Come and experience award winning steaks, the freshest seafood and extraordinary service brought to you by football greats Fred Smerlas and Steve DeOssie. We currently offer specials starting at just $20 per person.View Private Dining Details
service was great steaks were cooked to perfection ordered a Caesar salad big enough for 2 very enjoyable evening
Our wait staff was awesome. Christina and Steven. Friendly and attentive
Have had dinner here before so to have poor service was very disappointing. We were served our initial cocktails & were never asked if we wanted another. After our waiter delivered our meals no one checked on us again. Just an overall underwhelming experience & not worth the money.
The food is good but it’s very pricey. Everything is extra. Dinner for two without drinks was almost $150.
Ordered a steak - assumed I would get what I ordered a medium well filet..... came out so overdone, I had to send it back.. I waited, and waited and then waited some more... after a thirty minute wait, it came out. Raw... as in purple. Sent it back. Even after NOT eating, still spent over $110 and left disappointed and hungry....
Awful experience. AWFUL!
OK place for steak, definitely not the best in RI. Host/hostess start the experience on a depressing / low quality note. Food quality and server were good, except that the steaks weren't cooked the way the server had described....e.g. medium well was described as pink in the middle but came out bloody and red.
We won't go back. Food was not worth the money. We expect high quality when paying high prices. We could have gotten a better meal at a lower end steak house. Also, not worth the drive and walking through a crowded smoky casino.
Food melted in our mouths and the service we received was spectacular!!
food was good, but I had the 14 oz filet med rare, (48.00) ala cart, came out rare and my spouse had the 16 sirloin ordered med rare, (42.00)came out medium, so I think when your spending this kind of money for a steak, the steak should be spot on, it wasn't and the flavor was nothing exceptional, but every thing else was good.
Excellent service. Excellent food. Always great!
Waiter acted indifferent to my needs. The other waiters were very attentive and friendly. The 70 dollar paella was a big waste of money. The prosciutto wrapped asparagus was dry and tasteless. Really liked the wine glasses. Overall not impressed.
When at Twin Rivers, one of the nicer restaurants there! The food is good, a little on the higher priced end, but good. Team servers, which did have a few bumps for us but overall everything was fine.
Had 9pm reservations and got sat down at 9:35.
We have eaten at Fred & Steve's a lot since it opened. On this occasion it was a delayed Valentines dinner cause I work 2nd shift. I ordered the Grass fed Ribeye with a side of asparagus. And my wife ordered the Prime Rib with Cheddar mashed potatoes. Everything was great and as usual we will come back again. The only thing I would recommend is bring back triple points on Wednesday and Thursday. I would dine more often.
I have been going since you opened and have always been a fan, until now. In the past I'd compare F&S's as a northern RI option to Capital Grille or Fleming's. This Saturday at best comparable to longhorns without the price difference of course. Really bummed out as we took friends for their 1st time. Cooking a steak medium is a bare minimum requirement for a steak house not an art. Hoping it was an off night.
the prices were outrageous
37 dollar strip steak didn't include veggies
2 strips 1 mashed 1 asparagus 1 stuffed mushroom app
2 ice waters 122.50
good thing i didnt get the 32 oz cowboy cut ribeye for 134.00
texas roadhouse here I come
Everything was great there . Drinks were delicious ,
Filet cooked to perfection
Tim at the bar made a fantastic drink. I'm glad I didn't have to drive when I left the casino.
Our waitstaff was very friendly. Our bus boy, Chris, was outstanding and very friendly. I enjoy joking with staff and trying to make their day a little more fun.
For a steakhouse the steak selections were very limited. Where's the (Kobe) beef???
Don't get me wrong. The steaks we had were excellent cuts. Very tender and tasty.
The creamed corn add-on was almost like dessert. I sampled the creamed corn at the Rhodes Critics Choice event September 2017. Was memorable for sure.
Phenomenal service. Great food. Really enjoy this place.
ALL I CAN SAY IS FRED AND STEVES IS PHENOMENAL!! THE FOOD IS ALWAYS GREAT AND THE STAFF IS EVEN BETTER LOVE EVERYONE THEIR AREL, KEVIN, ERIC, PAMMY , FRANK GOSH EVERYONE !!
It was GREAT!! Everything!!
Would definitely go again
Everything was perfect
We chose to sit at the bar and had a great experience! The land and sea appetizer was incredible. Best filet I have had in a while and the drinks were made perfectly! Will def go back
Food was great, they were out of the 48 oz porterhouse that me and my boyfriend loved so much we wanted to come back and have for his birthday, the beet taps weren't working so he was slightly disappointed but the food was good. Pricey, but you get what you pay for. The service was kind of slow though, we would wait 20+ mins for our server to come over and help us at a time, however she was very nice and hospitable. Will eat here again.
