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  1. Distance: 0.05mi
  2. Distance: 0.26mi
  3. Distance: 0.40mi
  4. Distance: 0.67mi
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Nearby points of interest

  1. Distance: 0.05mi
  2. Distance: 0.26mi
  3. Distance: 0.40mi
  4. Distance: 0.67mi

About Fresh 1800

Step into our bright, open atrium lobby and enjoy a panoramic view of the outdoor pool and garden courtyard from your table at Fresh 1800. Our foods are simply yet elegantly presented, using farm fresh ingredients whenever possible. Come and enjoy seasonally inspired, hand crafted dishes featuring the freshest of flavors enhanced by fresh herbs and vegetables from our on own gardens

1800 E. Golf Rd.
Schaumburg, IL 60173
View Larger Map

Dining Style:
Casual Dining

Cuisines:
Contemporary American, Global, International, Mediterranean

Hours of Operation:

Breakfast: Daily: 6:30am - 10:30am
Lunch: Daily: 11:00am - 2:30pm
Dinner: Daily: 5:00pm - 10:30pm

Cross Street:
East Dr.

Dress Code:
Casual Dress

Price Range:
$30 and under

Payment Options
AMEX, Carte Blanche, Discover, MasterCard, Visa

Phone Number:
(847) 605-1234

Website:
http://fresh1800.com/

Parking Details:
Free valet parking

Executive Chef:
Spencer Wolff

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Takeout, Wine

Fresh 1800 Ratings and Reviews

5
4
3
2
1

3.8

Overall Rating

based on all time ratingsThis restaurant has not received enough recent ratings to display a current ratings snapshot
food

3.9

service

4.0

ambience

3.4

Noise

Moderate

71% would recommend it to a friend

Great for Brunch (25)
Fit for Foodies (23)
Good for Groups (22)
See All
Special Occasion (22)
Great for Lunch (19)
Romantic (19)
Neighborhood Gem (12)
Kid-friendly (11)
Notable Wine List (7)
Vibrant Bar Scene (7)
Scenic View (5)
Late-night Find (4)
Hot Spot (2)
Great for Outdoor Dining (1)
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51 reviews
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vip
 (Salt Lake City)·Dined on December 9, 2015

Fresh 1800 is located inside the Hyatt Regency. I do not recall if the location of being inside the Hyatt regency was clear or stated on in the description of the restaurant or in Open Table page. If so I missed it. If not, please make it clearer the restaurant is located inside the Hyatt Regency as I was looking for a free standing location or one with an outside sign. Overall very nice for lunch location and food was excellent. I will return.

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food5
ambience4
service5

vip
 (Tampa)·Dined on November 27, 2015

We bring family to this restaurant located inside the Hyatt Schaumburg.
Great breakfast and great lunch menu.
Unfortunately, for the restaurant, the place is typically empty.

Tags: Good for Groups, Great for Brunch, Great for Lunch, Kid-friendly
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food4
ambience2
service5

 
 (Chicago)·Dined on November 3, 2015

I've never had shrimp so delicious. The sauces were great and entrees unique. Price point competitive. Definitely will go again.

Tags: Fit for Foodies, Good for Groups, Great for Brunch, Great for Lunch
Was this review useful to you?Yes·No·
food5
ambience4
service4

vip
 (Chicago)·Dined on October 18, 2015

There was not a soul in the restaurant and yet no one was around to serve. I've had better food at fast food places. The dessert wine list was comprised of 80% of wines the manager told us where not available. This is one of the worst restaurants I've ever been to. Save you time and money and go to any drive thru restaurant.

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food1
ambience1
service1

 
 (Chicago)·Dined on October 13, 2015

The restaurant was empty, service was ok and food over priced. Thank goodness for the restaurant.com certificate or I would have felt ripped-off.

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food2
ambience1
service3

 
 (Chicago)·Dined on September 19, 2015

My husband and I stayed at the Hyatt Regency for our anniversary and decided to give Fresh 1800 a try. We were happy we did! The food was excellent and reasonably priced for a hotel restaurant. Not a large menu but good choices. Also the wine and beer lists were not long, but they had solid options. Generous wine pours. Attentive, friendly service. The restaurant itself was fine but a little generic - could use some interior decorating to make it more inviting.

