Fleur by Hubert Keller - Las Vegas

4.1
1694 reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Tapas / Small Plates
Through the innovative mind of the Top Chef Master comes Fleur by Hubert Keller, his latest fashionable epicurean experience. The restaurant features rejuvenating décor spotlighting an expanded patio, sociable bar, and lounge seating. The modernized menu offers an array of small plates inspired by cuisine from Chef Keller's travels around the globe.
What 1694 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1based on recent ratings
4.1
food
4.2
service
4.2
ambience
3.5
value
Noise · Moderate
69% of people would recommend it to a friend
5
4
3
2
1
Sort by
Newest
Filters
FO
Miami
32 reviews
Dined 3 days ago
Overall 3food 2service 5ambience 4

Good: great service, nice decor, our one main course was excellent (potato gnocchi), and so was the profiteroles.
Bad: very limited menu, we were expecting a tapas restaurant with lots of choice, that’s not the case. About 5/6 appetizers and 4/5 main courses.
Overall just ok, but so many better options in Vegas.

Report
Helpful
OT
Las Vegas
1 review
Dined on March 2, 2019
Overall 3food 2service 3ambience 3

The bill was expensive and the food was mediocre at best..Chartreuse had no cheese.. steak was super tough. Service was ok but slow... managers had to help and they were not busy on a Saturday night with a major concert next door.

Report
Helpful
OT
Savannah
11 reviews
Dined on February 28, 2019
Overall 4food 2service 3ambience 4

Pricey for average food. Burger undercooked then returned with no sause.

Report
Helpful
PJ
San Francisco
200 reviews
Dined on February 23, 2019
Overall 4food 4service 2ambience 4

We dined here for brunch today. The food was very good. Service left something to be desired. It began with waiting to be greeted upon being seated. Our waitress was friendly and our order was correct, but she wasn't very attentive. She disappeared for lengths of time throughout the meal.

Report
Helpful
LS
Las Vegas
2 reviews
Dined on February 21, 2019
Overall 5food 5service 5ambience 5

One of the best meals we have had in Las vegas, and we have visited several of the upscale restaurants.

Report
Helpful
CG
1 review
Dined on February 19, 2019
Overall 3food 3service 4ambience 4

It wasn’t THAT good. Went for lunch and got the burger. It was good, but I wouldn’t go back sodas don’t have free refills

Report
Helpful
VC
Las Vegas
1 review
Dined on February 18, 2019
Overall 3food 5service 1ambience 3

The service was awful. We were ignored by our server for 40 minutes. We never received or were offered drink refills. Luckily the food was good. My guests and I just laughed about the poor service.

Report
Helpful
OT
San Francisco
10 reviews
Dined on February 15, 2019
Overall 3food 4service 4ambience 3

Seemed to be more upscale before . Now is more casual with more small plate items.

Report
Helpful
A
Las Vegas
15 reviews
Dined on February 14, 2019
Overall 3food 4service 4ambience 4

Over priced with small quantities. Will not return. Price of drinks and wine are ridiculous

Report
Helpful
L
Philadelphia
8 reviews
Dined on February 11, 2019
Overall 5food 5service 5ambience 5

My husband and I were celebrating our anniversary. We already were excited for dinner, because this is our favorite restaurant when we come to Vegas. Not only was our food outstanding. Our sever Adam was amazing. He guided us through the menu so we made the perfect choices. Plus he has a great personality. Adam and the manager that was on that night also made us feel like royalty on our special day. We can’t wait to come back next year. Thank you Adam.

Report
Helpful
r
1 review
Dined on February 7, 2019
Overall 2food 3service 2ambience 1

We had a reservation. When we arrived, the restaurant was less than 20% filled. There are two parts to the restaurant, a front part, loud and open to the casino floor, and back part, quieter and more intimate. Despite our reservation, we were seated in the front part and were never asked if we were ok with the chosen table.

The food was quite good. I had a filet mignon which came with a potato puree and a small melange of mushrooms, etc. I also had a caesar salad which was very basic. I had hoped for some pepper, but none to be found. They have an extensive wine list with a very broad price range from about $52 a bottle to $300 and more. . I always prefer white wine and ordered a bottle. The waiter came back to say that of the entire wine list, the cheapest bottle they had in stock was $170. First, I was offended by the assumption that I was looking for the "cheapest" wine. I was not. What I had ordered was below $100. Second, I thought it bizarre that with such an extensive wine list (100 or more different ones?) that they were all out of any wine under $170.

Also, not to be too picky, but the waiter seemed hyper, neurotic, on edge. It made us feel uncomfortable.

Very expensive. But so are most of the restaurants on the strip. If you're looking for intimate or romantic, this probably isn't the right place. And, be sure if to ask if everything is available on the wine list because the waiter will likely not tell you before hand.

Report
Helpful
OT
1 review
Dined on February 3, 2019
Overall 2food 3service 2ambience 2

Food was overpriced but good. Service was slow. We waited 45 mins for the check.