Too much money, not worth it. The food was not that good. Not again
HAD A RESERVATION AT 6 WE ARRIVED LATE AS WE WAITED IN VALET LINE FOR 23 MINUTES. OUR WAITER WAS EXCELLENT AND THE FOOD WAS DELICIOUS BUT WE HAD TO WAIT A LONG TIME FOR OUR FOOD. THE WAITER BROUGHT US SOME SCHRIMP FROM THE CHEF AND APPOLIGED THAT THE KITCHEN WAS BACKED UP BUT UNFORTUNATELY MY HUSBAND IS ALLERIC TO FISH SO THE WAITER GAVE ME MY DRINK ON THE HOUSE. GREAT TIME BUT LONG WAITS IN BETWEEN COURSES.
Great restaurant. Great food. Great service. IMO the steaks are better than you get in any of the other famous steak-houses --- Capital Grille, Morton's, Ruth's Chris, etc. Plus, you sometimes have Freddy wander over to the table to say hello, crush your hand, and make sure everything is OK.
Fantastic food and service, a top notch dining experience in a casino no less. Who needs Vegas
We dined here Friday evening. Errol and his busser were wonderful. Great food and service!
Hands down one of the, if not the best steak houses I've ever been to. Food was amazing, service was fantastic and worth every penny!
The staff is very friendly , make you feel right at home , call you by your first name from wait staff to bar keep . Very attentive about meal , concenious about the atmosphere , you get the feeling all staff is making an effort to make sure your comfortable and satisfied about your meal and you’ll not hesitate about a return visit .
We went for dinner Errol & Kevin our waiters they are always good their assistant Zack is fantastic right on top of anything you need. Food always excellent
From our booth, we had a fun view of the casino below. We did not order an appetizer because the mixed basket of bread with three dipping sauces was delicious. I had the prime rib and my partner had the lamb chops. Both entrees were cooked perfectly - medium rare. We ordered a side of asparagus and it was really big enough for 3-4 people. It too was cooked perfectly. We finished the meal with an awesome creme broulee with a perfectly torched top!! Each of us enjoyed a couple of glasses of wine or beer. The selection of each was solid. It was our first visit , but we look forward to returning. The menu and friendly staff make you want to visit again!
Dinner was excellent from start to finish. Steak cooked perfectly. Cocktails were great.
Our reservations were at 715. Arriving at 7 we were seated at a table promptly. We requested a booth, and we were moved right away. Our servers were excellent, yet not intrusive. Food was excellent.
Food was prepared well and the quality was excellent. Unfortunately, we felt rushed by the wait staff. Entrees were brought to the table before we had finished our apps with no comment from our server, just left to cool. Our check was dropped on our table before we were finished desert, never asked if we would like coffee, or an after dinner drink. This felt more like a visit to a high volume family restaurant than a fine dinning experience. Sadly, not in the same league as Capital Grille, Flemings, etc....
From the front of the house, to the food, to owner Steve DeOssie coming in personally to give me a cigar and wish me a happy 40th birthday, the experience at Fred & Steve's was as memorable as it gets. The appetizer and local beer suggestions from our A+ waitresses were spot on. My sirloin with bearnaise sauce was buttery, flavorful, and cooked to temp. The mashed were what you wish mom made, and the bananas foster cheesecake made me the happiest monkey in the room. Followed that up with a trip to their cigar bar downstairs to relax. This will be a top choice to travel to (live in Boston MA) for special occasions moving forward. Can't to try the whole menu.
Probably the best Fillet I have ever eaten. Great meal, service was okay. Table location was bad in front of service area. Overall a good dining experience
There was a table of very obnoxious women
Loud and raucous but otherwise food and waitstaff wonderful as always. My favorite restaurant!!!!o. Our waitresses Veronica and Christine are top notch !!!
I hoped that this restaurant would have had a consistent quality of their food from day to day. Few months ago, I had a fantastic meal here. This time, on Sat. 1/20 @ 7:30pm the food was barely acceptable. Appetizers had barely any warmth to them and who serves french onion soup luke warm? The main dish was brought out and was luke warm as well. I informed our server (busboy & not our waiter) that my appetizer & entree have both been tepid and definitely not hot. He promptly took my plate and had it reheated, needless to say that did nothing to improve a steak & seafood dish except overcook it. No manager came to my table, my waiter never acknowledged the complaint and I am never eating here again.
Worst part is this. I set up an online reservation. Requested not to be seated near children. Guess what.....Got seated near children. It was not jammed packed when I got there so I question the hosts ability to read English at this point.
We went to Fred and Steve's to enjoy a late New Years Dinner with Friends. We were seated in the back room next to a table of 8 that was so loud we couldn't even have our own conversation. Waiter was ok - not the prompt service we usually receive at Fred and Steve's. Asked if we wanted dessert - we said maybe - he gave us menus - never asked if anyone wanted coffee. He was very in tune to a table of 3 woman that it appeared he knew. The food was good as usual but the rest left a lot to be desired.