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Party Size
For 2
7:00 PM
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Booked 10 times today

Forty Four

267 reviews
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$31 to $50
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Top Tags:
  • Happy Hour
An iconic living room to New York's innovators and elite, Royalton's lobby lounge hosts power breakfast and lunch to creators in media, publishing, fashion and tech. In the evening, the lounge becomes a vibrant social scene that is centered around a 20 foot fireplace and fueled by the innovative spirit of craft cocktails and bright, seasonal small plates. Forty Four at Royalton is defined by its ability to reinvent timeless classics and its power to establish new and unique experiences.
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Private dining
Dining Style
Casual Elegant
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Hours of operation
7:00am - 11:30am (Monday-Friday)
8:00am - 12:00pm (Saturday & Sunday) *Continental Breakfast Buffet

12:00pm - 2:00pm (Monday-Friday)

5:00pm - 11.00pm (Tuesday-Friday)
5:00pm - 10:00pm (Monday)

At this time, we do not serve food on the weekends. We apologize for the inconvenience and look forward to your visit.
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Phone number
(212) 869-4400
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Please contact for all inquiries.
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Cross street
6th Ave.
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Parking details
24 Hour Parking - Myers Garage, which is next door to the Royalton Hotel.
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Public transit
F, V and 7 trains at Bryant Park, N, Q, R, S, W, 1, 2, 3, and 9 trains at Times Square
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Wine

Private Dining

Enjoy a private room with outdoor terrace, fireplace and great views overlooking Time Square. From fun and casual to elegant and formal, the design and the quality of service will WOW your guests. Stand-up receptions for 120 or sit down dinners for up to 32 people.

View Private Dining Details
What 267 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1  based on recent ratings
Noise · Moderate
43% of people would recommend it to a friend
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vipDB13 (New York Area)
4.0  Dined on February 1, 2018

Excellent for a business lunch. Really quiet, professional service, and quick, tasty food.
Somewhat limited menu.

vipRVD1 (New York Area)
2.0  Dined on December 13, 2017

Showed up for a 6:45 reservation--sorry, no table. You can sit in the bar--which we did.
So only bar menu plus a few mains. 30 minutes later the server told us what we ordered was sold out. But the fries were good, so we made a meal of that!

OpenTable Diner (New York Area)
4.0  Dined on December 8, 2017

Had not been to The Royalton in 20 years, still a great place to grab a drink. Cozy seating areas, fantastic service.

vipNaomi (New York Area)
1.0  Dined on December 6, 2017

We made a reservation despite some of the less-encouragable reviews.

We decided to call ahead to make sure they were open, and to confirm the reservation. Yes, they're open, yes, see you then!

When we arrived, the place was chaos. There were loads of people everywhere and no clear direction as to where the dining area was, it was noisy and packed. We were told to head to the back for the dining room, which we did, trying to get through a dense, loud crowd and when we got there, they were doing some kind of afterwork event in the dining area, the people were packed in between all the tables - there was no where for us to sit. The staff were unapologetic, unprofessional, and rude, and as a result of having to find another place to dine, we were late for our show.

Forty Four shouldn't be allowed to take reservations until they have systems in place to manage themselves properly.

vipPeterV (New York Area)
4.0  Dined on December 4, 2017

Food quality was fine. Service, ambiance and noise level were not. Busy hotel restaurant feel.

OpenTable Diner (New York Area)
4.0  Dined on December 1, 2017

Very convenient for a business meeting. Ample room to have a meal and look over a few documents.

vipJROSE (New York Area)
3.0  Dined on November 13, 2017

Chips were stale, seating was uncomfortable, calamari wasn’t crunchy and it was too fishy. Overall not a good experience

Tiff (New York Area)
1.0  Dined on November 11, 2017

They were not open. Why would i be able to make a reservation if you are not open?
We could have made reservations else where if we had known. but instead we were scrambling to find a place that could take us that we actually good food in that area.

vipSheryl (New York Area)
4.0  Dined on November 7, 2017

Beautiful room with a cool vibe. Good options for lunch, including salads (kale with burrata & chix was tasty) and sandwiches. Service was slow this visit -- and then one of the lunch orders was incorrect, and it took a very long time to replace. Otherwise, a good meal.

vipOpenTable Diner (New York Area)
1.0  Dined on October 14, 2017

Dinner before Broadway show, however restaurant was closed and yet I still was able to book a reservation??? Terrible experience. I don't know who to blame - open table or the hotel restaurant!??

RLS1 (New York Area)
1.0  Dined on October 11, 2017

Music too loud, food mediocre, service nonchalant.
I would never go back nor recommend and had to apologize for my selection to friends that had come in from Japan.

OpenTable Diner (New York Area)
2.0  Dined on September 28, 2017

Their idea of fried chicken sliders is a chicken nugget on a roll with guacamole from a jar. Truly disgusting.

vipCarolp (Cleveland)
3.0  Dined on September 25, 2017

It was disconcerting to be the only dinner patrons in a large restaurant. We had theater tickets and did not have the time to look elsewhere for a more positive atmosphere. Dinner was fine - no complaints; no raves. Service was very good though apologetic - in particular because the menu online was extensive and the actual menu was quite limited. It was explained that the website showed last year’s offerings.

OpenTable Diner (New York Area)
2.0  Dined on September 18, 2017

It used to be a place to go, now it is dull and yet very loud with somewhat limited hotel menu. The level of noise and music is unbearable. For the crowd this now dull place can attract they should really tone their stereo down. It is not 2000s any more, no one, even young people are eager to drown their conversation in this unbearable noise. Loud is out of fashion.

vipOpenTable Diner (New York Area)
3.0  Dined on August 30, 2017

I go to Forty Four all the time. It is convenient. They honor reservations. The food is reasonable and decently priced, and the service is very good. The restaurant is, however, desperately in need of a renovation. It is objectively ugly and outdated; it looks like a cruise ship from the 1970s.