Nearby points of interest

  1. Distance: 0.03mi
  2. Distance: 0.28mi
  3. Distance: 0.75mi
  4. Distance: 1.12mi
  1. Distance: 0.03mi
  2. Distance: 0.28mi
  3. Distance: 0.75mi
  4. Distance: 1.12mi

Nearby points of interest

  1. Distance: 0.03mi
  2. Distance: 0.28mi
  3. Distance: 0.75mi
  4. Distance: 1.12mi
  1. Distance: 0.03mi
  2. Distance: 0.28mi
  3. Distance: 0.75mi
  4. Distance: 1.12mi

About Founders Inn Swan Terrace Grill

Founders Inn Swan Terrace Grill presents an American Grill House menu combining the freshest product from Virginia’s best artisans. Our Award Winning Culinary team expertly creates dishes inspired by the culinary heritage of Virginia and the Eastern Seaboard. Special events include an award-winning Sunday Brunch buffet.

5641 Indian River Road
Virginia Beach, VA 23464
View Larger Map

Dining Style:
Casual Elegant

Cuisines:
Contemporary American, Steak, Seafood

Hours of Operation:
Breakfast: Daily: 7:00am - 10:30am
Lunch: Monday - Saturday: 11:30am - 2:00pm
Sunday Brunch: 11:00am - 2:00pm
Dinner: Tuesday - Saturday: 5:30pm - 9:00pm

Cross Street:
Centerville Turnpike

Dress Code:
Smart Casual

Price Range:
$30 and under

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(757) 366-5777

Website:
http://www.foundersinn.com/dining-en.html

Entertainment:
Resident Pianist during our award-winning Sunday Brunch all year round and everyday through Lunch in December!

Catering:
Please inquire about your next cantered event with us!

Parking Details:
Convenient and complimentary parking

Public Transit:
HRT

Executive Chef:
Ian Robbins

Additional:
Banquet, Beer, Corkage Fee, Entertainment, Fireplace, Gluten-free Menu, Non-Smoking, Outdoor dining, View, Weekend Brunch, Wheelchair Access, Wine

Special Events & Promotions:
Please join us on New Year's Eve for an amazing 3-course dinner!

During special holiday events such as Easter, Mother's Day, Thanksgiving and Christmas, the award winning team of chefs at Founders Inn, led by Executive Chef Ian Robbins and Executive Sous Chef Josh Kelly, create magnificent feasts to include premium dairy products, the freshest seafood, aged prime rib, locally grown fruits and vegetables and tempting treats for dessert all prepared to perfection.