum bottle. BS.
Hostess, bar and table service were excellent,
The appetizers were great but the main course – bone in ribeye was under cooked at first and then they brought another piece of meat which didn’t quite taste right...We have had good meals there in the past though So the chef just may of had a bad day.
Great food, service and view!
Was asked for my Total Rewards card 3 times at restaurant, but received NO discount for bar or meal... even though I charged dinner to our hotel room. Barman was not professional... shouted at us from other end for drink order. No class.
Ordered Rib-eye cooked medium. Came almost rare and less than medium rare. Had to send back to get refired. It took too long for service throughout the meal. Noise level was very loud in the restaurant. We have eaten at Friday's Station 4 times and are never overly impressed. I expect more for fine dining and probably will not return even though we go to Tahoe every few months. View is spectacular, but at the end of the day it is the food and service that needs to shine.
Absolutely delicious, and the service was amazing!
The food was fantastic. We had the Sea Bass and Scallops and the Cowboy Ribeye Steak. The chef here is amazing. Our server, Michael, is the best in terms of service and great recommendations. He makes a wonderful experience even better.
Second time I have eaten there and it’s the second time we have felt 2nd class to “regulars”. We stay in the hotel and love it, we gamble for days and I was just disappointed that our trip ended (for the second) time feeling “less than”. I make reservations weeks in advance to get a window seat and each time was not greeted very nicely. We did sit at the window but my date and I felt very unimportant. Beautiful restaurant and waiter was great.........just wished I didn’t leave there feeling yucky.
Will not be going back........sorry.
Went to Friday's Stations planning to enjoy an "old staple' on the menu: Their Snoopie Salad. We were disappointed. The description says: Butter Lettuce; it was mostly iceberg lettuce. Not much crab. As Tahoe locals, this used to be a favorite there. We won't be going back. Also, the service, while efficient, was not very friendly. And, the shrimp cocktail that we had before the salad, while good, was grossly overpriced. We won't be going back. Too bad. When Bill Harrah was alive, this was a great place. No more.