Report
Helpful
BA
Las Vegas
6 reviews
Dined on January 28, 2019
Overall 4food 1service 5ambience 5

I hate to write this because I have loved this restaurant in the past but the food was terrible .
The salads were sad, the lettuces mushy and did not look fresh with way too much dressing. The BLT sandwich one my my favorites with jalapeno bacon was awful, dry cold toast with no dressing , sad looking tomatoes with a single piece of wilted lettuce and a few pieces of greasy undercooked bacon.
Lunch was a bust !

Report
Helpful
OT
Las Vegas
4 reviews
Dined on January 26, 2019
Overall 4food 5service 4ambience 5

Server was very nice. Ambient was very pleasant. The food was mostly impressive.

Report
Helpful
DT
Las Vegas
15 reviews
Dined on January 23, 2019
Overall 2food 2service 1ambience 3

I had a salad with chicken. While tasty the presentation was lacking the chicken looked boiled. The dresing was ok but for the money it was a disappointment. The service was poor slow and not freindly.
I woill not be back

Report
Helpful
CB
Minneapolis
4 reviews
Dined on January 16, 2019
Overall 4food 5service 2ambience 4

Amazing food!

Report
Helpful
RM
1 review
Dined on January 15, 2019
Overall 2food 1service 4ambience 4

Staff was friendly and food sounded good but just tasted meh.

Onion soup was good
Fried Calamari with peppers was average. Wished it didn’t smell so fishy.
Butternut squash gnocchi was good. Little dry, maybe over cooked or missing a sauce. Was the closest to being original had nice flavors
Sliders were good, but just average.
Snore donuts were odd and tasted raw.
Drinks were average.

The price and expectation said gourmet. But their food wasn’t worth eating there. Too many other great options.

Report
Helpful
TS
Chicago
12 reviews
Dined on January 15, 2019
Overall 5food 5service 4ambience 5

Very unique food selections and preparation!

Report
Helpful
AL
San Francisco
5 reviews
Dined on January 11, 2019
Overall 3food 4service 4ambience 4

Service was good, we had a very pleasant waiter. Maybe a bit rushed...as we were having our main course, only half way through, waiter put the desert menu on our table.and said, “no rush, the desert menu is to tempt you...”
The problem with most of the upscale restaurants in Las Vegas that use a celebrity chefs name ...is that they are just way overpriced . We didn’t let that spoil our evening but value for your $$ is horrendous. We chose this restaurant as a pre show (Michale Jackson) dinner. The restaurant and the show are in the same hotel.
The night we were there,a Friday evening at 7:30, ...during the huge CES convention, restaurant was almost empty..maybe 1/3 of the tables had dinners...but open table showed many time slots “filled” when we had booked the reservation. Is the restaurant blocking time slots to give the appearance of “hard to get reservation “?

Report
Helpful
OT
Washington DC
6 reviews
Dined on January 8, 2019
Overall 5food 5service 5ambience 5

Waiter was great!!!

Report
Helpful
OT
Memphis
2 reviews
Dined on December 29, 2018
Overall 2food 2service 4ambience 4

Overpriced decidedly average food

Report
Helpful
CR
Orlando
25 reviews
Dined on December 29, 2018
Overall 5food 5service 5ambience 4

Outstanding food and service. Chef Keller is a celebrity chef that actually works in his restaurant and knows how to cook, unlike many others.

Report
Helpful
F
New York Area
8 reviews
Dined on December 5, 2018
Overall 4food 5service 3ambience 4

I hosted a business dinner at Fleur for 9 people. When I made the reservation through Open Table I requested a Prix Fix menu limited to $110.00/person to insure I stayed within our corporate policy. I was pleased that they created a wonderful menu that appealed to all in our party, that included an option or a glass of wine with each course, for that $110.00. What I did not appreciate was the wait staff not clarifying with me that bottled or sparkling water was going to create an upcharge, coming to the table and continuously refilling glasses with bottled or sparking water, thereby adding nearly $100.00 to my bill and resulted in exceeding my companies policy for cost/person. As the host, I was not informed of the upcharge, nor was I given the option to decline the 'frill.' It left me feeling duped.
The food was delicious and the atmosphere was conducive to great conversations without having to shout; something you don't always find at a Casino restaurant. I'll insure, moving forward, that I specify a cost / person 'out the door,' i.e. I will not pay more than X so don't offer upcharge items.

Report
Helpful
J
New York Area
139 reviews
Dined on December 4, 2018
Overall 4food 4service 5ambience 5

Bartender makes great fresh Moscow mules. Great finger taste. The scallops were incredible as well as the s’mores dessert. We were all shocked with home small the burrata app was. Smaller then many fine dinning establishments.

Report
Helpful
d
Las Vegas
22 reviews
Dined on December 4, 2018
Overall 5food 5service 5ambience 5

Fantastic food as always paired with top notch service and an excellent wine list

Report
Helpful
OT
Nashville
20 reviews
Dined on November 15, 2018
Overall 5food 5service 5ambience 5

Excellent food, especially the short rib. But the service was the true star on our most recent visit. From advising on what turned out to be a fabulous wine to attentive service that never felt rushed or pushy.