Tags: Romantic, Special Occasion
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food5
ambience4
service5

vip
 (Chicago)·Dined on September 18, 2015

We were seated at 6:45 p.m. There were 2 other tables in the empty restaurant. The waiter was the host as well, because they must never get busy on Sunday evening. I don't remember his name, but he was the only one there. We ordered a bottle of white wine and he brought it, screwed the top off and poured it into both of our glasses without letting us taste it first. He said he'd be right back with a cooler and set the bottle down on the next table. He took so long to bring it that we had to stand up and get the bottle and pour it ourselves. By the time he remembered it the bottle was almost empty. The fish I had was the fish of the day and it was fishy tasting. My husband had the pork medallions and said they were pretty good. At the end of our meal the manager came to our table and asked if I wanted my leftovers wrapped up and if he could bring us anything else. We did order another glass of wine and the check. I am a server in a local restaurant, so I know how good our service should have been with only a couple other people he had to take care of besides us. Very disappointed in this establishment because it is connected to the Hyatt and expected higher standards. We will never go back.

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food5
ambience5
service5

 
 (Chicago)·Dined on August 23, 2015

The food was magnificent. Just the right portions and it tasted wonderful. Our server, Derek was fantastic. He was attentive and extremely polite. It made for an outstanding anniversary dinner

Tags: Fit for Foodies, Good for Groups, Notable Wine List, Romantic, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience5
service5

 
 (Chicago)·Dined on June 26, 2015

First thing you notice upon entering is a gun. Multiple gun signs all over the front entrance. Guns aren't what I want my family to think about during dinner

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food5
ambience4
service5

 
 (Chicago)·Dined on February 28, 2015

On a cold Saturday night, the hotel was filled with adults and high schoolers attending some sort of weekend conference. There were 2 waiters and one bus boy --so service was slow and spotty.

Tags: Kid-friendly
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food2
ambience2
service1

 
 (Chicago)·Dined on February 14, 2015

Food was very good, but the service, settings and ambiance does not match the price of the menu items.

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food4
ambience2
service2

 
 (Chicago)·Dined on January 2, 2015

We went here on a Friday evening, it was the day after New Year's Day so it was pretty especially since the restaurant is inside a hotel. The food was really good, we both had the mahi mahi special and thought it was delicious! We tried some of their alcoholic beverages and would recommend the Pecan Pie Martini to anyone looking for a yummy dessert martini! All in all, a good place for food. It's right across from the hotel's front desk in the main lobby, pretty casual but good food! Would go back again!

Tags: Kid-friendly, Neighborhood Gem
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food5
ambience4
service4

 
 (Chicago)·Dined on December 18, 2014

Excellent food and service, but ambience was casual with not much holiday decor.

Tags: Fit for Foodies
Was this review useful to you?Yes·No·
food4
ambience2
service4

 
 (Chicago)·Dined on April 20, 2014

The brunch was blah. Not a huge selection especially for $39.95 per person! The only 2 things on the menu that were memorable was the French toast & bacon. Though the servers were very nice - they didn't come around much.

Tags: Good for Groups
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food2
ambience3
service2

vip
 (Chicago)·Dined on March 26, 2014

I would have never thought to visit the local Hyatt's "Hotel Restaurant", because I travel for work frequently and the menus are typically the same, "Contemporary American", and the quality is average at best. I was pleasantly surprised. The quality of the food was incredible and it was prepared perfectly. On top of my great meal, the service was awesome. I will definitely visit Fresh 1800 again.

OpenTable VIP for 12 years and I have never written a review. I was impressed.

Tags: Fit for Foodies, Vibrant Bar Scene, Neighborhood Gem
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food5
ambience3
service5

vip
 (Chicago)·Dined on March 1, 2014

When I made the reservation, I didn't realize the restaurant was in a hotel. The bar was filled with out-of-towners and my family were the only diners at the restaurant. There was no waitstaff. We were waited on by the bartender who was very nice, but also very busy tending to his customers at the bar. I had the salmon and my husband had the short rib. Everything was very oily and super heavy. Even the steamed vegetables were soaked in oil. With all the restaurant options available in Chicago, I cannot recommend this restaurant to any Chicago foodie.

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food2
ambience1
service1

 
 (Chicago)·Dined on February 28, 2014

I couldnt rate the food because we did not stay long enough. The resturant was very dated and seemed dusty, so we left our table and moved to the bar area since the overall appearance of the dining room turned us off completely. We ordered two Stellas from the tap but there was only enough for one and a half glasses so the bartender in his infinite wisdom filled the half empty glass with a botteled Stella, at this point I had seen enough and left.

