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  5. Pleasanton
Forno Vecchio Restaurant, Pleasanton, CA

Forno Vecchio Restaurant

4.1
4.1
168 reseñas
De $31 a $50
Italiana
680 Main St, Pleasanton, 94566 CA

Acerca de este restaurante

Forno Vecchio is a restaurant in San Francisco, California that serves authentic Italian cuisine. At Forno Vecchio, the emphasis is on fresh ingredients prepared well. All of the pasta, bread, and desserts are all made in-house by the Forno Vecchio chef and kitchen staff. Since everything is made from scratch, Forno Vecchio has the unique ability to accommodate any kind of food allergies or dietary restrictions guests might have. In addition to classic Italian dishes, Forno Vecchio isn't afraid to experiment. The pineapple bruschetta is a slightly sweeter take on a classic and the spicy shrimp over squid ink risotto, and has an incredibly striking appearance to go with its bold flavors. Forno Vecchio is also a participant in the Pleasanton Street Fair, which happens the first Wednesday of every month. Here, Forno Vecchio serves small plate portions of its best dishes.

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Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Italiana
  • Horarios
    Lunch: Tuesday - Friday: 11:30AM - 3:00PM Saturday Brunch: 11:00AM - 2:00PM Dinner: Tuesday - Thursday & Sunday: 5:00PM - 9:00PM Friday & Saturday: 5:00PM - 9:30PM.
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Jason Landas
  • Zona
    Pleasanton
  • Intersección en calle
    Spring St
  • Parking details
    Estacionamiento en vía pública
  • Adicional
    Asientos en la barra, Cargo por descorche, Cervezas, Comida al aire libre, Hora feliz, Opciones libres de gluten, Para no fumadores, Trae tu propio vino, Vinos

Lo que dicen 168 personas

Reseñas de Forno Vecchio Restaurant de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.1
4.1 de acuerdo a todas las calificaciones
  • 4.1Comida
  • 4.1Servicio
  • 3.9Ambiente

RuidoModerado

168 reseñas
  1. Ethan

    San Francisco2 reseñas

    5.0

    Comieron en 27 de agosto de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Pear soup with Gorgonzola and bacon?!!!Jason the chef crushed every entree! Halibut on risotto with pomegranate reduction sauce! You will come away with new ideas to try in your own kitchen and keep coming back to the cathedral for more tasty inspiration.

    ¿Te fue útil?

  2. Dick83

    Phoenix29 reseñas

    5.0

    Comieron en 22 de agosto de 2015

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    The staff makes your party feel like you are at home. All the pasta and sauces are made in the restaurant, and, are terrific. Try the Chicken Parmesan....excellent. The crisp brussell sprouts salad are the greatest. Good reasonably priced wine list.

    ¿Te fue útil?

  3. Elgrande007 VIP

    San Francisco37 reseñas

    5.0

    Comieron en 16 de agosto de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We were house hunting in the area and found this via Open Table. The staff was ver nice, the owner greeted us soon after we sat down, she told us how they are know for their home made pasta, bread and desserts. Wine was priced very reasonably. We started with the crispy Brussel sprouts...wow! Excellent. My wife had the lasagna and I had the Bolognese, both were excellent. The owner came back and found out we were looking to relocate, she called her husband to ask him about the commute to San Jose from Pleasanton for us and gave us so much information. Overall we were both impressed with the food and the attentiveness of the staff. Excellent on all accounts!

    ¿Te fue útil?

  4. David

    San Francisco39 reseñas

    2.0

    Comieron en 16 de agosto de 2015

    1. Global 2
    2. Comida 2
    3. Servicio 1
    4. Ambiente 2
    I had eggplant parm served with mushy pasta. While the eggplant was hot, the cheese for the parm was cold and not melted. My wife's salmon salad was non description and tasteless.

    ¿Te fue útil?

  5. MonsignoreVitalMarco

    San Francisco3 reseñas

    1.0

    Comieron en 16 de agosto de 2015

    1. Global 1
    2. Comida 2
    3. Servicio 1
    4. Ambiente 3
    Since Forno Vecchio opened, I have always enjoyed every dining experience with family and friends. Given any opportunity, I highly recommended Forno Vecchio. Saturday Evening Was Surprisingly Disappointing. I can't recommend Forno Vecchio this time. While we were warmly greeted, the service was mostly MIA (Missing In Action) throughout the evening. We spent more time waiting for our drinks and food than actually consuming our drinks and food. Appeared the larger tables were receiving the greatest attention. My dining partner and I intended to share the Calamari as one of our appetizers. We were both shocked when it was delivered. We laughed because we thought it was a joke. This Calamari now holds the "World Record" for the smallest plate of Calamari ever served, not even enough for a hungry child. The unexpected hot spice also overwhelmed the 9 lonely Calamari. My dining partner ordered the Skirt Steak which she liked. My Salmon was over-cooked and extremely dry. Pleasant memories of past dining experiences here kept me from returning it. When asked about this dining experience, I did comment to the Owner. To culminate the evening, the server dropped my used fork on me, staining my suit. The Wonderful Ambiance of Forno Vecchio was overshadowed by poor service and less than satisfying food.

    ¿Te fue útil?

  6. Mike VIP

    Seattle47 reseñas

    2.0

    Comieron en 16 de agosto de 2015

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 2
    Went out for dinner and this used to be a good place. The service was slow and the food was not what we were used to. Then we heard it was under new management/ownership. That sort of explained the experience. They seemed short staffed and the food was served cold. Will be quite awhile before we try this place again.

    ¿Te fue útil?

  7. KENS

    San Francisco3 reseñas

    5.0

    Comieron en 2 de agosto de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent outdoor location lead to a very romantic dinner & evening. Food was fabulous. Even had jazz music from across street as entertainment. Highly recommend.

    ¿Te fue útil?

  8. DJAT

    Chicago9 reseñas

    5.0

    Comieron en 27 de julio de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wonderful food, excellent atmosphere and friendly staff. Perfect spot for a nice evening in Pleasanton. Highly recommend.

    ¿Te fue útil?

  9. Brucem

    Chicago9 reseñas

    5.0

    Comieron en 22 de julio de 2015

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    We were a party of six that turned up an hour early for our booking but the staff took it in their stride moved tables on the outside deck to accommodate us and we had a great evening.

    ¿Te fue útil?

  10. Comensal de OpenTable

    San Francisco1 reseña

    4.0

    Comieron en 20 de julio de 2015

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 4
    Despite veing short staffed, we were seated at our reserved table on time and greeted by the owner. Our salads were yummy but my steak was overdone. The desserts were also yummy. We shared two of them and liked them both.

    ¿Te fue útil?

Preguntas frecuentes

Forno Vecchio Restaurant tiene una calificación promedio de 4.1 estrellas, según 168 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?
Reclama este listado
Mapa de Google para Forno Vecchio Restaurant

680 Main St, Pleasanton, 94566 CA

Información adicional

  • Intersección en calle
    Spring St
  • Zona
    Pleasanton
  • Horarios
    Lunch: Tuesday - Friday: 11:30AM - 3:00PM Saturday Brunch: 11:00AM - 2:00PM Dinner: Tuesday - Thursday & Sunday: 5:00PM - 9:00PM Friday & Saturday: 5:00PM - 9:30PM.
  • Precios
    De $31 a $50
  • Cocinas
    Italiana
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Jason Landas
  • Adicional
    Asientos en la barra, Cargo por descorche, Cervezas, Comida al aire libre, Hora feliz, Opciones libres de gluten, Para no fumadores, Trae tu propio vino, Vinos
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