We were seated at 6:45 p.m. There were 2 other tables in the empty restaurant. The waiter was the host as well, because they must never get busy on Sunday evening. I don't remember his name, but he was the only one there. We ordered a bottle of white wine and he brought it, screwed the top off and poured it into both of our glasses without letting us taste it first. He said he'd be right back with a cooler and set the bottle down on the next table. He took so long to bring it that we had to stand up and get the bottle and pour it ourselves. By the time he remembered it the bottle was almost empty. The fish I had was the fish of the day and it was fishy tasting. My husband had the pork medallions and said they were pretty good. At the end of our meal the manager came to our table and asked if I wanted my leftovers wrapped up and if he could bring us anything else. We did order another glass of wine and the check. I am a server in a local restaurant, so I know how good our service should have been with only a couple other people he had to take care of besides us. Very disappointed in this establishment because it is connected to the Hyatt and expected higher standards. We will never go back.