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food1
ambience1
service1

vip
 (Chicago)·Dined on February 15, 2014

This looked like a good choice from the offered options on Open Table, and the food was good and presented well. However, this restaurant is in the lobby of the Hyatt hotel (which is not listed in any of the Open Table description of Fresh 1800). In addition, there is absolutely no signage outside to announce this restaurant, so it resulted in driving all around looking for a separate building/restaurant. The place was a ghost town, as there was only one other person in the place when we were seated.

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food3
ambience2
service3

 
 (Chicago)·Dined on February 14, 2014

We thought the decor was good and the staff was very friendly. The menu was limited and it didn't warrant the high prices. My pasta dish was okay and my husband liked his pork chop, though his mashed potatoes were cold. I would not recommend it because I don't think the overall atmosphere and location of the restaurant deserved the prices it was asking...hotel restaurant that you enter through a back entrance.

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food3
ambience4
service2

vip
 (Chicago)·Dined on February 10, 2014

The food was very good and prepared to our liking. The menu was very limited.

Tags: Romantic
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food4
ambience4
service4

vip
 (Chicago)·Dined on November 8, 2013

This used to be a breakfast place a million years ago - so when we arrived I was afraid of what I had booked for 'Date Night' with my wife. Surprisingly, it turned out , pretty well. I had the pork chop which was very tasty and my wife had the Ahi Tuna, which was good although it was cold toward the middle. The waitress was fantastic.

Tags: Good for Groups, Late-night Find
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food4
ambience3
service5

 
 (Chicago)·Dined on October 19, 2013

I had salmon on a bed of vegetables that was outstanding - I had to finish all of it! The restaurant is simple but elegant with the tables well-spaced. The waiter checked in but was not intrusive and allowed us to have a quiet dinner conversation without feeling rushed or bothered.

Tags: Fit for Foodies, Romantic
Was this review useful to you?Yes·No·
food5
ambience5
service5

 
 (Atlanta)·Dined on October 5, 2013

When we rode up and saw that this great sounding place was at the Hyatt we almost did a u turn but it was Saturday night and we were hungry. New reservations would mean a wait. The restaurant is right off the lobby and is bland in appearance. There are only tables (no booths) and the view we had was of an empty pool or the lobby...nothing that would create a good feeling. The waitress was delightful and the attention was great. The food was good and there was something for everyone. Prices were comparable to neighboring restaurants so we felt we got a good meal for a good price. Would I come back? In a pinch, or if I was in need of a very quiet, private conversation. When I consider all the great places nearby, it would be last on my list.

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food4
ambience2
service5

vip
 (Chicago)·Dined on September 1, 2013

The chef was able to accommodate our request for "blackened" salmon, even though it was not on that evening's menu. It was absolutely delicious, as were the steamed vegetables and the fresh hot rolls. The garlic bread that accompanied the ceasar's salad was outstanding! Even though the ambience was not as inviting as we would have liked it, we highly recommend this restaurant.

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food5
ambience2
service5

 
 (Chicago)·Dined on August 25, 2013

Our waiter was excellent, had a good sense of humor and made for a great experience! It was a quite evening and we enjoyed that greatly as there was 5 of us and were able to sit and visit. The food was excellent!

Tags: Good for Groups, Great for Brunch, Romantic, Special Occasion
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food5
ambience5
service5

 
 (Chicago)·Dined on June 30, 2013

Very enjoyable, the food was excellent as well as attentive wait staff, we would definitely return.

Tags: Fit for Foodies, Scenic View, Great for Lunch
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food4
ambience4
service5

 
 (Chicago)·Dined on May 11, 2013

Went to fresh 1800 for Mother's Day brunch with my family. Overall, thought that the buffet items were pretty good with a large selection. The real problem was the service. We were seated for at least 10 mins and received no help. I finally had to ask a waiter to get us some water, coffee and orange juice. Whenever we needed more coffee, I had to get up and get it myself because the waiter never came around to see if we needed anything. Never got champagne or mimosas as we were supposed to. Our used plates weren't picked up until we had already paid our bill. My impression was that they simply did not have enough help for the volume of patrons. Frankly, would never go back there for brunch after this experience.

Tags: Great for Brunch, Kid-friendly
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food3
ambience2
service1

vip
 (London)·Dined on May 7, 2013

Serviceable to get a bite to eat. Certainly better than a chain or fast food. But nothing to cross the street for.