Report
Helpful
J
Los Angeles
4 reviews
Dined on November 3, 2018
Overall 5food 5service 5ambience 5

Definitely a great spot to get away inside the casino. Ricatto pancakes are amazing

Report
Helpful
OT
Naples
2 reviews
Dined on November 2, 2018
Overall 3food 4service 4ambience 2

Ambiance was not equal to the prices.

Report
Helpful
J
Chicago
3 reviews
Dined on October 27, 2018
Overall 5food 5service 5ambience 4

Food was excellent and our server Adam was equally as great

Report
Helpful
TD
Las Vegas
1 review
Dined on October 25, 2018
Overall 4food 5service 4ambience 4

VERY few patrons, yet staff was VERY "hurried" when serving our party. Its was unclear why as there were only 5 tables occupied. The wine list was impressive. I am a Certified Somm. so I was pleased. The starter was called Flambé, but the only thing that was crisp at all was the crust of the flatbread.
The Branzino entrée was the best I have ever tasted! The fish was perfectly cooked. The salsa verde was bright and fresh. A side of mushrooms were ordered so I tasted them and they where also nicely prepared. I ordered a dessert, but asked for changes and these were accommodated. I enjoyed the recommended Madeira. All others seemed to enjoy everything but the hurried service.

Report
Helpful
J
Dallas
25 reviews
Dined on October 18, 2018
Overall 3food 3service 3ambience 3

My wife and I watch Hubert Keller on TV and were excited to eat at Fleur. It was a Thursday night and we
were one of only 3 couples in the restaurant. We ordered a salad to begin with and the quality of the lettuce
was disappointing, could have done better at home.
Then we ordered the Branzino fish, was very dry and over done.
So overall experience was not good for us, i don't mind paying a premium for premium quality meal, but felt
Fleur came up short on this visit.

Report
Helpful
OT
Western NC
1 review
Dined on October 16, 2018
Overall 5food 5service 5ambience 4

Great service and good menu for a variety of tastes

Report
Helpful
DT
1 review
Dined on September 25, 2018
Overall 5food 5service 5ambience 5

My wife and I dined here on our trip to Las Vegas last week. What an incredible meal. The tasting menu was superb and the wines perfectly matched. It was a lovely contrast to the very noisy restaurants on the rest of the Strip. Chef Hubert and his staff were incredibly welcoming. I highly recommend this place to anyone looking for a flawless meal and a conversation in which you don't have to shout to be heard. So, so lovely.

Report
Helpful
MK
Miami
9 reviews
Dined on September 23, 2018
Overall 1food 1service 1ambience 1

HAVE EATEN AT HUBERT KELLERS RESTAURANT IN NY..LAS VEGAS VERY DISAPPOINTING..
FOOD ARRIVE COLD REPLACED ..BUT TASTELESS.VERY SKIMPY VEGETABLES AND CHEESE ON TARTE
RIBS TASTELESS
VERY DISAPPOINTING

Report
Helpful
CN
Naples
31 reviews
Dined on August 31, 2018
Overall 4food 4service 5ambience 3

Nice small plate menu. Service was excellent. For a casino location not bad just open to the environment. Quality was very good with good choices.

Report
Helpful
P
Washington DC
3 reviews
Dined on August 26, 2018
Overall 4food 4service 5ambience 4

Enjoyed the food. Excellent presentations. Solid flavors. Unique appetizers.

Report
Helpful
F
Chicago
11 reviews
Dined on August 23, 2018
Overall 5food 5service 5ambience 5

My wife said “it’s the best meal I’ve ever had in Vegas”

We did the 5-course tasting menu and the service as well as the food was amazing. My only complaint was we struggled to finish everything.

We are huge Keller fans since Top Chef Masters Season 1 and had been to his flagship Fleur De Lis in San Francisco before he closed it. Even with those expectations, this did not disappoint.

I am not sure why but I get the feeling that people don’t always feel like his menus are captivating. All I can say is that once you eat there you will never think that...

... I mean he is a traditional French chef whose favorite food is a cheeseburger. How can you beat that?

Report
Helpful
SR
Los Angeles
18 reviews
Dined on August 11, 2018
Overall 5food 4service 5ambience 5

Absolutely fantastic food but even better service far exceeded all expectations!! We were celebrating my mother-in-law's birthday, who is hooked up to an oxygen tank, and our Maitre D' Jesus was excellent in every way. He made sure the wheelchair was put away properly, and was returned to the table at exactly the right time. We told him we were going to the 7PM Michael Jackson One show after dinner, but had to pick-up tickets at will-call and were not quite sure the best way to get there, so he personally escorted us to the venue. Thank you so much for making a special occasion even more special.

Report
Helpful
OT
New England
1 review
Dined on August 7, 2018
Overall 5food 5service 5ambience 5

Business dinner

Report
Helpful
OT
Las Vegas
2 reviews
Dined on August 2, 2018
Overall 5food 5service 5ambience 5

Food and service was excellent!

Report
Helpful
1
2
3
43