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About Permanently Closed - French Garden
This restaurant is permanently closed.
French Garden is a farm to table restaurant in Sebastopol, California. The restaurant specializes in serving cuisine made from fresh, locally sourced ingredients in an elegant setting with a garden patio and relaxed atmosphere.
French Garden serves lunch and dinner five days a week and offers a variety of appetizers, cheeses, entrées and sides. Appetizer selections include harissa ahi tuna tartare, French onion soup, soup du jour, Prince Edward Island mussels, raw oysters and charcuterie plate. Entrées featured at French Garden include pan seared scallops, oven roasted Niman ranch pork tenderloin, pan seared Sonoma duck breast, catch of the day and stuffed winter squash.
Sebastopol, CA 95472
Hours of Operation:
LUNCH: Wed - Saturday 11:30 am - 2:30 pm
DINNER: Wed - Sunday 5:00 pm - 9:30 pm
BRUNCH: Sunday 10:00 am-2:00 pm
HAPPY HOUR: Wed-Fri 4:30 pm to 6:30 pm
Pleasant Hill Avenue North
$31 to $50
AMEX, Discover, MasterCard, Visa
Some of the finest musicians in Sonoma County perform in the Bistro Bar every Friday and Saturday, 7-10 pm (and sometimes other nights) with no cover charge.
Private Parking Lot, no charge
Private Party Facilities:
French Garden is available for wedding rehearsal dinners, wedding receptions, private parties, luncheons, and other events by special arrangement. Our in-house facilities feature spacious formal dining with a performance stage, a private dining room and a full bar with indoor and outdoor seating.
Private Party Contact:
Debbie Espinosa: (707) 824-2030
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
Please check our website for concerts and special events!
French Garden - Permanently Closed Ratings and Reviews
We were sad to see this restaurant close. I took my mom for her birthday and to have one last meal there. The waiters were very off that day and did not seem to even be the ones we were used to seeing. Our waiter seemed like it was his first day. Something was different but we still had a delicious meal and would go back if they were still open. We are very sad to see this restaurant close and wish them the best in the future. We do hope another restaurant will go in and keep it as wonderful as The French Garden was.
We had our last lunch here before you close, to say Thank You for the wonderful meals, superb service, and lovely setting. We shall miss you so but wish you the very best in your next adventures.
Our farewell meal, chicken breast/bacon/avacado on croissant......oh my. A classic. Blessings and the best to you!!!!!!!!!
...or lunch or dinner. Go soon, as they will only be open for a couple more weeks! Sad, but true, this wonderful restaurant will close in late June. If you've put off going, go now. If you have a June event, an awesome place to celebrate. Meals and service in style, in a beautiful setting! I'll miss the French Garden.
The food is fresh and fairly interesting. The atmosphere is lovely. The service, however is slow and even though the servers had few diners that week night, they were not particularly attentive. They were nice, but at a restaurant of this promise, price and potential, they should be checking on the customers more often and making sure that dinner is served fairly promptly.
The food, service and ambiance at this restaurant is always exceptional. This is one of our favorite restaurants to bring out of town guests to. I would highly recommend this restaurant to anyone who is looking for excellent, delicious food choices and great atmosphere as well.
Food was good, service was not up to par. understaffed, no dinner forks no asking if we needed
more drinks w/main course. No asking how things were. Just low class service opposite of the
food quality & the look of the plates. Although the amount of Salmon was a total rip off . My son works hard is a healthy young man & the tiny pieces of salmon were a rip off. We Paid over $230 for our meals w/out dessert & we told them it was a birthday & Mother's day when I made
the reservation they said they would bring a house dessert I we could sing but they didn't mention it or ask if we still wanted to do that? Very disappointed for my daughter nobody
sang to her for her birthday .. Hope this helps you to be able to improve your service.
The food is always of good quality, with great care shown in plating the food in artistic ways. I love that the majority of vegetables are from their own farm. The spacing of tables in the nicely appointed main dining room is optimal.
The last visit was not so good, due to the highly fragranced wait person from laundry products. Despite my request, she refused to have another wait person serve us, but instead kept a distance when taking our order, inquiring (too often) about our meal, and presenting the bill. It wasn't good enough. I lost my appetite, could barely eat my meal, and we left after being there just an hour. I have written to the owners and have not received any response, to date.
My GF and I were just spending one night in Sebastopol (I was riding the Wine Country Century the next day) so I was looking for a nice restaurant in Sebastopol. I saw the great reviews on Open Table (and other restaurant review sites) and decided to reserve. Oh my, our dinner was so good! I really liked the layout of the whole place...the bar is separated from the main dining room via a glass wall...so you get the expansiveness of a larger area, plus a view of the vibrant bar scene without the usual noise of a bar. What a great concept! Although we didn't try the bar, we will next time. Very nice and that Friday night they had live music.
We shared all our entrees as we often do...we started with the salad special that night...arugula with melon wrapped prosciutto and blue cheese with a vinaigrette dressing. Really good! Then we had another special - a lamb stew of sorts with potatoes, mushrooms, baby carrots and one other root vegetable I forgot. It was fantastic (and enough for two)...the delicious rich gravy was mopped up with the fresh bread they provided too. We splurged on dessert...got the banana sundae (shared of course). Nicely presented and how can you beat ice cream and bananas?
The bill for both of us (including 3 glasses of wine) including a generous tip was under $100. Was well worth it!
All in all the service was excellent...not too intrusive but attentive enough. We will definitely go back to French Garden and highly recommend the restaurant.