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food3
ambience2
service2

 
 (Chicago)·Dined on April 13, 2013

We, unfortunately, went on an evening where they had a "special menu" due to a large event
that the hotel was hosting. The food was good but probably would have been much better on a normal night. The service was outstanding and the pace of the meal was perfect. The manager visited us twice to see how we were doing. We would try this place again.

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food3
ambience2
service5

vip
 (Chicago)·Dined on March 21, 2013

We're very happy we tried Fresh 1800. Food and service was very good. Also, they accommodated our requests to substitute. A very unique restaurant and setting. We will definitely be back.

Tags: Vibrant Bar Scene, Good for Groups, Great for Brunch, Kid-friendly, Romantic, Special Occasion, Great for Lunch
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food4
ambience4
service5

vip
 (Chicago)·Dined on January 9, 2013

very good waiter & waitstaff. Actually cooked my burger to medium rare, which I was very pleased with.

Was this review useful to you?Yes·No·
food3
ambience3
service4

 
 (Chicago)·Dined on December 25, 2012

Poor communication between server and the kitchen - waited over 1 hour dishes and others in the same party received their food quickly. Did receive a discount on the total bill.

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food3
ambience4
service1

 
 (Chicago)·Dined on November 22, 2012

First time at restaurant and was very impressed. Since it was Thanksgiving Day and both my mom and I didn't want to cook - this was a great find for dinner (buffet style). Service and food were very good. We were not rushed. Will definitely try again.

Tags: Special Occasion
Was this review useful to you?Yes·No·
food4
ambience4
service4

vip
 (Chicago)·Dined on November 22, 2012

My brother and I were looking for a place for Thanksgiving dinner. This place was convenient for both of us. The service was very good. Our table was ready when we arrived. The server was very attentive and answered all of our questions. This was a buffet dinner. All of the Thanksgiving staples were there. Turkey, ham and prime rib. Mashed potatoes and sweet potatoes. Stuffing and green beans. They had a selection of cheeses and sausages, shrimp and salmon. A very nice dessert selection. All in all it filled our needs in a satisfying manner. May make it a regular Thanksgiving stop.

Tags: Great for Brunch
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food3
ambience3
service4

 
 (Chicago)·Dined on November 22, 2012

Nice place. Got there kinda early. Serivce was outstanding. Food was very good. Had all the essentials for Thanksgiving without being too obnoxiuos. Went home very stuffed indeed.

Tags: Good for Groups, Great for Brunch, Kid-friendly
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food4
ambience4
service5

vip
 (Chicago)·Dined on September 15, 2012

Other than a brief wait to be greeted at the door, the experience at Fresh 1800 was wonderful. Our waiter was attentive and charming, our food (grilled scallops and grilled salmon) was exceptionally good, and the setting was quiet and comfortable. We will definitely return.

Tags: Vibrant Bar Scene, Fit for Foodies, Special Occasion
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food5
ambience5
service5

vip
 (Chicago)·Dined on August 28, 2012

Only a few patrons during time we were there. Service was very good, but may or may not be indication during a busy period.

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food3
ambience2
service4

 
 (Chicago)·Dined on August 17, 2012

What a little gem hidden away in the lobby of the Woodfield Hyatt! I never knew it was there until I saw the listing on Open Table.

The menu was small but the offerings were surprisingly trendy with thought given to healthy options. The food was fresh, well-prepared and artfully plated. Rush over there while it's still summer so that you can enjoy the tomato-avocado salad -- it was a delight to both eye and tongue!

Tags: Fit for Foodies, Neighborhood Gem
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food4
ambience2
service4

vip
 (El Paso)·Dined on August 10, 2012

OVERALL FOR A RESTAURANT IN A HOTEL A+. LOST A STAR SINCE THERE WAS NO ONE WAITING IN LINE AND IT TOOK OVER 10 MINUTES TO SIT US. SPECIALITY TYPE FOODS. A DEFINITE REVISIT

Tags: Fit for Foodies
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food5
ambience5
service4

 
 (Chicago)·Dined on July 27, 2012

This restaurant is one of the area's best-kept secrets. Its low profile inside a hotel is probably the reason, but don't let that stop you. While the menu may be limited, the food is excellent, some of it locally grown. There are rarely more than a few tables occupied, so getting in is no problem, and service is attentive.

Tags: Special Occasion
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food4
ambience4
service5

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