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Party Size
For 2
Date
Tue, 1/16
Time
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Booked 1 time today

Fluke Wine Bar and Kitchen

4.6
1279 reviews
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$31 to $50
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Seafood
Top Tags:
  • Romantic (29)
  • Fit for Foodies (28)
  • Good for a Date (28)
Sample a variety of snacks, cheese and charcuterie, small or large plates, all inspired by local, seasonal ingredients. Extensive wine selections and award-winning cocktails in a contemporary setting with harbor views.
Always a comfortable atmosphere, whatever the occasion – Fluke, Wine, Bar & Kitchen will always fit the mood!
Dining Style
Casual Elegant
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Cuisines
Seafood, American
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Hours of operation
Summer Hours (May - November) Open nightly from 5PM; Bar from 4pm on weekends
Winter Hours (mid November - April 30) Open Wed-Sat for dinner from 5pm; Bar from 4pm on weekends
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Phone number
(401) 849-7778
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Cross street: Banisters Wharf & America's Cup Ave
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What 1279 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
  based on recent ratings
4.6
food
4.6
service
4.5
ambience
4.3
value
Noise · Moderate
95% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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wthornton7 
5.0
Dined on January 1, 2018

This was our 5th or 6th NYE there, always a great time. Service, food and atmosphere are perfect.

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vipPaulA (Phoenix)
3.0
Dined on January 1, 2018

The food was delicious, service was spotty and the atmosphere for New Year’s Eve was non-existent. It was my birthday and my partner called ahead to let the restaurant know of the special occasion. My first dessert choice was out and when my goat cheese cheesecake arrived, it had one sad candle and it was dropped off with rush. I would not go back.

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OpenTable Diner 
5.0
Dined on January 1, 2018

One of the best and most reliable fine dining "foodie" places in Newport.

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MiltonPickyEater (New England)
5.0
Dined on December 31, 2017

Wonderful meal, inventive menu, great wine list, excellent service and nice ambience. Great location on wharf in Newport. Go!

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OpenTable Diner 
5.0
Dined on December 24, 2017

This was a terrific dining experience; casual yet "chic" surroundings- the restaurant is on the second floor and a nice bar area on the third floor. The meal was excellent: hake and sea bass; the owner recommended a wonderful French white wine from the Loire.

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OpenTable Diner 
5.0
Dined on December 17, 2017

Wonderfully modern and comfortable ambiance. Especially perfect for those who enjoy upscale dining frequently and can be deserning.

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OpenTable Diner 
5.0
Dined on December 16, 2017

We had a wonderful time! We try so set time in our busy schedule for date night so we like it to feel special and Fluke does just that!

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OpenTable Diner (New England)
3.0
Dined on December 15, 2017

The door kept slamming and everyone would jump. Much of the food was like warm. Not worth the money.

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OpenTable Diner (New England)
5.0
Dined on December 10, 2017

Wonderful staff. Food was fresh, creative, lovely wine list. Will definitely be back.

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MandA (New England)
5.0
Dined on December 3, 2017

I was sceptical about the skate. I’ve never seen it on a menu before. I tried it and Wow. While it’s not something to try at home, Fluke made it interesting and tasty. The combination with seasonal veggies and sauce made it a memorable taste. But then I’m a guy who has had lion and antelope filet in the same meal. Fluke is a place you don’t want to miss in Newport!

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Hours, Transportation, and Details

Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
Seafood, American
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Hours of operation
Summer Hours (May - November) Open nightly from 5PM; Bar from 4pm on weekends
Winter Hours (mid November - April 30) Open Wed-Sat for dinner from 5pm; Bar from 4pm on weekends
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Cross street
Banisters Wharf & America's Cup Ave
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Dress code
Smart Casual
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Price range
$31 to $50
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Payment options
AMEX, MasterCard, Visa
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Phone number
(401) 849-7778
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Catering
Share the experience of Fluke Wine, Bar & Kitchen with your friends and family.
Please inquire about having an event catered by Fluke.
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Parking details
Bowen's Wharf and The Mooring (paid) parking lots are both easily accessible to the restaurant. Limited metered spaces are available on Thames Street (free Nov-April). Mary Street or the Gateway Center parking lots are less than 5 minutes walk from the restaurant.

Fluke can validate parking for up to two hours in the Bowen's Wharf parking lot from October through April.
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Public transit
Bowen's Wharf
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Executive chef
Amilcar Pleitez
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, View, Wine
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Special events & promotions
Fluke is available for corporate events, luncheons, off-site meetings, rehearsal dinners, post wedding bruncheons, etc. Please call for more information.