NOTE: I recently found out that the French Garden went out of business...what a shame! :-(
I was so impressed with the quality and presentation of the food, the ambiance and service was equally as good, can't wait for the next special occasion to go back again! It also looked like they had a lively bar scene with live music and tappas . They have glass separating the restaurant from the bar areas which really helps with the sound and makes the restaurant more intimate.
It was a delicious breakfast. Everything tasted very fresh including homemade jams. English muffins tasted like they were baked fresh and the galette scramble I ate had a very tasty galette under eggs. I also thought their hollandause sauce was excellent. We sat outside and it was a beautiful day. I would go back for brunch anytime.
We recently moved to sebastopol and I had always noticed this place as I drove by to the coast. Checked out their happy hour which usually has a yummy drink special or 2. Nice large bar with a cozy fireplace in the corner surrounded by cushy chairs and couch. Happy hour mussels and clams are special. I always get the french onion soup and they do it well here. (Not on happy hour menu) Good cheezy melty bread on top. Dinner is good too. Always have a nice fish prepared well. Not a cheap meal but is always fresh and tastey. They have outdoor seating and quite a large dining room. When we were there last it was very quiet bit when happy hour is on it gets louder. Definitely not rowdy tho. Great reliable food nearby. Always bring my mom there. She loves the cloth napkins and tablecloths. Makes it feel more upscale.
Using local ingredients assembled, cooked and presented in the most interesting combinations. Some of the highest quality service you'll ever experience coupled with a choice of indoors with a fireplace, a plush dining room and a wonderful outdoor garden area, all combine to provide a Wide range of settings. The prices considering the quality of service, exquisite menus choices and seating options make this an excellent value. Our favorite is brunch.
We had reservations and were greeted and seated right away, but there was a graciousness that was missing from that point on that we were expecting from this higher end restaurant. We waited too long for our meals (about 45 minutes after ordering) and when they came they were somewhat mediocore. The accoustics bounced around a lot of noise and it was difficult to have a dinner conversation. There was a large private dinner party going on and that may have had something to do with it, but you could feel the stress on the wait staff. Overall, somewhat disappointed in our experience. Another day and time may have resulted in a better experience but we likely will not take a chance on that in the future with so many other great restaurants to discover in Sonoma County.
I hadn't realized that it was a pre-set price of $87 per person when I booked the reservation for 4 of us. I probably would have been scared off. I'm glad we went. The service was perfect. Available but not intrusive or pushy. The food was excellent. Nice ambience. Salad and vegetables were creative and delicious. My least favorite of the whole night was the lamb chop. It was ok, not great. Would definitely go again.
We eat out a lot.
This is our fourth time to French Garden. This time for Valentine's Day.
The dining experience is without match.
From the appetizer to the dessert....our palate's and eyes were teased with the most exciting and satisfying presentations.
We cant wait to return.
Food is excellent. The Chef is a CHEF (French style). Very wonderful flavors in every dish. We went for the Valentine's special dinner. It was pricey, but worth it. My only objection is the (to me) wine "corkage fee". Living in Sonoma County, where excellent wine is abundant, makes paying restaurant prices for wine an obstacle to me wanting to return for dinner. The bar area has a very pleasant and open atmosphere so perhaps paying for wine during "Happy Hour' would be OK.
It is,with great concern that I rate the French Garden so low. I made the reservation through Open Table and stated my wife's allergies and that we were celebrating her birthday. None of this was ever acknowledged. I also asked for champagne cocktails to be delivered once we were seated. This also was never acknowledged ... I had to ask for them and they arrived slightly chilly. Our lunch /brunch arrived half frozen chicken. Waitress credit us for 1, but both should have been. I won't return. After requesting champagne cocktails, service went down hill.
Only positive, outside, patio seating, was very nice.
Overall, I think everyone there was more concerned about superb owl than us. So sad. I was embarrassed for recommending the restaurant for celebrating my wife's birthday.
We enjoyed a really relaxing, late lunch at the French Garden. We experienced creatively prepared and pleasantly presented home grown veg and locally and sustainably sourced, delicious meat and fish. The service was friendly and not obtrusive and we all enjoyed our different dishes. I had a really tasty stuffed squash with quinoa which was particularly lovely.
We were excited to try this restaurant while we were in Sonoma. Upon our arrival, the restaurant looked good with a nice atmosphere and we were welcomed warmly. Although our waitress was friendly and efficient, the food was a huge disappointment. It was dark and jumbled, like it had been plated long before we arrived and warmed up. We suspect that the chef was not there that night. We cannot recommend it.
It was a delightful rainy day, so we were seated inside very near the fireplace - a perfect spot! Service was lovely and the food very tasty. They were accommodating of my needs as a diabetic and genuinely made us very comfortable. Even in a drizzle the outdoor area was beautiful and we took a quick stroll around to see the landscaping and tractors set at the front of the parting lot. All in all, it was a great brunch only hampered slightly by a rather rude patron on her cell phone that just wouldn't stop talking - even once her food arrived.
Server/hostess didn't seem to know the menu well, she couldn't answer questions about some menu items or make recommendations. The ahi appetizer was very good. The beet salad was misrepresented and just ok, the NY steak didn't have much flavor (we added salt) however the veggies that came with it were great. The cinnamon margarita was tasty. We chose to forgo dessert this time and not waste the calories.
Portions at the French Garden are ample, the presentation of the food is creative, but--best of all--the vegetables are local and incredibly fresh. Don't skip salad, but share it with a dining partner so you have room for your main course. Friends from the area introduced me to the French Garden and now I'm passing along the favor.
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