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Best food near me in Ridgewood, New York, NY

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981 food choices available nearby

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A photo of Ltauha Restaurant restaurant
1. Ltauha Restaurant
4.8
Exceptional(17)
Price: Expensive
• American • Ridgewood
Booked 1 time today
Feast on classic American dishes and more at Ltauha Restaurant. Its casual atmosphere is welcoming and ideal for families and friends to dine. Ltauha Restaurant offers starters like fried calamari with a spicy tomato sauce, party wings and salad. Guests can try a main course of pork chops with gravy, flat iron steak or ricotta ravioli. Burgers and sandwiches can also be found on its lunch menu. Ltauha Restaurant has a full bar that offers beer and other beverages. It has a private room to cater parties and other events. This restaurant also provides brunch on the weekends and delivery service to locals in the area.
A photo of Cecconi's Dumbo restaurant
2. Cecconi's Dumbo
4.5
Awesome(5552)
Price: Moderate
• Contemporary Italian • DUMBO
Booked 231 times today
In support of the regulations issued by the city of New York, Cecconi’s Dumbo is now open for outdoor seating until 11pm. Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food. With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week. Cecconi’s offers an elegant and relaxed dining experience for all guests.
A photo of Soothr restaurant
3. Soothr
4.7
Exceptional(320)
Price: Expensive
• Thai • East Village
Booked 262 times today
Soothr, properly pronounced “Sood” is the Thai word meaning “Recipe”. This East Village establishment is the vision of close friends who grew up in different regions of Thailand, hoping to share their experiences and recipes with the rest of the world. Raised in distinctive regional cities, each individual brings their own unique relationship with Thai cuisine, with a specific focus on the generational family recipes that have shaped their childhood and time growing up in Thailand. With a specialty in family noodle recipes from throughout Thailand, Soothr offers a culinary experience that is geared towards the comfort and warmth of dining at home. These traditional recipes have brought great comfort and a sense of home for generations, and Soothr at its core is an invitation to sit at the table and enjoy a classic, Thai family meal.
A photo of Sobre Masa restaurant
4. Sobre Masa
4.9
Exceptional(10)
Price: Expensive
• Mexican • Bushwick
Booked 11 times today
Sobre Masa is a contemporary Mexican restaurant located in Bushwick, Brooklyn. Our menu is designed to be enjoyed family-style, highlighting authentic and modern Mexican cuisine.Our kitchen is centered around housemade nixtamal and tortillas, crafted daily from heirloom corn sourced directly from small farms across Mexico.Our beverage program features a thoughtful selection of Mexican spirits from across the country, alongside riffs on classic cocktails.The kitchen is led by Oaxacan Chef Zack Wangeman, whose cooking is rooted in nostalgia, seasonality, and respect for heirloom ingredients—showcasing the depth of Mexican cuisine beyond the plate.
A photo of Falansai restaurant
5. Falansai
4.6
Exceptional(21)
Price: Moderate
• Vietnamese • Williamsburg
Booked 6 times today
Falansai ("fuh-lan-sigh") is a Vietnamese-Mexican restaurant by chef Eric Tran located in the heart of Bushwick, Brooklyn. Just past historical warehouses and vintage clothing shops, you will discover the unique approach to elevated fusion where distinctive Vietnamese and Mexican flavors are artfully remixed with the best seasonal ingredients, while good vibes pulse in the background.Explore our signature Super and Classic Dac Biet dinner menus or dive into some of our celebrated dishes from the A La Carte options.Falansai was established in 2013, and reimagined in 2020. Henry Trieu originally opened Falansai in 2013 and named the restaurant for his father's pronunciation of the word "français." Henry closed the restaurant in early 2020 and sold it to Chef Eric Tran. Falansai "2.0" was reimagined in November of 2020. As a Vietnamese-Mexican and American from Chi-Town (and now New Yorker), diners can expect the unexpected from Eric's cooking.

Food scene near Ridgewood, New York, NY at a glance

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